p300/CBP and lactic acid

p300/CBP and lactic acid, Total:51 items.

The international standard classification for "p300/CBP and lactic acid" includes: Milk and milk products in general , Milk and processed milk products , Plastics in general .

The Chinese standard classification for "p300/CBP and lactic acid" includes: Food sanitation , Milk and dairy products , Daily use plastic products .

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General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 21703-2008 Determination of benzoic and sorbic acid in milk and dairy products
• GB 2746-1999 Yoghurt
• GB/T 29284-2012 Poly (lactic acid)
• GB/T 21676-2008 Milk and dairy products―Determination of fatty acid content―Gas-liquid chromatography

Jinlin Provincial Food Standard of the People's Republic of China

• DBS22/ 008-2012 Determination of L-Hydroxyproline in Milk and Dairy Products

Group Standards of the People's Republic of China

• T/SZTIA 007-2020 Polylactide and cotton blended fabric
• T/SHPTA 022-2022 By-product lactic acid of poly（lactic acid）
• T/CNTAC 87-2021 Polylactide and cotton blended yarns

Heilongjiang Provincial Standard of the People's Republic of China

• DB23/T 3213-2022 Technical regulations for preparation of formic acid acidified milk and feeding calves

Professional Standard - Agriculture

• GB/T 29284-2024 Poly (lactic acid)
• 1230药典 化学药和生物制品卷-2010 Chapter 16 Sugars, Salts and Acid-base Balance Regulators 2. Salts (2) Calcium Salts and Phosphates Calcium Lactate

Professional Standard - Light Industry

• QB/T 5937-2023 Antifreeze peptides powder

RU-GOST R

• GOST R 51196-1998 Dried milk. Method for determination of lactic acid and lactates
• GOST R 51460-1999 Cheese. Method for determination of nitrate and nitrite contents
• GOST 31716-2012 Dried milk. Determination of content of lactic acid and lactates
• GOST R 51459-1999 Cheese and processed cheese products. Method of determination of mass percent of citric acid
• GOST R 51196-2010 Dried milk. Determination of content of lactic acid and lactates

International Organization for Standardization (ISO)

• ISO 8069:1986 Dried milk; Determination of lactic acid and lactates content; Enzymatic method
• ISO 8069:2005 Dried milk - Determination of content of lactic acid and lactates
• ISO 3495:1975 Dried milk — Determination of lactic acid and lactates content
• ISO 8069:2005|IDF 69:2005 Determination of lactic acid and lactate content in milk powder
• ISO 8069:2005 | IDF 69:2005 Dried milk — Determination of content of lactic acid and lactates

(U.S.) Ford Automotive Standards

• FORD M16B12-A-1990 ACID - LACTIC

Japanese Industrial Standards Committee (JISC)

• JIS K 1353:1986 Lactic acid
• JIS K 8726:1994 Lactic acid

HU-MSZT

• MSZ 1687-1960 lactic acid

TR-TSE

• TS 3070-1978 Dried Milk - Determination Of Lactic Acid And Lactates Content

British Standards Institution (BSI)

• BS EN ISO 8069:2006 Dried milk - Determination of content of lactic acid and lactates
• BS EN ISO 8069:2007 Dried milk. Determination of content of lactic acid and lactates

ZA-SANS

• SANS 5017:1987 Lactic acid or sodium lactate content of pharmaceutical solutions

Korean Agency for Technology and Standards (KATS)

• KS H ISO 8069-2007(2012) Dried milk－Determination of content of lactic acid and lactates
• KS H ISO 8069-2007(2021) Dried milk－Determination of content of lactic acid and lactates
• KS H ISO 8069:2007 Dried milk-Determination of content of lactic acid and lactates
• KS H ISO 8069-2021 Dried milk－Determination of content of lactic acid and lactates

Association Francaise de Normalisation

• NF V18-231:2009 Animal feeding stuffs - Isolation and enumeration of Lactobacillus spp.
• NF V04-347:1974 Dried milk. Determination of lactic acid and lactate content.
• NF EN ISO 8069:2007 Dry milk - Determination of lactic acid and lactate content
• NF V04-352*NF EN ISO 8069:2007 Dried milk - Determination of content of lactic acid and lactates.

German Institute for Standardization

• DIN EN ISO 8069:2007 Dried milk - Determination of content of lactic acid and lactates (ISO 8069:2005); English version of DIN EN ISO 8069:2007-09
• DIN EN ISO 8069:2007-09 Dried milk - Determination of content of lactic acid and lactates (ISO 8069:2005); German version EN ISO 8069:2007

GSO

• BH GSO ISO 8069:2016 Dried milk -- Determination of content of lactic acid and lactates
• GSO ISO 8069:2015 Dried milk -- Determination of content of lactic acid and lactates
• OS GSO ISO 8069:2015 Dried milk -- Determination of content of lactic acid and lactates

GOST

• GOST ISO 8069-2013 Powdered milk Determination of lactic acid and lactates content

AR-IRAM

• IRAM 1092 P.-1948 Yoghurt

European Committee for Standardization (CEN)

• EN ISO 8069:2007 Dried milk - Determination of content of lactic acid and lactates

International Dairy Federation (IDF)

• IDF 69-2005 Dried milk - Determination of content of lactic acid and lactates

SCC

• BS ISO 8069:2005 Dried milk. Determination of content of lactic acid and lactates
• DANSK DS/EN ISO 8069:2007 Dried milk - Determination of content of lactic acid and lactates

Danish Standards Foundation

• DS/EN ISO 8069:2007 Dried milk - Determination of content of lactic acid and lactates

VN-TCVN

• TCVN 6836-2007 Dried milk.Determination of content of lactic acid and lactates

Others: