Restored SDS and non-reduced SDS

Restored SDS and non-reduced SDS, Total:32 items.

The international standard classification for "Restored SDS and non-reduced SDS" includes: food products in general , Other products of the chemical industry .

The Chinese standard classification for "Restored SDS and non-reduced SDS" includes: Food processing and products in general , Food sanitation , Basic standards and general methods , Catalyst .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5513-2008 Inspection of grain and oils—Determination of reduced sugar and non reduced sugar in grain
GB/T 5009.159-2003 Determination of reductive-form ascorbic acid in foods
GB/T 5513-1985 Inspection of grain and oilseeds--Methods for determination of reduced sugar and non-reduced sugar

ZB X 66040-1987 Determination of reducing sugar and non-reducing sugar in grain and oil crop inspection

GB/T 5513-2019 Inspection of grain and oils—Determination of reduced sugar and non-reduced sugar in grain

NY/T 3908-2021 Apple juice not from concentrate
NY/T 3909-2021 Technical code of practice for processing of fruit and vegetable juice not from concentrate
NY/T 3907-2021 Raw materials for fruit and vegetable juice not from concentrate

QB/T 5627-2021 Not from concentrated fruit juice - Orange juice
JB/T 14100-2020 Selective non-catalytic reduction process of flue gas denitration device
HG/T 5416-2018 Prereduced ammonia synthesis catalyst
HG/T 5040-2016 Analytical method of chemical composition in pre-reduced ammonia synthesis catalysts

T/CBIA 006-2019 Not from concentrated fruit juice—orange juice
T/NXFSA 060-2023 Technical regulations for processing non-concentrated reduced plum juice

HG/T 4857-2015 Test method of activity for pre-reduced ammonia synthesis catalyst

GB/T 34700-2017 Rare earth type selective catalytic reduction (SCR) denitration catalysts

DB43/T 2405-2022 Technical regulations for processing non-concentrated reduced citrus juice

DB36/T 1221-2019 Technical specification for the production of 100% non-concentrated (NFC) orange juice

DB42/T 2196-2024 Technical regulations for processing non-concentrated (NFC) citrus juice

SPC GB/T 5513-2019 Inspection of grain and oils -- Determination of reduced sugar and non-reduced sugar in grain (TEXT OF DOCUMENT IS IN CHINESE)

IRAM 14 007-1958 Determination of reducing sugars and non-reducing sugars in milk and dairy products

NP 2228-1988 Alcoholic beverages and spirits Determination of non reducing extract content

ISO 4696-1:1996 Iron ores - Static test for low-temperature reduction-disintegration - Part 1: Reaction with CO, CO<(Index)2> and H<(Index)2>
ISO 4696-2:1998 Iron ores - Static test for low-temperature reduction-disintegration - Part 2: Reaction with CO

KS E ISO 10835-2008(2018) Direct reduced iron and hot briquetted iron－Sampling and sample preparation
KS E ISO 11258:2017 Iron ores for shaft direct-reduction feedstocks－Determination of the reducibility index, final degree of reduction and degree of metallization
KS E ISO 11258:2008 Iron ores for shaft direct-reduction feedstocks-Determination of the reducibility index, final degree of reduction and degree of metallization
KS E ISO 15967-2012(2017) Direct reduced iron－Determination of the tumble and abrasion indices of hot briquetted iron(HBI)

ASTM D2371-85(2005) Standard Test Method for Pigment Content of Solvent-Reducible Paints

UNE 59027:1988 LEATHER. DETERMINATION OF TOTAL SILICON CONTENT. REDUCED MOLYBDOSILICATE SPECTROMETRIC METHOD

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