sn/t 2102.1-2008 PCR detection technology for foodborne pathogens
sn/t 2102.1-2008 PCR detection technology for foodborne pathogens, Total:15 items.
The international standard classification for "sn/t 2102.1-2008 PCR detection technology for foodborne pathogens" includes: General methods of tests and analysis for food products .
The Chinese standard classification for "sn/t 2102.1-2008 PCR detection technology for foodborne pathogens" includes: Basic standards and general methods .
Professional Standard - Commodity Inspection
- SN/T 4090-2015 Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements
- SN/T 1870-2016 Method for the detection of pathogens in food for export - Real-time PCR method
- SN/T 3661-2013 Detection for rotavirus (group A) of foodbrone disease by real-time fluorescence PCR at ports
- SN/T 3307-2012 PCR method of adenovirus for foodborne disease at frontier port
- SN/T 2102.3-2008 Polymerase chain reaction(PCR)for the detection of food-borne pathogens - Part 3: Requirements for sample preparation for qualitative detection
- SN/T 2102.2-2008 Polymerase chain reaction(PCR)for the detection of food-borne pathogens - Part 2: Performance testing for thermal cyclers
- SN/T 2102.4-2008 Polymerase chain reaction(PCR) for the detection of food-borne pathogens—Part 4:Requirements for amplification and detection for qualitative methods
- SN/T 2102.1-2008 PCR detection of foodborne pathogens technical specification - Part 1: General requirements and definitions
Hainan Provincial Standard of the People's Republic of China
- DB46/T 220-2012 Technical specification for PCR detection of phytoplasma in betel nut seedling yellowing disease
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2031-2019 Technical regulations for nested PCR detection of sugarcane white leaf disease phytoplasma
Yunnan Provincial Standard of the People's Republic of China
- DB53/T 876-2018 Technical regulations for nested PCR detection of sugarcane white leaf disease pathogen
Zhejiang Provincial Standard of the People's Republic of China
- DB33/T 822-2011 RT-PCR detection technique for highly pathogenic porcine PRRS
RU-GOST R
- GOST ISO 20838-2014 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for amplification and detection for qualitative methods
GSO
- GSO ISO 20837:2013 Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Requirements for sample preparation for qualitative detection
Danish Standards Foundation
- DS/EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
