National food sampling information system

National food sampling information system, Total:173 items.

The international standard classification for "National food sampling information system" includes: Food microbiology , Open systems interconnection in general , Geology. Meteorology. Hydrology .

The Chinese standard classification for "National food sampling information system" includes: Hygiene, safety and labor protection , Food sanitation , Opening and system interconnection of computer , Meteorology , Measurement in general .

检验方法与规程专业（微生物）

GB 4789.8-2016 National Food Safety Standard Food Microbiological Examination Yersinia Enterocolitica
GB 4789.43-2016 National Food Safety Standard - Food Microbiological Examination -Determination of Antibacterial Activity of Microbe-source Enzyme
GB 4789.12-2016 National Food Safety Standard—Food Microbiological Examination—Clostridium Botulinum and Botulinum Toxin
GB 4789.36-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Escherichia Coli O157:H7/MN
GB 4789.16-2016 National Food Safety Standard - Food Microbiological Examination - Morphology Identification of Common Mycotoxin Producing Fungi
GB 4789.1-2016 National Food Safety Standard—Food Microbiological Examination—General
GB 4789.34-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Bifidobacterium
GB 4789.42-2016 National Food Safety Standard - Food Microbiological Examination -Examination of Norwalk Viruses
GB 4789.40-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Cronobacter (Enterobacter Sakazakii)
GB 4789.41-2016 National Food Safety Standard Food Microbiological Examination Enterobacteriaceae
GB 4789.10-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Staphylococcus Aureus
GB 4789.6-2016 National food safety standard -Microbiological examination of food-Examination of diarrheogenic Escherichia coli
GB 4789.30-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Listeria Monocytogenes
GB 4789.35-2016 National food safety standard -Microbiological examination of food-Examination of lactic acid bacteria

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 4789.25-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of alcohol, beverage and frozen beverage
GB 4789.28-2024 National food safety standard-Food microbiological examination-Quality requirements of medium and reagents
GB 4789.47-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of edible oil products
GB 4789.40-2024 National food safety standard-Food microbiological examination-Examination of cronobacter
GB 4789.40-2010 National food safety standard Food microbiological examination:Enterobacter sakazakii
GB 4789.9-2014 National Food Safety Standard - Food Microbiological Examination - Examination of Campylobacter Jejuni
GB 4789.17-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of meat and meat products
GB 4789.18-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of milk and dairy products
GB 4789.35-2023 National food safety standard - Food microbiological examination - Lactic acid bacteria
GB 4789.2-2016 National food safety standard -Microbiological examination of food: Aerobic plate count
GB 4789.44-2020 National food safety standard - Food microbiological examination - Vibrio vulnificus
GB 4789.46-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of fresh fruits and vegetables and their products, edible fungi products, nuts and seeds
GB 4789.38-2012 National Food Safety Standard - Food Microbiological Examination - Counting of Escherichia Coli
GB 4789.10-2010 National food safety standard -Food microbiological examination of food-Examination of staphylococcus aureus
GB 4789.23-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of bean products
GB 4789.22-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of condiments
GB 4789.19-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of eggs and egg products
GB 8538-2022 National food safety standard - Methods for examination of natural mineral drinking water
GB 4789.35-2010 Food Microbiological Examination: Lactic Acid Bacteria
GB 14883.1-2016 National Food Safety Standard - General rules for the examination of radioactive substances in foods
GB 4789.4-2010 Food Microbiological Examination: Salmonella
GB 4789.5-2012 National Food Safety Standard-Microbiological Examination of Food Hygiene - Examination of Shigella
GB 4789.4-2024 National food safety standard-Food microbiological examination-Examination of salmonella
GB 4789.1-2010 Food Microbiological Examination: General Guidelines
GB 4789.30-2010 National food safety standard Food microbiological examination:Listeria monocytogenes
GB 15193.24-2014 National Food Safety Standard - Food Safety - Requirements on Pathology Examination Technique in Toxicological Evaluation
GB 4789.11-2014 National Food Safety Standard-Microbiological Examination of Food Hygiene-Examination of β-Streptococcus Hemolyticus
GB 4789.49-2024 National food safety standard-Food microbiological examination-Examination of Shiga toxin-producing Escherichia coli
GB 4789.15-2010 Food Microbiological Examination: Enumeration of Moulds and Yeasts
GB 4789.3-2010 National food safety standard Food microbiological examination:Enumeration of coliforms
GB 4789.2-2022 National food safety standard -Microbiological examination of food: Aerobic plate count
GB 4789.33-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of grain products
GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium
GB 4789.18-2010 Food microbiological examination: Milk and milk products
GB 4789.2-2010 Food Microbiological Examination: Aerobic Plate Count
GB 4789.48-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of bee products
GB 4789.20-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of aquatic products and their products
GB 4789.13-2012 National Food Safety Standard - Food Microbiological Examination -Examination of Clostridium Perfringens
GB 4789.14-2014 National Food Safety Standard - Food Microbiological Examination - Bacillus Cereus
GB/T 26231-2010 Information technology—Open systems interconnection—National numbering system and registration procedures for object identifier(OID)

