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Experiment report on protein determination using UV spectrophotometer

Experiment report on protein determination using UV spectrophotometer, Total:67 items.

The international standard classification for "Experiment report on protein determination using UV spectrophotometer" includes: Waxes, bituminous materials and other petroleum products , Alcohols. Ethers , Optics and optical measurements , General methods of tests and analysis for food products .

The Chinese standard classification for "Experiment report on protein determination using UV spectrophotometer" includes: Petroleum wax , Basic organic chemicals , Cosmetics , Chemical Measurement , Hydrogeological survey , Environmental Quality Standard for atmosphere, water and soil , Basic standards and general methods , Basic standards and general methods .


Professional Standard - Agriculture

  • NY/T 4306-2023 Determination of activity of papain and bromelain-Ultaraviolet spectrophotometry

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 11081-1989 White oils-Determination of ultraviolet absorption
  • GB/T 14571.4-2008 glycol for industrial use - Determination of ultraviolet transmittance - Ultraviolet spectrophotometric method
  • GB/T 32737-2016 Determination of nitrate nitrogen in soil—Ultraviolet spectrophotometry method
  • GB/T 11081-2005 Standard test method for ultraviolet adsorption of white oils

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 4149-2020 Determination of water quality UV254 by ultraviolet spectrophotometry

国家能源局

  • SH/T 0966-2017 Determination of aromatic hydrocarbon content in white oil by UV spectrophotometry

Professional Standard - Light Industry

  • QB/T 2334-1997 Method for the Qualitative Determination of Ultraviolet Absorbents in Cosmetics - Ultraviolet Spectrophotometry

National Metrological Verification Regulations of the People's Republic of China

  • JJG 178-2007 Ultraviolet,Visible,Near-Infrared Spectrophotometers
  • JJG(地质) 1002-1990 Verification Regulations for UV/Visible Spectrophotometer
  • JJG 375-1996 UItraviolet Visible Range Spectrophotometer in Single Beam
  • JJG 682-1990 Verification Regulation of Double Beam UV-VIS Spectrophotometers

Professional Standard - Geology

  • DZ/T 0064.59-1993 Groundwater quality test methods - the determination of nitrate radical with ultraviolet spectrophotometric method

Professional Standard - Water Conservancy

  • SL 84-1994 Determination of nitrogen(nitrate) (Ultraviolet spectrophtometric method)
  • SL 93.2-1994 Determination of oil and grease (Vltraviolet spectrophotometric method)

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 5127.14-2019 Determination of Toxic and Hazardous Substances in Extracts of Implantable Medical Devices - Visible-UV Spectrophotometry for Protein Migration

Professional Standard - Environmental Protection

  • HJ 756-2015 Water quality - Determination of butyl xanthate - UV spectrophotometric method
  • HJ 970-2018 Water quality - Determination of petroleum - Ultraviolet spectrophotometric method
  • HJ/T 346-2007 Water quality-Determination of nitrate-nitrogen-Ultraviolet spectrophotometry

Military Standard of the People's Republic of China-General Armament Department

国家市场监督管理总局、中国国家标准化管理委员会

  • GB/T 14571.4-2022 Test method of ethylene glycol for industrial use—Part 4:Determination of ultraviolet transmittance—Ultraviolet spectrophotometric method

Professional Standard - Hygiene

  • WS/T 42-1996 Blood - Determination of carboxyhemoglobin - Spectrophotometric method

农业农村部

  • NY/T 3298-2018 Determination of crude protein content in vegetable oilseeds—Near-infrared spectroscopy method

Danish Standards Foundation

  • DS/CEN/TR 17474:2020 Cereals (wheat and barley) – Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels

SCC

  • SN-CEN/TR 17474:2020 Cereals (wheat and barley) — Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • DANSK DS/CEN/TR 17474:2020 Cereals (wheat and barley) – Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • NS 9462:2006 Water quality — Determination of UV-absorbance
  • AATCC EP11-2016 Spectrophotometer UV Energy Calibration Procedure for Optically Brightened Textiles
  • NS-EN 15948:2020 Cereals — Determination of moisture and protein — Method using Near-Infrared Spectroscopy in whole kernels
  • NS-EN 15948:2012 Cereals — Determination of moisture and protein — Method using Near-Infrared-Spectroscopy in whole kernels
  • NS-EN 15948:2015 Cereals — Determination of moisture and protein — Method using Near-Infrared-Spectroscopy in whole kernels

European Committee for Standardization (CEN)

  • CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • PD CEN/TR 17474:2020 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • EN 15948:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels

Association Francaise de Normalisation

  • FD V03-769*FD CEN/TR 17474:2021 Cereals (wheat and barley) - Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • FD CEN/TR 17474:2021 Cereals (wheat and barley) - Technical report of interlaboratory tests for the determination of water and protein content by near-infrared spectroscopy on whole grains
  • NF V03-768:2015 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
  • NF V03-768*NF EN 15948:2020 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
  • NF V03-768:2012 Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels.
  • NF EN ISO 3656:2011 Fatty substances of animal and vegetable origin - Determination of ultraviolet absorbance, expressed in the form of specific extinction in ultraviolet light

British Standards Institution (BSI)

  • BS PD CEN/TR 17474:2020 Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
  • BS EN 15948:2015 Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels

GSO

  • NB/SH/T 0966-2017 Determination of aromatics content in white oil - UV spectrophotometry
  • BH GSO ASTM E958:2022 Standard Practice for Estimation of the Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers
  • GSO ASTM E958:2021 Standard Practice for Estimation of the Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers
  • BH GSO ASTM E275:2022 Standard Practice for Describing and Measuring Performance of Ultraviolet and Visible Spectrophotometers
  • GSO ASTM E275:2021 Standard Practice for Describing and Measuring Performance of Ultraviolet and Visible Spectrophotometers
  • GSO ISO 4735:2015 Oils of Citrus -- Determination of CD value by ultraviolet spectrometric analysis

American Society for Testing and Materials (ASTM)

  • ASTM E958-93(2005) Standard Practice for Measuring Practical Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers
  • ASTM E958-93(1999) Standard Practice for Measuring Practical Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers
  • ASTM E958-13(2021) Standard Practice for Estimation of the Spectral Bandwidth of Ultraviolet-Visible Spectrophotometers
  • ASTM E275-08(2022) Standard Practice for Describing and Measuring Performance of Ultraviolet and Visible Spectrophotometers

NO-SN

Korean Agency for Technology and Standards (KATS)

  • KS B 5570-2017 Performance test for UV/Vis spectrophotometer
  • KS B 5570-2022 Performance test for UV/Vis spectrophotometer
  • KS H ISO 4735-2019 Oils of Citrus-Determination of CD value by ultraviolet spectrometric analysis
  • KS I ISO 13964:2004 Air quality-Determination of ozone in ambient air-Ultraviolet photometric method
  • KS I ISO 13964:2014 Air quality — Determination of ozone in ambient air — Ultraviolet photometric method

Japanese Industrial Standards Committee (JISC)

RO-ASRO

  • STAS SR 13348-1-1996 Tea. Analysis methods. Determination of proteic nitrogen by the Kjeldahl method. Spectrophotometric method

PL-PKN

  • PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels
  • PN C97087-1987 UV Spectrophotometric determination of phenols in coke and waste waters

ZA-SANS

  • SANS 13964:2004 Air quality - Determination of ozone in ambient air - Ultraviolet photometric method

BELST

  • STB 8058-2017 System for ensuring uniformity of measurements of the Republic of Belarus. Ultraviolet-visible-nearinfrared spectrophotometers. Methods of verification

International Organization for Standardization (ISO)

  • ISO 13964:1998 Air quality - Determination of ozone in ambient air - Ultraviolet photometric method