Validation of biological sample analysis methods
Validation of biological sample analysis methods, Total:301 items.
The international standard classification for "Validation of biological sample analysis methods" includes: Biology. Botany. Zoology , Energy and heat transfer engineering in general , Radiation protection , Plastics in general , Environmental protection , Medical Sciences and health care facilities in general .
The Chinese standard classification for "Validation of biological sample analysis methods" includes: Basic standards and general methods , Biomass energy , Radiation protection and monitoring in general , Radiological sanitation protection , Basic standards and general methods for synthetic resin and plastic , Basic standard and general method on forestry , Analysis and test methods for radioactive substances and radiation intensity , Legal medical expert , Biological agent and blood products .
Professional Standard - Agriculture
- SN/T 5326.4-2023 Guideline on validation of test methods for food and cosmetics of import and export - Part 4 : Molecular biological method
- NY/T 1881.3-2010 Densified biofuel—Test methods—Part 3:Moisture in general analysis sample
- 328药典 四部-2020 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
- GB/T 43731-2024 General requirements for the validation and verification of processing methods for biological material in biobanks
- 313药典 四部-2015 9000 Guidelines 9012 Guidelines for Validation of Quantitative Analysis Methods of Biological Samples
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2319-2021 Tritium Analysis Method in Biological Samples
Professional Standard - Nuclear Industry
- EJ 194.3-1982 Environmental samples.Method for analyzing total trace of mercury in biological samples
- EJ 192.1-1982 Environmental samples.Method for analyzing fluoride content in atmosphere
- EJ 192.3-1982 Environmental samples.Method for analyzing fluoride content in soil
- EJ 192.2-1982 Environmental samples.Method for analyzing fluoride content in water
- EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 16145-2020 Gamma spectrometry method of analysing radionuclides in biological samples
- GB/T 38787-2020 Plastics—Methods for the preparation of samples for biodegradation testing of plastic materials
- GB/T 37865-2019 Analysis method of 14C in biological samples—Oxgen bomb combustion method
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 35820-2018 Method for analysis of forestry biomass―Sampling methods
- GB/T 35814-2018 Method for analysis of forestry biomass―Preparation of samples
中华人民共和国环境保护部
- GB 11221-1989 Radiochemical analysis of caesium-137 in ash of biological samples
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 11222.2-1989 Radiochemical analysis of strontium-90 in ash of biological samples--Ion exchange method
- GB/T 16145-1995 Gamma spectrometry method of analysing radionuclides in biological samples
- GB/T 16145-2022 Gamma-ray spectrometry method for the determination of radionuclides in environmental and biological samples
- GB/T 11222.2-1989 Radiochemical analysis of strontium-90 in ash of biological samples--Ion exchange method
- GB/T 11221-1989 Radiochemical analysis of caesium-137 in ash of biological samples
未注明发布机构
- DIN EN ISO 16140-1 E:2013-01 Validation of microbiological methods in the food chain Part 1: Glossary (draft)
- DIN CEN ISO/TS 17728:2015*DIN SPEC 10053:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- DIN CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- AMPP TM21465-2024 Molecular Microbiological Methods—Sample Handling and Laboratory Processing
- ASTM RR-D05-1048 2016 D5373-Test Methods for Determination of Carbon, Hydrogen and Nitrogen in Analysis Samples of Coal and Carbon in Analysis Samples of Coal and Coke
- DIN CEN/TS 17174:2018*DIN SPEC 10796:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- ASTM RR-D05-1046 2013 D5373-Test Methods for Determination of Carbon, Hydrogen and Nitrogen in Analysis Samples of Coal and Carbon in Analysis Samples of Coal and Coke
- DIN EN ISO 16140-4 E:2018-02 Validation of methods in food chain microbiology Part 4: Protocol for method validation in individual laboratories (draft)
Professional Standard - Environmental Protection
- HJ 815-2016 Radiochemical analysis of Strontium-90 in water and ash of biological samples
- HJ 816-2016 Radiochemical analysis of caesium-137 in water and ash of biological samples
海关总署
- SN/T 5326.3-2020 Guideline for validation of test methods for food and cosmetics of import and export Part 3: traditional microbiological method
Professional Standard - Ocean
- HY/T 229-2018 Structure confirmation method of marine bioactive material of certified reference material
司法部
- SF/T 0063-2020 General rules for method validation in forensic toxicology
Professional Standard - Urban Construction
- CJ/T 3039-1995 Sampling and physical analysis methods for municipal domestic refuse
Professional Standard - Hygiene
- WS/T 68-1996 Biological materials―Methods of monitoring―Guide of development
Professional Standard - Commodity Inspection
- SN/T 2552.2-2010 Microbiological Examination Method for Milk and Milk Products Hygiene - Part 2: Preparation of Test Samples|| Initial Suspensions and Decimal Dilutions
RU-GOST R
- GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
- GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
- GOST 26668-1985 Food-stuff and food additives. Methods of sampling for microbiological analyses
- GOST 32751-2014 Sonfectionery. Methods of sampling for microbiological analysis
- GOST R 57233-2016 Microbiological products. Acceptance regulations and methods of sampling
- GOST 28495-1990 Microbiological products. Acceptance regulations and methods of sampling
- GOST R 54187-2010 Solid biofuels. Sampling. General requirements
- GOST R 54187-2010(2019) Solid biofuels. Sampling. General requirements
- GOST 33503-2015 Solid mineral fuel. Methods for determination of moisture in the analysis sample
- GOST 31942-2012 Water. Sampling for microbiological analysis
- GOST ISO 16140-2011 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
- GOST 8.627-2013 State system for ensuring the traceability of measurements. In vitro diagnostics medicine test systems for measurement of quantities in biological samples. Part 1. Haematology analyzers. Verification procedure
- GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
Association Francaise de Normalisation
- NF ISO 21899:2020 Biotechnology - Biobanks - General requirements for validation and verification of methods for processing biological material in biobanks
- XP V18-800*XP CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- XP V18-801*XP CEN/TS 17455:2020 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
- XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food samples
- XP X31-131:2020 Test methods for the environmental characterization of solid matrices - Characterization of analytical methods - Guide for the validation of physico-chemical analytical methods in soil, sediment and sludge matrices and for the selection of test samples
- NF X42-150*NF ISO 21899:2020 Biotechnology - Biobanking - General requirements for the validation and verification of processing methods for biological material in biobanks
- XP ISO/TS 16393:2019 Analysis of molecular biomarkers - Determination of performance characteristics of qualitative measurement methods and method validation
- XP V08-753*XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- XP U45-026*XP CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- XP ISO/TS 22176:2020 Cosmetics - Analytical methods - Development of a global approach for the validation of quantitative analytical methods
- NF V08-403:1997 Microbiology of food and animal feeding stuffs. Method for aseptic sampling in view of the microbiological analysis of preserved and assimilated products.
- XP CEN/TS 17174:2018 Animal feed: Sampling and analysis methods - Performance criteria for analysis methods validated by one or more laboratories for the determination of heavy metals
- XP T90-800*XP CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
- NF V08-501:1984 Food microbiology. Margarine. Preparation of a sample for microbiological analysis.
- XP CEN/TS 17455:2020 Animal feed - Sampling and analysis methods - Performance criteria for mycotoxin analysis methods validated in a single laboratory or following an interlaboratory test
- NF V08-037:2003 Microbiology of food products - Food environement surfaces - Taking of samples intended for microbiological analysis.
- NF EN ISO 16140-5:2020 Microbiology of the food chain - Validation of methods - Part 5: protocol for interlaboratory validation of non-commercial methods by factorial design
- NF V08-103-1*NF EN ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1 : vocabulary
- NF ISO 16577:2022 Molecular Biomarker Analysis - Vocabulary for Molecular Biomarker Analysis Methods in Agriculture and Food Production
- NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: protocol for method validation in a single laboratory
- NF V08-103-4*NF EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
- NF V08-103-5*NF EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 4 : protocol for method validation in a single laboratory
- NF EN ISO 16140-6:2019 Microbiology of the food chain - Validation of methods - Part 6: protocol for the validation of alternative (commercial) methods for microbiological confirmation and typing
- NF EN ISO 16140-3:2021 Microbiology of the food chain - Validation of methods - Part 3: protocol for the verification in a single laboratory of validated reference methods and alternative methods
- XP ISO/TS 21569-5:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: real-time PCR screening method for the detection of...