Group Standards of the People's Republic of China

T/HENANPA 012-2024 National Adverse Drug Reaction Monitoring System Individual Case Report Information Reporting Specification
T/SDAS 589-2023 Technical regulations for the construction of food inspection and testing laboratory information management system
T/CFCA 0047-2023 Evaluation method of food traceability information system
T/CAGIS 11-2023 Sampling method for quality inspection and acceptance of geographic information data products

Professional Standard - Agriculture

GB 31610.1-2023 National food safety standard - Detection of gnathostoma in animal aquatic products and their products
GB 4789.45-2023 National food safety standard - General rules for verification of microbial test methods
GB 31610.4-2023 National food safety standard - Detection of clonorchis sinensis in animal aquatic products and their products
GB 31610.2-2023 National food safety standard - Detection of anisakis in animal aquatic products and their products
GB 4789.26-2023 National food safety standard - Food microbiological examination - Commercial sterilization
GB 31610.5-2023 National food safety standard - Detection of paragonimiasis in animal aquatic products and their products

National Health Commission of the People's Republic of China

GB 1886.52-2015 National Food Safety Standard — Food Additives — Vegetable oil extraction solvent (aka hexane solvent)

Occupational Health Standard of the People's Republic of China

GB 4789.15-2016 National Food Safety Standard---Food Microbiological Examination: Enumeration of Moulds and Yeasts

中国气象局

QX/T 433-2018 Information exchange requirement between the national emergency early warning release system and the emergency broadcasting system

检验方法与规程专业（理化）

GB 8538-2016 National Food Safety Standard - Methods for examination of drinking natural mineral water

National Metrological Technical Specifications of the People's Republic of China

JJF 1104-2003 Rule for Drafting National Verification Scheme

Taiwan Provincial Standard of the People's Republic of China

CNS 13742-3-1996 Message Handling Systems-Abstract Services Definition and Procedures
CNS 13742-1-1996 Message Handling Systems-Abstract Service Definition Conventions
CNS 13742.1-1996 Message Handling Systems-Abstract Service Definition Conventions
CNS 13742.3-1996 Message Handling Systems-Abstract Services Definition and Procedures

IX-FAO

CAC/GL 25-1997(Ch) Guidelines for exchanging information on rejected imported foods between countries
CAC/GL 25-1997(En) Guidelines for exchanging information on rejected imported foods between countries
CAC/GL 82-2013 Principles and Guidelines for National Food Control Systems
CAC/GL 83-2015 Principles for the use of sampling and testing in international food trade
CAC/GL 91-2017 Principles and guidelines for monitoring the performance of national food control systems
CAC/GL 82-2013(En) Principles and guidance for national food control systems

