Method for the determination of fenthion residues in fruit for export
Method for the determination of fenthion residues in fruit for export, Total:72 items.
The international standard classification for "Method for the determination of fenthion residues in fruit for export" includes: Cereals, pulses and derived products .
The Chinese standard classification for "Method for the determination of fenthion residues in fruit for export" includes: Fruit processing and products , Melon, fruit and vegetable planting and product , Grain processing and products , Vegetable processing and products , Meat processing and products , Cereal crop and forage crop in general , Cereal crop and product , Canned fruit , Cash crop in general , Basic standards and general methods , Animal husbandry in general .
Professional Standard - Commodity Inspection
- SN 0531-1996 Method for the determination of crufomate residues in meat for export
- SN 0338-1995 Method for the determination of captafol residues in fruits for export
- SN 0192-1993 Method for determination of bromopropylate residues in fruits for export
- SN 0354-1995 Method for the determination of phosalone residues in fruits for export
- SN 0523-1996 Method for the determination of binapacryl residues in fruits for export
- SN 0350-1995 Method for the determination of gibberellic acid residues in fruits for export
- SN 0499-1995 Method for the determination of chlorothalonil residues in fruits and vegetables for export
- SN 0209-1993 Method for determination of phoxim residues in grains for export
- SN 0154-1992 Method for inspection of pirimiphos methyl residue in fruit for export
- SN 0591-1996 Method for the determination of dioxathion residues in cereals and oil seeds for export
- SN/T 2147-2008 Determination of cadusafos residues in food for import and export
- SN 0709-1997 Method for the determination of temephos residues in meats and meat products for export
- SN 0200-1993 Method for determination of thiophanate-methyl residues in canned fruits for export
- SN 0658-1997 Method for the determination of quinalphos residues in nuts and nut products for export
- SN 0495-1995 Method for the determination of etrimfos residues in cereals for export
- SN 0636-1997 Method for the determination of triadimefon residues in fruits for export
- SN 0157-1992 Method for determination of dithiocarbamate residue in fruit for export
- SN 0202-1993 Method for determination of inorganic bromide residues in fruits for export
- SN 0164-1992 Method for determination of BHC DDT residues in fruit for export
- SN/T 1017.2-2001 Method for the determination of butamifos residues in cereals for export
- SN 0288-1993 Method for the determination of fenthion residues in fruits for export
- SN 0279-1993 Method for the determination of amitraz residues in fruits for export
- SN 0280-1993 Method for the determination of dicloran residues in fruits for export
- SN/T 0163-2011 Test method for ethylene dibromide residues in fruits and canned fruits for export
- SN 0342-1995 Method for the determination of azinphos-methyl and azinphos-ethyl residues in cereals for export
- SN 0148-1992 Method for determination of chiorpyrifos-methyl residues in fruit for export
- SN 0344-1995 Method for the determination of methidathion residues in fruits for export
- SN/T 0152-2014 Method for inspection of 2, 4-d residue in fruit for export
- SN 0160-1992 Method for determination of endosulfan residue in fruit for export
- SN 0151-1992 Method for determination of etion residue in fruit for export
- SN/T 0152-1992 Method for inspection of 2, 4-Dresidue in fruit for export
- SN 0701-1997 Method for the determination of phosphamidon residues in cereals for export
- SN 0132-1992 Method for determination of parathion residue in grain for export
- SN 0150-1992 Method for determination of axocyclotin residue in fruit for export
- SN 0291-1993 Method for the determination of dimethoate and parathion-methyl residues in fruits for export
- SN 0196-1993 Method for determination of optunal residues in fresh vegetables for export
- SN 0161-1992 Method for determination of parathion methyl residue in fruit for export
- SN 0500-1995 Method for the determination of dodine residues in fruits for export
- SN 0525-1996 Method for the determination of thiram residues in fruits and vegetables for export
- SN 0156-1992 Method for determination of pirimicarb residue in fruit for export
- SN 0149-1992 Method for determination of carbaryl residue in fruit for export
- SN 0158-1992 Method for determination of fenbutatin residue in fruit for export
- SN 0191-1993 Method for determination of folpet residues in fruits for export
- SN 0131-1992 Method for determination of malathion residues in grain for export
- SN 0123-1992 Method for determination of dichlorovos diazinon fenthion malathion residues in meat and meat product for export
- SN 0696-1997 Method for the determination of tetradifon residues in fruits for export
- SN/T 0709-2012 Determination of temephos residues in meats and meat products for export
- SN 0153-1992 Method for determination of malathion residue in fruit for export
- SN 0281-1993 Method for the determination of metalaxyl residues in fruits for export
- SN/T 0131-2010 Determination of malathion residues in grain for import and export
- SN 0337-1995 Method for the determination of carbofuran residues in fruits and vegetables for export
- SN 0654-1997 Method for the determination of captan residues in fruits for export
- SN 0136-1992 Method for determination of dichlorovos diazinon fenthion malathion residues in grain for export
- SN 0133-1992 Method for determination of diaginon fenthion fenitrothion parathion phenthoate EPN residues in grain for export
- SN 0163-1992 Method for determination of ethane dibromide residue in fruit for export
- SN 0522-1996 Method for the determination of terbufos residues in cereals for export
- SN 0189-1993 Method for determination of carbophenothion residues in fruits for export
- SN 0162-1992 Method for determination of thiophanate-methyl residue in fruit for export
- SN 0220-1993 Method for the determination of carbendazim residues in fruits for export
- SN 0278-1993 Method for the determination of methamidophos residues in vegetables for export
- SN 0334-1995 Method for the determination of 22 organophosphorus pesticide multi-residues in fruits and vegetables for export
- SN/T 1115-2002 Method for the determination of oxadiazon residues in fruits for import and export
- SN/T 1114-2002 Determination of diniconazole residues in fruits for import and export
- SN 0587-1996 Method for the determination of glufosinate residues in cereals for export
- SN 0190-1993 Method for determination of ethylenethiourea residues in fruits for export
- SN 0351-1995 Method for the determination of ethoprophos residues in cereals for export
- SN 0599-1996 Method for the determination of mevinphos residues in fruits for export
- SN 0533-1996 Method for the determination of ethoxyquin residues in fruits for export
- SN 0488-1995 Method for determination of vamidothion residues in cereals for export
- SN 0155-1992 Method for determination of demeton residue in fruit for export
Professional Standard - Agriculture
- SN 0152-1992 Method for inspection of 2 4-D residue in fruit for export
国家质量监督检验检疫总局
- SN/T 4907-2017 Testing method for abutamidophos residues in grains for export