- NF ISO 22949-1:2021 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on nucleotide sequencing) - Part 1: general requirements...
- NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
- NF EN ISO 16140-2:2016 Microbiology of the food chain - Validation of methods - Part 2: protocol for the validation of alternative (commercial) methods compared to a reference method
- NF EN ISO 20813:2022 Molecular analysis of biomarkers - Analytical methods for the detection and identification of animal species in food and food products (methods based on the use of nucleic acids) - General requirements...
- NF V08-103-2*NF EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2 : protocol for the validation of alternative (proprietary) methods against a reference method
- NF ISO 12828-2:2020 Validation method for fire gas analyzes - Part 2: intralaboratory validation of quantification methods
SCC
- DANSK DS/ISO 21899:2020 Biotechnology – Biobanking – General requirements for the validation and verification of processing methods for biological material in biobanks
- AWWA WQTC71481 Statistical Consideration for Validating a New Microbial Analysis Method
- BS 5766-10:1986 Methods for analysis of animal feeding stuffs-Preparation of test samples
- DANSK DS/CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis – Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- DANSK DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- SN-CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
- BS PD CEN/TS 17455:2020 Animal feeding stuffs. Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
- DANSK DS/ISO 24190:2023 Biotechnology – Analytical methods – Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- SN-CEN/TS 17455:2020 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
- BS PD ISO/TS 22176:2020 Cosmetics. Analytical methods. Development of a global approach for validation of quantitative analytical methods
- BS PD ISO/TS 16393:2019 Molecular biomarker analysis. Determination of the performance characteristics of qualitative measurement methods and validation of methods
- DANSK DS/ISO/TS 16393:2019 Molecular biomarker analysis – Determination of the performance characteristics of qualitative measurement methods and validation of methods
- DANSK DS/CEN/TS 17708:2022 Plant biostimulants – Preparation of sample for microbial analysis
- BS PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- SN-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
- AS 2001.7.1:1983 Methods of test for textiles, Part 7.1: Quantitative analysis of fibre mixtures - Test samples and test specimens
- AS 1766.4:1987 Methods for the microbiological examination of food, Part 4: Sampling of foods
- DIN CEN/TS 16800:2024 Guideline for the validation of physico-chemical analytical methods; German version CEN/TS 16800:2020
- SN-CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- DANSK DS/CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- BS 4325-9:1984 Methods for analysis of oilseed residues-Preparation of test samples
- DIN EN 17708 E:2023 Draft Document - Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023
- BS 4289-1:1968 Methods for the analysis of oilseeds. Reduction of contract samples to analysis samples
- BS 7384:1991 Guide to laboratory methods for sampling and analysis of particulate matter generated by arc welding consumables
- DANSK DS/ISO 16140-6:2019 Microbiology of the food chain – Method validation – Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
- DANSK DS/ISO 16140-4:2020 Microbiology of the food chain – Method validation – Part 4: Protocol for method validation in a single laboratory
- DANSK DS/CEN ISO/TR 24094:2008 Analysis of natural gas - Validation methods for gaseous reference materials
- BS 4289-1:1978 Methods for the analysis of oilseeds-Reduction of contract samples to analysis samples
- UNE-CEN/TS 14779:2007 EX Solid biofuels - Sampling - Methods for preparing sampling plans and sampling certificates
- NACE AMPP TM21465-2024 Molecular Microbiological Methods— Sample Handling and Laboratory Processing
- SN-CEN/TS 14779:2005 Solid biofuels — Sampling — Methods for preparing sampling plans and sampling certificates
- DIN CEN/TS 14779:2005 Solid biofuels - Sampling - Methods for preparing sampling plans and sampling certificates; German version CEN/TS 14779:2005
- DANSK DS/ISO 16140-3:2021 Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
- DANSK DS/ISO 12828-2:2016 Validation methods for fire gas analyses -- Part 2: Intralaboratory validation of quantification methods
- BS ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
- DIN EN ISO 16140-7 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
- DANSK DS/ISO 12787:2012 Cosmetics - Analytical methods - Validation criteria for analytical results using chromatographic techniques
British Standards Institution (BSI)
- BS ISO 21899:2020 Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
- 19/30364961 DC BS ISO 21899. Biotechnology. Biobanking. General requirements for the validation and verification of processing methods for biological material in biobanks
- BS 5766-10:1999 Methods for analysis of animal feeding stuffs - Methods for analysis of animal feeding stuffs - Preparation of test samples
