Qualitative and quantitative analysis of diethyl ether
Qualitative and quantitative analysis of diethyl ether, Total:48 items.
The international standard classification for "Qualitative and quantitative analysis of diethyl ether" includes: Workplace atmospheres , Pulps , Paints and varnishes , Textiles in general , Spices and condiments , Photographic paper, films and cartridges .
The Chinese standard classification for "Qualitative and quantitative analysis of diethyl ether" includes: Labor sanitation , Paper pulp and paperboard , Basic standard and general method for coating , Basic standards and general methods , Flavoring materials , Aromatics, seasoner crop and product , Basic standards and general methods for photosensitive material .
Group Standards of the People's Republic of China
- T/CSTM 00454-2021 Determination of glycol ethers and ether esters content in coatings
- T/SAFCM 037-2023 Determination of migration amount of propylene glycol methyl ether acetate in food contact materials and products
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 12729.12-2008 Spices and condiments—Determination of non-volatile ether extract
- GB/T 30942-2014 Determination of 2-methoxyethanol,2-ethoxyethanol and 2-(2-methoxyethoxy) ethanol in cosmetics―Gas chromatography
- GB/T 743-2003 - Determination of ether solubles
- GB/T 16071-1995 Workplace air―Determination of ethyl ether―Direct injection gas chromatographic method
- GB/T 31414-2015 Water based coatings―Determination of surfactant―Alkylphenol polyethoxylates
- GB/T 23322-2009 Textiles - Determination of surfactant - Alkylphenol ethoxylates
- GB/T 12729.12-1991 Spices and condiments-Determinaiton of non-Volatile ether extract
Taiwan Provincial Standard of the People's Republic of China
- CNS 6578-1980 Determination of Cineole Content of Essential Oils
- CNS 6578-2006 Essential oils － Determination of 1,8-cineole content
- CNS 7922-1981 Spices and Condiments Determination of Non - Volatile Ether Extract
Professional Standard - Commodity Inspection
- SN/T 2408-2009 Determination of migration of 2-methoxyethylacetate, 2-ethoxyethanol, 2-ethoxyethyl acetate, bis(2-methoxyethyl)ether, styrene, isophorone and nitrobenzene in toys
海关总署
- HS/T 54-2017 Method for identification of nonylphenol polyoxyethylene ether in surfactants
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 35859-2018 Determination of ethylene glycol monoethyl ether insoluble contents in polymer materials for offset printing plates—Filtering method
国家质量监督检验检疫总局
- SN/T 4692-2016 Leather-Chemical tests-Determination of residual glycol ethers
RU-GOST R
- GOST 26393-1984 Polyethylene. Method for determination of extractable substances content by diethyl ether
- GOST 14839.2-1969 Industrial explosives. Methods for determination of nitroethers content
- GOST 24947-1981 Polyvinylchloride. Method for determination of the content of substances extracted with methanol or ethyl ether
VN-TCVN
- TCVN 7430-2004 Leather.Determination of matter soluble in ethyl ether
- TCVN 5486-2002 Spices and condiments.Determination of non-volatile ether extract
PL-PKN
- PN C89281-1986 Polyethylene Determination of matter extractable by diethyl ether
CZ-CSN
- CSN 64 0314-1985 Determination f dietyléther solubles ontent
- CSN 64 0324-1980 Polyvinylchloride. ethod for determination of extractible atter by methanol or diethylether
- CSN 80 0623-1967 Determination of ethyl-ether-soluble ad- mixtures content of textiles containing wool f ibres
AENOR
- UNE 83960:2014 Concrete durability. Mixing water. Determination of the ether soluble organic substances content.
GSO
- OS GSO ISO 1108:1997 Spices and condiments - Determination of non-volatile ether extract.
- GSO ISO 1108:1997 Spices and condiments - Determination of non-volatile ether extract.
- GSO ISO 21264:2024 Surface active agents — Detergents — Determination of alkylphenol ethoxylates
International Organization for Standardization (ISO)
- ISO 736:1977 Oilseed residues — Determination of diethyl ether extract
- ISO 5986:1983 Animal feeding stuffs — Determination of diethyl ether extract
- ISO 736:1977/Cor 1:1977 Oilseed residues — Determination of diethyl ether extract
- ISO 1108:1992 Spices and condiments; determination of non-volatile ether extract
- ISO 1108:1980 Spices and condiments — Determination of non-volatile ether extract
- ISO 1875:1982 Plastics; Plasticized cellulose acetate; Determination of matter extractable by diethyl ether
Association Francaise de Normalisation
- NF V18-104:1980 Animal feeding stuffs. Determination of diethyl ether extract.
- NF EN ISO 3596:2001 Fats of animal and vegetable origin - Determination of the content of unsaponifiable matter - Diethyl oxide extraction method
TR-TSE
- TS 2137-1975 SPICES AND CONDIMENTS DETERMINATION OF NON - VOLATILE ETHER ?XTRACT
- TS 765-1971 OILSEED RESIDUES DETERMINATION OF DTETHYL ETHER EXTRACT
- TS 1854-1975 PLASTICS DETERMINATION OF ETHYL ETHER SOLUBLE MATTER ?N PLASTICIZED CELLULOSE ACETATE
British Standards Institution (BSI)
- BS ISO 21264:2019 Surface active agents. Detergents. Determination of alkylphenol ethoxylates
ET-QSAE
- ES B.K8.102-1973 Determination of oil seed residues in diethyl ether extracts
HU-MSZT
- MSZ 10982-1962 The definition of combustible gas and its calorific value. Ether
Japanese Industrial Standards Committee (JISC)
- JIS K 2180-3:2013 Dimethylether (DME) for fuels -- Part 3: Determination of water content -- Karl Fischer titration method
FI-SFS
- SFS-ISO 1875 E:1986 This standard is approved in English
CU-NC
- NC 74-26-1985 Cattle-Raising. Animal Feeding Determination of Ethereal Extract
ESDU - Engineering Sciences Data Unit
- ESDU 95008-1995 Thermal conductivity of liquids: Glycol ethers.
Korean Agency for Technology and Standards (KATS)
- KS H ISO 3596:2007 Animal and vegetable fats and oils－Determination of unsaponifiable matter－Method using diethyl ether extraction
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