Food Workshop
Food Workshop, Total:24 items.
The international standard classification for "Food Workshop" includes: .
The Chinese standard classification for "Food Workshop" includes: .
Shandong Provincial Standard of the People's Republic of China
- DB3708/T 46.4-2023 Guidelines for Implementing Food Safety Responsibilities Part 4: Small Food Workshops
- DB37/T 3841-2019 Standards for the production and processing of small food workshops
石家庄市市场监督管理局
- DB1301/T 451-2022 Production management specifications for small food workshops
Shaanxi Provincial Standard of the People's Republic of China
- DB61/T 1548-2022 Standardized Food Small Workshop Evaluation Specification
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 1281-2020 Standards for Evaluation of Small Food Workshop Demonstration Sites
- DB36/T 1894-2023 Specifications for the construction and management of centralized processing areas for small food workshops
Zhejiang Provincial Standard of the People's Republic of China
- DB3310/T 66-2021 5S Site Management Guide for Small Food Workshop
- DB33/ 3009-2018 Food Safety Local Standards General Hygienic Specifications for Small Food Workshops
Xinjiang Provincial Standard of the People's Republic of China
- DB6505/T 148-2022 General specification for small food workshop production and processing
Jiangsu Provincial Food Standard of the People's Republic of China
- DBS32/ 013-2017 Food Safety Local Standards Hygienic Specifications for Small Food Workshops
Anhui Provincial Food Standard of the People's Republic of China
- DBS34/ 003-2021 Food Safety Local Standards Hygienic Specifications for Small Food Workshops
Shaanxi Provincial Food Standard of the People's Republic of China
- DBS61/ 0021-2020 Food Safety Local Standards Hygienic Specifications for Small Food Workshops
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2157-2020 General Hygienic Specifications for Production and Processing in Small Food Workshops
Henan Provincial Food Standard of the People's Republic of China
- DBS41/ 012-2020 Food Safety Local Standards General Hygienic Specifications for Small Food Workshops
Heilongjiang Provincial Food Standard of the People's Republic of China
- DBS23/ 018-2022 Food Safety Local Standards General Hygienic Specifications for Small Food Workshops
Group Standards of the People's Republic of China
- T/NHSP 6-2019 General requirements for centralized management of small food workshops in Nanhai
- T/THSX 401-2023 Technical specification for disinfection of small food workshop
Shandong Provincial Food Standard of the People's Republic of China
- DBS37/ 002-2022 Food Safety Local Standards Hygienic Standards for Production and Processing in Small Food Workshops
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 2952-2023 Guidelines for implementing food safety main responsibilities in small food workshops, small business stores, and small stalls
Jiangsu Provincial Standard of the People's Republic of China
- DB3201/T 1184.1-2024 Guidelines for Improving the Food Safety Management Level of Small Food Production and Operation Units Part 1: Small Food Workshops
Sichuan Provincial Standard of the People's Republic of China
- DB5107/T 137.2-2023 National Food Safety Demonstration City "Cell Engineering" Construction Specifications Part 2: Model Store of Small Food Workshop Industry
- DB5113/T 2-2021 General specification for food production in small workshops
- DB5115/T 139-2024 Food Safety Management Standards for Small Food Workshops
CN-DB 1
- DB1401/T 20-2024 Standards for production and processing management of small food workshops