- BS PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- PD CEN/TS 17455:2020 Animal feeding stuffs. Methods of sampling and analysis. Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
- BS ISO 24190:2023 Biotechnology. Analytical methods. Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- BS DD CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
- DD CEN/TS 15568:2006 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
- BS DD CEN/TS 15568:2007 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
- PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
- PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- PD ISO/TS 16393:2019 Molecular biomarker analysis. Determination of the performance characteristics of qualitative measurement methods and validation of methods
- PD ISO/TS 22176:2020 Cosmetics. Analytical methods. Development of a global approach for validation of quantitative analytical methods
- 22/30397817 DC BS ISO 24190. Biotechnology. Analytical Methods. Risk based approach for design and validation of methods for rapid microbial detection in bioprocesses
- BS PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
- BS EN ISO 16140-3:2021 Microbiology of the food chain. Method validation. Protocol for the verification of reference methods and validated alternative methods in a single laboratory
- BS PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
- BS EN ISO 16140-1:2016 Microbiology of the food chain. Method validation. Vocabulary
- BS PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
- 23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
- BS ISO 12828-2:2016 Validation methods for fire gas analyses. Intralaboratory validation of quantification methods
- BS EN ISO 16140-6:2019 Microbiology of the food chain. Method validation - Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
- BS DD CEN/TS 14774-3:2004 Solid biofuels - Methods for the determination of moisture content - Oven dry method - Moisture in general analysis sample
- BS 4325-9:1992 Methods for analysis of oilseed residues. Preparation of test samples
- PD CEN ISO/TR 24094:2007 Analysis of natural gas. Validation methods for gaseous reference materials
- BS EN ISO 16140-2:2016 Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method
- DD CEN/TS 14779:2005 Solid biofuels. Sampling. Methods for preparing sampling plans and sampling certificates
- BS PD CEN ISO/TR 24094:2007 Analysis of natural gas — Validation methods for gaseous reference materials
- BS DD CEN/TS 14779:2005 Solid biofuels — Sampling — Methods for preparing sampling plans and sampling certificates
- BS DD CEN/TS 14779:2006 Solid biofuels. Sampling. Methods for preparing sampling plans and sampling certificates
- BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
- BS ISO 16577:2022 Molecular biomarker analysis. Vocabulary for molecular biomarker analytical methods in agriculture and food production
- BS ISO 12787:2011 Cosmetics. Analytical methods. Validation criteria for analytical results using chromatographic techniques
- BS EN ISO 16140-4:2020 Microbiology of the food chain. Method validation - Protocol for method validation in a single laboratory
- BS EN ISO 16140-5:2020 Microbiology of the food chain. Method validation - Protocol for factorial interlaboratory validation for nonproprietary methods
European Committee for Standardization (CEN)
- EN ISO 16140-5:2020 Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020)
- PD CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- PD CEN/TS 17174:2018 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals
- CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- FprCEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- EN ISO 16140-6:2019 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
- EN ISO 16140-4:2020 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
- EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
- PD CEN/TS 16800:2015 Guideline for the validation of physico-chemical analytical methods
- PD CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods
- CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
- CEN ISO/TR 24094:2007 Analysis of natural gas - Validation methods for gaseous reference materials
- prEN ISO 16140-7 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023)
- EN ISO/TR 24094:2007 Analysis of natural gas - Validation methods for gaseous reference materials
- EN ISO 21572:2013 Foodstuffs - Molecular biomarker analysis - Protein-based methods
- EN ISO 21572:2019 Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)
- EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
- prEN ISO 11781 Molecular biomarker analysis - General guidelines for single-laboratory validation of qualitative real-time PCR methods (ISO/DIS 11781:2023)
International Organization for Standardization (ISO)
- ISO 16140-5:2020 Microbiology of the food chain — Method validation — Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods
- ISO/FDIS 24190 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO 24190:2023 Biotechnology — Analytical methods — Risk-based approach for method selection and validation for rapid microbial detection in bioprocesses
- ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
- ISO/TS 16393:2019 Molecular biomarker analysis — Determination of the performance characteristics of qualitative measurement methods and validation of methods
- ISO 16140-4:2020 Microbiology of the food chain — Method validation — Part 4: Protocol for method validation in a single laboratory
- ISO 16140-6:2019 Microbiology of the food chain — Method validation — Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
- ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
- ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
- ISO/TS 22176:2020 Cosmetics — Analytical methods — Development of a global approach for validation of quantitative analytical methods
- ISO/DIS 11781:2023 Molecular biomarker analysis — General guidelines for single-laboratory validation of qualitative real-time PCR methods
- ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
- ISO 16140-1:2016 Microbiology of the food chain - Method validation - Part 1: Vocabulary
- ISO 16140-4:2020/CD Amd 2 Microbiology of the food chain-Method validation-Part 4: Protocol for method validation in a single laboratory
- ISO 21899:2020 Biotechnology — Biobanking — General requirements for the validation and verification of processing methods for biological material in biobanks
- ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
- ISO 16140-3:2021/CD Amd 1 Microbiology of the food chain-Method validation-Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
- ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
AT-ON
- ONORM DIN 10191-3-1992 Microbiological analysis of milk - Preparation of samples - Method for milk tat products
- ONORM DIN 10191-4-1992 Microbiological analysis of milk - Preparation of samples - Method for cheese and cheese products
- ONR CEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
- ONORM DIN 10191-1-1992 Microbiological analysis of milk - Preparation of samples - Method for milk and liquid milk products
PL-PKN
- PN A78511-1973 Mushroom products Sampling, preparation of samples and method of microbiological analyses
German Institute for Standardization
- DIN CEN/TS 17174:2018-10*DIN SPEC 10796:2018-10 Animal feeding stuffs: Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of heavy metals; German version CEN/TS 17174:2018
- DIN CEN/TS 17455:2020-07 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins; German version CEN/TS 17455:2020
- DIN CEN/TS 15568:2007-03 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
- DIN CEN/TS 17708:2022-07 Plant biostimulants - Preparation of sample for microbial analysis; German version CEN/TS 17708:2022
- DIN CEN ISO/TS 17728:2015-11*DIN SPEC 10053:2015-11 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015); German version CEN ISO/TS 17728:2015
- DIN EN 17708:2023-05 Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17708 (2022-07).
- DIN CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
- DIN EN ISO 16140-4:2020-12 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020); German version EN ISO 16140-4:2020
- DIN EN ISO 16140-7:2023-05 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023 / Note: Date of issue 2023-04-21
- DIN EN ISO 16140-3:2021-06 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021); German version EN ISO 16140-3:2021
- DIN-Fachbericht 82:1999 Food analysis - Biotoxins - Criteria of analytical methods of mycotoxins; trilingual edition of CR 13505:1999
- DIN EN ISO 16140-2:2016-11 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016); German version EN ISO 16140-2:2016
- DIN EN ISO 16140-6:2020-04 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019); German version EN ISO 16140-6:2019
GOST
- GOST CEN/TS 15568-2015 Food products Analytical methods for the detection of genetically modified organisms and derivative products Sample selection
- GOST R 55291-2023 Probiotic medicine remedies for veterinary use. Methods of microbiological analysis
- GOST ISO 21569-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Qualitative detection methods based on nucleic acid analysis
- GOST ISO 17604-2017 Microbiology of the food chain. Carcass sampling for microbiological analysis
VN-TCVN
- TCVN 4886-1989 Food products.Sampling for microbiological analysis
- TCVN 5666-1992 Biological substances.Methods for sampling and storaging of samples
Danish Standards Foundation
- DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
- DS 2250:1983 Water quality. Sampling, transportation and storage of samples for microbiological analysis
- DS/CEN/TS 16800:2021 Guideline for the validation of physico-chemical analytical methods
- DS/CEN ISO/TR 24094:2008 Analysis of natural gas - Validation methods for gaseous reference materials
- DS/ISO 16140-3:2021 Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
- DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
- DS/ISO 12787:2012 Cosmetics - Analytical methods - Validation criteria for analytical results using chromatographic techniques
ES-UNE
- UNE-CEN/TS 17455:2021 Animal feeding stuffs - Methods of sampling and analysis - Performance criteria for single laboratory validated and ring-trial validated methods of analysis for the determination of mycotoxins
- UNE-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis (Endorsed by Asociación Española de Normalización in May of 2022.)
- UNE-CEN/TS 16800:2020 Guideline for the validation of physico-chemical analytical methods (Endorsed by Asociación Española de Normalización in February of 2021.)
- UNE-CEN ISO/TR 24094:2012 IN Analysis of natural gas - Validation methods for gaseous reference materials (ISO/TR 24094:2006)
- UNE-EN ISO 16140-4:2021 Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory (ISO 16140-4:2020)
- UNE-EN ISO 16140-3:2021 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021)
- UNE-EN ISO 16140-2:2016 Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
- UNE-EN ISO 16140-6:2020 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
IN-BIS
- IS 9234-1979 Methods for the preparation of solid waste samples for chemical and microbiological analysis
- IS 1338-1959 Specification for certification samples for metallurgical analysis
CZ-CSN
- CSN 83 0531 Cast.2-1981 Microbiological analysis of surface water Sampling and preparation of samples for analysis
- CSN 83 0521 Cast.2-1976 Microbiological analysis of drinking water. SampUng and preparation of samples for analysis
IT-UNI
- UNI ISO 21899:2021 Biotechnology -- Biobanking -- General requirements for the validation and verification of processing methods for biological material in biobanks
- UNI CEN/TS 16800-2021 Guideline for the validation of physico-chemical analytical methods
GSO
- OS GSO 261:1994 MICROBIOLOGICAL METHODS OF FOOD EXAMINATION – PART 1: PREPARATION OF SAMPLES
- BH GSO ISO 22176:2023 Cosmetics — Analytical methods — Development of a global approach for validation of quantitative analytical methods
- BH GSO ISO/TS 17728:2022 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- GSO ISO/TS 17728:2021 Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples
- GSO ISO 22176:2022 Cosmetics — Analytical methods — Development of a global approach for validation of quantitative analytical methods
- GSO ISO 7373:2013 Ferroalloys -- Experimental methods for checking the precision of sample division
- OS GSO ISO 12787:2013 Cosmetics -- Analytical methods -- Validation criteria for analytical results using chromatographic techniques
- BH GSO ISO 12787:2016 Cosmetics -- Analytical methods -- Validation criteria for analytical results using chromatographic techniques
- GSO ISO/TR 24094:2013 Analysis of natural gas -- Validation methods for gaseous reference materials
- GSO ISO 16140-2:2021 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
- BH GSO ISO 16140-2:2022 Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method
GOSTR
- GOST ISO/TS 17728-2017 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
RO-ASRO
- STAS SR 11499-1-1997 Sugar - Sampling and preparation of samples for microbiological analysis
- STAS 6349/1-1980 MILK AND MILK PRODUC DUCTS Sampling and specimen preparation for microbiolo-gical analysis
- STAS SR 13311-1995 Peat. Method of preparation of analysis sample
Lithuanian Standards Office
- LST CEN/TS 16800-2021 Guideline for the validation of physico-chemical analytical methods
American Society for Testing and Materials (ASTM)
- ASTM E777-23 Standard Test Method for Carbon and Hydrogen in the Analysis Sample of Refuse-Derived Fuel
- ASTM D3175-02 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-01 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-11 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D6866-10 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D3175-18 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-89a(1997) Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-20 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-17 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM D3175-07 Standard Test Method for Volatile Matter in the Analysis Sample of Coal and Coke
- ASTM E897-88(1998) Standard Test Method for Volatile Matter in the Analysis Sample of Refuse-Derived Fuel
- ASTM E82-91(2001) Standard Test Method for Determining the Orientation of a Metal Crystal
- ASTM E829-94 Standard Practice for Preparing Refuse-Derived Fuel (RDF) Laboratory Samples for Analysis
- ASTM D460-91(2005) Standard Test Methods for Sampling and Chemical Analysis of Soaps and Soap Products
- ASTM D6866-22 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D6866-08 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D460-91(2014) Standard Test Methods for Sampling and Chemical Analysis of Soaps and Soap Products
- ASTM D6866-24 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D5373-21 Standard Test Methods for Determination of Carbon, Hydrogen and Nitrogen in Analysis Samples of Coal and Carbon in Analysis Samples of Coal and Coke
- ASTM D6866-12 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D6866-21 Standard Test Methods for Determining the Biobased Content of Solid, Liquid, and Gaseous Samples Using Radiocarbon Analysis
- ASTM D3174-12(2018)e1 Standard Test Method for Ash in the Analysis Sample of Coal and Coke from Coal
- ASTM D3173-02 Standard Test Method for Moisture in the Analysis Sample of Coal and Coke
- ASTM D3174-12(2018) Standard Test Method for Ash in the Analysis Sample of Coal and Coke from Coal
- ASTM E2857-11 Standard Guide for Validating Analytical Methods
- ASTM D3173-00 Standard Test Method for Moisture in the Analysis Sample of Coal and Coke
- ASTM D3174-04 Standard Test Method for Ash in the Analysis Sample of Coal and Coke from Coal
- ASTM D5373-14 Standard Test Methods for Determination of Carbon, Hydrogen and Nitrogen in Analysis Samples of Coal and Carbon in Analysis Samples of Coal and Coke
- ASTM E2857-11(2016) Standard Guide for Validating Analytical Methods
- ASTM E2857-21 Standard Guide for Validating Analytical Methods
- ASTM E2857-11(2021)e1 Standard Guide for Validating Analytical Methods
- ASTM E2857-22 Standard Guide for Validating Analytical Methods
- ASTM E778-15(2021) Standard Test Methods for Nitrogen in Refuse-Derived Fuel Analysis Samples
Standard Association of Australia (SAA)
- AS 2434.7:2002(R2013) Methods for analysis and inspection of low-rank coal and its coke. Determination of moisture in analysis samples of low-rank coal.
- AS 4969.1:2008 Analysis of acid sulfate soil - Dried samples - Methods of test - Pre-treatment of samples
ZA-SANS
- SANS 5221:2007 Microbiological analysis of water - General test methods
- SANS 5221:2018 Microbiological analysis of water - General test methods
- SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
KR-KS
- KS J ISO 21899-2023 Biotechnology — Biobanking — General requirements for the validation and verification of processing methods for biological material in biobanks
- KS I ISO TR 24094-2023 Analysis of natural gas — Validation methods for gaseous reference materials
Compressed Gas Association (U.S.)
- CGA M-6-2013 Guideline for analytical method volidation
CEN - European Committee for Standardization
- PD CEN/TS 14779:2005 Solid biofuels - Sampling - Methods for preparing sampling plans and sampling certificates
SE-SIS
- SIS SS 02 81 63-1990 Microbiological analysis — Sampling
Korean Agency for Technology and Standards (KATS)
- KS I ISO 24094-2010(2021) Analysis of natural gas-Validation methods for gaseous reference materials
- KS M ISO 12787-2014(2019) Cosmetics — Analytical methods — Validation criteria for analytical results using chromatographic techniques
- KS L 5300-2009 Determination of asbestos in bulk material
TH-TISI
- TIS 2164-2004 Microbiology of food and animal feeding stuffs.protocol for the validation of alternative methods
Chemical Analysis Method Validation Confirmation and Implementation Guidelines for Internal Quality Control Metal Component Analysis Based on Sample Digestion,Energy Spectrum Analysis Method of Radionuclides in Biological Samples,The basis of biological sample analysis methods,Methods in the Analysis of Biological Samples,Validation of analytical methods for in vitro samples,methods for the analysis of biological samples,General methods for the analysis of biological samples,Analytical Methods of Biological Samples,Methods for Biological Sample Analysis