GSO

GSO CAC/GL 25:2021 Guidelines for the Exchange of Information between Countries on Rejections of Imported Foods
BH GSO CAC/GL 25:2022 Guidelines for the Exchange of Information between Countries on Rejections of Imported Foods
GSO IEC/TR 61592:2014 Household electrical appliances - Guidelines for consumer panel testing
GSO CAC/GL 82:2015 Principles and Guidelines for National Food Control Systems
BH GSO CAC/GL 82:2017 Principles and Guidelines for National Food Control Systems
OS GSO CAC/GL 82:2015 Principles and Guidelines for National Food Control Systems

CN-STDBOOK

图书 A-4465 Information Guide on Food Safety Laws and Regulations in ASEAN Countries
图书 A-5039 Blue Book on the Construction of National Food Safety Standard System

CU-NC

NC 39-20-1985 National Scientifio and Technical Information System. National and International Interlibrary Lending Service
NC 39-04-1987 National System for Scientific and Technical Information International Standardized Numbering for Books
NC 39-10-1983 National Scientific and Technical Information System. Language Code
NC 39-28-1987 National Scientific and Technical Information System General Principies
NC 39-03-1987 National System for Scientific and Technical Information Informative-Scientific Activities Terms and Definitions
NC 39-30-1987 National System for Scientific and Technical Information. Manuscripts. Bibliographic Description
NC 39-17-1-1984 National System of Soientific and Technical Information. Mioroforms General Principies
NC 39-31-1987 National System for Scientific Technical Information. Directory of Information Bodies. General Rules for Its Elaboration
NC 39-17-6-1986 National System for Scientific and Technical Information. Microforms. Requirements for Its Elaboration
NC 39-09-1983 National System of Scientific and Technical Information Bibliographic Description of Serials
NC 39-19-1984 National System of Scientiflc and Technical Information. Bibliographic Information Interchange on Magnetic Tape. Format and Structure
NC 39-27-1987 National System for Scientific and Technical Information Types of Roundups. Terms and Definitions
NC 39-17-3-1985 National System for Scientific and Technical Information Micfoforms. Legibility Limit Definition
NC 39-17-2-1984 National System of Soientific and Technical Information. Mioroforms Main Types and Dimensions
NC 39-34-1988 National System for Scientific Technical Information. Bibliographic Description of Patent Docuraents
NC 39-18-1984 National System for Scientific and Technical Information. Collective Catalogue of Seríais. General Principies
NC 39-21-1985 National System for Scientific and Technical Information. Catalogue of Industrial Articles General Requirements
NC 39-15-1983 National Scientific and Technical Information System. Layout of Scientific and Technical Translations
NC 39-17-5-1985 National System for Scientific and Technical Information. Microforms. Envelope for Microfiches. General Requirements
NC 39-11-1983 National Scientific and Technical Information System. Word Abbreviation and Word Combination Used in Bibliographic Description
NC 39-02-1987 National System for Scientific and Technical Information. Transliteration of Cyrillic Alphabet Characters to Latin Alphabet Characters

American National Standards Institute （ANSI)

ANSI X3/TR-11-1992 Information Processing Systems Technical Report - Information Resource Dictionary System (IRDS) Support for Naming Convention Verification (NCV) (NOT AN AMERICAN NATIONAL STANDARD)
ANSI X3/TR-12-1993 Information Processing Systems Technical Report - Repository Context Information Resource Dictionary System (IRDS) Reference Model (NOT AN AMERICAN NATIONAL STANDARD)
ANSI X3.4-1986 Information Systems - Coded Character Sets - 7-Bit American National Code for Information Interchange (7-Bit ASCII) (ISO/IEC 646:1991)
ANSI X3/TR-13-1998 Information Processing Systems Technical Report - Object-Oriented Extentions to Pascal (NOT AN AMERICAN NATIONAL STANDARD)
ANSI X3/TR-10-1995 Information Processing Systems Technical Report - Part Programming Tutorial for American National Standard APT Language As Defined by ANSI X3.37-1995 (NOT AN AMERICAN NATIONAL STANDARD)

International Telecommunication Union (ITU)

ITU-T Q.100 SUPP 3-1988 INFORMATION RECEIVED ON NATIONAL VOICE-FREQUENCY SIGNALLING SYSTEMS
ITU-T X.413 SPANISH-1999 Information technology - Message Handling Systems (MHS) - Message Store: Abstract Service Definition
ITU-T X.411 SPANISH-1999 Information technology – Message Handling Systems (MHS) – Message Transfer System: Abstract Service Definition and Procedures
ITU-T X.411 FRENCH-1999 Information technology – Message Handling Systems (MHS) – Message Transfer System: Abstract Service Definition and Procedures
ITU-T X.411-1999 Information technology Message Handling Systems (MHS) Message Transfer System: Abstract Service Definition and Procedures SERIES X: DATA NETWORKS AND OPEN SYSTEM COMMUNICATIONS Message Handling Systems
ITU-T X.413 FRENCH-1999 Information technology - Message Handling Systems (MHS) - Message Store: Abstract Service Definition

US-FCR

FCR 47 CFR PART 216-2012 NATIONAL COMMUNICATIONS SYSTEM ISSUANCE SYSTEM
FCR 47 CFR PART 216-2013 NATIONAL COMMUNICATIONS SYSTEM ISSUANCE SYSTEM
FCR 47 CFR PART 216-2014 NATIONAL COMMUNICATIONS SYSTEM ISSUANCE SYSTEM

GB-REG

REG 47 CFR PART 216-2011 NATIONAL COMMUNICATIONS SYSTEM ISSUANCE SYSTEM

ANSI - American National Standards Institute

INCITS 4-1986 Information Sysytems - Coded Character Sets - 7-Bit American National Standard Code for Information Interchange (7-Bit ASCII)
X3.57-1977 Structure for Formatting Message Headings for Information Interchange Using the American National Standard Code for Information Interchange for Data Communication System Control

SCC

INCITS 172-2002 American National Standard Dictionary for Information Systems (ANDIS) (formerly ANSI X3.172-1996)
MIL MIL-DTL-3943/139C-2010 Decoration, National Communications Systems Medal
MIL MIL-DTL-3943/139D-2014 Decoration, National Communications Systems Medal
MIL MIL-DTL-3943/139E-2019 Decoration, National Communications Systems Medal
AWWA JAW46118 Journal AWWA — Legislation/Regulation -- Reinventing a National Drinking Water Information System
MIL MIL-DTL-11589/358D-2010 Ribbon, National Communications System Medal
MIL MIL-DTL-11589/358F-2020 Ribbon, National Communications System Medal
MIL MIL-DTL-11589/358E-2015 Ribbon, National Communications System Medal
CAN/CSA-ISO/IEC 10021-4:2004(R2014) Information Technology - Message Handling Systems (MHS): Message Transfer System - Abstract Service Definition and Procedures
BS ISO/IEC 10021-4:1997 Information technology. Message handling systems (MHS)-Message transfer system. Abstract service definition and procedures
BS ISO/IEC 10021-5:1996 Information technology. Message handling systems (MHS)-Message store. Abstract service definition
DANSK DS/ISO/IEC 10021-5:2001 Information technology - Message Handling Systems (MHS): Message store: Abstract service definition
BS ISO/IEC 10021-5:1994 Information technology. Message handling systems (MHS)-Message store: abstract service definition

Korean Agency for Technology and Standards (KATS)

KS X ISO/IEC ISP 12063-5:2013 Information technology－International Standardized Profiles AMH3n－Message Handling Systems－EDI Messaging－Part 5：AMH34－EDIMG Requirements for Enhanced MS Access(P7)
KS X ISO/IEC 10021-4:2011 Information technology-Message Handling Systems(MHS):Message transfer system-Part 4:Abstract service definition and procedures
KS X ISO/IEC 10021-5_1999-2005(2017) Information technology－Message Handling Systems(MHS)：Message store：Abstract service definition
KS X ISO/IEC 10021-4-2011(2021) Information technology－Message Handling Systems(MHS)：Message transfer system－Part 4：Abstract service definition and procedures
KS X ISO/IEC 10021-5:2007 Information technology－Message Handling Systems(MHS) : Message store : Abstract service definition
KS X ISO/IEC 10021-5-2007 Information technology－Message Handling Systems(MHS) : Message store : Abstract service definition
KS X ISO/IEC 10021-5:2002 Information technology－Message Handling Systems(MHS) : Message store : Abstract service definition

