Fructose, Glucose, Sucrose, Maltose, Lactose
Fructose, Glucose, Sucrose, Maltose, Lactose, Total:3 items.
The international standard classification for "Fructose, Glucose, Sucrose, Maltose, Lactose" includes: General methods of tests and analysis for food products .
The Chinese standard classification for "Fructose, Glucose, Sucrose, Maltose, Lactose" includes: Basic standards and general methods , Hygiene, safety and labor protection .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 22221-2008 Determination of fructose glucose sucrose maltose lactose in foods—High-performance liquid chromatography
- GB 5009.8-2023 National food safety standard - Determination of fructose, glucose, sucrose, maltose and lactose in foods
National Health Commission of the People's Republic of China
- GB 5009.8-2016 National Food Safety Standard--Determination of Fructose, Glucose, Sucrose, Maltose and Lactose in Foods
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