RU-GOST R

GOST 8.498-1998 State system for ensuring the uniformity of measurement. State verification scheme for means of measuring electrical quality factor
GOST 8.498-1983 State system for ensuring the uniformity of measurements. State primary standard and state verification schedule for means of measuring electrical quality factor
GOST 27576-1987 State automized technical stability system of unified time. Information carriers in loral chronometric system
GOST 8.021-1984 State system for ensuring the uniformity of measurements. State primary standard and state verification schedule for means measuring mass
GOST 8.021-2005 State system for ensuring the uniformity of measurements. State verification schedule for mass measuring instruments
GOST R 50396.0-1992 Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations
GOST 8.120-1999 State system for ensuring the uniformity of measurement. State verification schedule for means measuring pH
GOST 8.477-1982 State system for ensuring the uniformity of measurements. State verification schedule for liquid level measuring means
GOST 8.110-1997 State system for ensuring the uniformity of measurements. State verification schedule for means measuring the distortion coefficient
GOST 8.541-1986 State system for ensuring the uniformity of measurements. State primary standard and state verification schedule for means measuring torque of force
GOST 8.543-1986 State system for ensuring the uniformity of measurements. State verification schedule for means of measuring deformation
GOST 8.110-1974 State system for ensuring the uniformity of measurements. State primary standard and all-union verification schedule for means measuring non-linear distortion ratio within frequency range from 20 up to 1000000 Hz
GOST 8.016-1981 State system for ensuring the uniformity of measurements. State primary standard and state verification schedule for means measuring plane angle
GOST 8.480-1982 State system for ensuring the uniformity of measurements. State verification schedule for means of measuring moisture of grain and grain products
GOST 8.558-1993 State system for ensuring the uniformity of measurements. State verification schedule for means measuring temperature

Society of Automotive Engineers (SAE)

SAE AS7107-1994 National Aerospace and Defense Contractors Accreditation Program Inspection System Requirements

U.S. Military Regulations and Norms

ARMY MIL-DTL-3943/139 C-2010 DECORATION, NATIONAL COMMUNICATIONS SYSTEMS MEDAL
ARMY MIL-DTL-11589/358 D-2010 RIBBON, NATIONAL COMMUNICATIONS SYSTEM MEDAL

International Organization for Standardization (ISO)

ISO/IEC 10021-5:1996 Information technology - Message Handling Systems (MHS): Message store: Abstract service definition
ISO/IEC 10021-4:2003 Information technology - Message Handling Systems (MHS): Message transfer system - Abstract service definition and procedures

CZ-CSN

CSN 37 5199-1971 Indicating and safety information for contact systems of state railways and sidings

Canadian Standards Association (CSA)

CAN/CSA-ISO/CEI 10021-4:2004 Information Technology - Messaging Systems (MHS): Message Transfer System - Abstract Service Definition and Procedures
CSA ISO/IEC-10021-4-04:2004 Information technology Message Handling Systems (MHS): Message transfer system Abstract service definition and procedures ISO/IEC 10021-4: 2003
CAN/CSA-ISO/IEC 10021-4:2004 Information technology - Message Handling Systems (MHS): Message transfer system - Abstract service definition and procedures

GOST

GOST 8.120-1983 State system for ensuring the uniformity of measurements. State primary standard and state verification schedule for means measuring pH

Standard Association of Australia （SAA）

AS/NZS 4033.4:1999 Information technology - Text communication - Message-oriented text interchange systems - Message transfer system - Abstract service definition and procedures

Institute of Electrical and Electronics Engineers (IEEE)

IEEE/ANSI N42.12-1980 American National Standard Calibration and Usage of Sodium Iodide Detector Systems
ANSI Std N42.12-1980 American National Standard Calibration and Usage of Sodium Iodide Detector Systems

Others: