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Database: 365,228(8 Aug 2026)
  1. HOME
  2. Standards for Chlorophyll concentration measurement method

Chlorophyll concentration measurement method

Chlorophyll concentration measurement method, Total:81 items.

The international standard classification for "Chlorophyll concentration measurement method" includes: Farming and forestry in general , Oilseeds , General methods of tests and analysis for food products .

The Chinese standard classification for "Chlorophyll concentration measurement method" includes: Agriculture and forestry technology , Grease and oil processing and products , Basic standards and general methods , Forestry chemical raw material .

Professional Standard - Water Conservancy

  • SL 88-1994 Determination of chlorophyll (Spectrophotometric method)
  • SL 88-2012 Water quality - Determination of chlorophyll - Spectrophotometry

Professional Standard - Environmental Protection

  • HJ 897-2017 Water quality - Determination of chlorophyll a -Spectrophotometric method

Professional Standard - Agriculture

  • NY/T 1287-2007 Rapeseed - Determination of Chlorophyll Content Spectrometric Method
  • NY/T 3082-2017 Determination of chlorophyll content in fruits, vegetables and derived products—Spectrophotometry method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 22182-2008 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • GB/T 23749-2009 Determination of sodium copper chlorophyllin in foods－Spectrophotometric method

Taiwan Provincial Standard of the People's Republic of China

  • CNS 15091-30-2008 Method of test for deep sea water - Determination of chlorophyll ａ

Professional Standard - Forestry

  • LY/T 1178-1995 Test Method of Pine Needle Chlorophyl-carotene Ointment

Korean Agency for Technology and Standards (KATS)

  • KS M 9107-1996 Water quality-Measurement of biochemeical parameters(Spectrometric determination of the chlorophyll-a concentration)
  • KS I ISO 10260-2021 Water quality－Measurement of biochemical parameters－Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260:2006 Water quality－Measurement of biochemical parameters－Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260-2006(2016) Water quality－Measurement of biochemical parameters－Spectrometric determination of the chlorophyll-a concentration
  • KS I ISO 10260-2006(2021) Water quality－Measurement of biochemical parameters－Spectrometric determination of the chlorophyll-a concentration

National Standardisation Body (ASRO)

  • STAS SR ISO 10260:1996 Water quality - Measurement of biochemical parameters -Spectrometric determination of the chlorophylle - a concentration

Japanese Industrial Standards Committee (JISC)

  • JIS K 0400-80-10:2000 Water quality -- Measurement of biochemical parameters -- Spectrometric determination of the chlorophyll-a concentration

International Organization for Standardization (ISO)

  • ISO 10260:1992 Water quality; measurement of biochemical parameters; spectrometric determination of the chlorophyll-a concentration
  • ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • ISO 10519:1997 Rapeseed — Determination of chlorophyll content — Spectrometric method
  • ISO 10519:1992 Rapeseed; determination of chlorophyll content; spectrometric method
  • ISO 29841:2009/Amd.1:2016 Vegetable fats and oils — Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) AMENDMENT 1
  • ISO/TR 8452:1992 Raw tobacco; determiniation of chlorophyll residues content (green index)

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

  • TCVN 6662-2000 Water quality.Measurement of biochemical parameters.Spectrometry determination of the chlorophyll-a concentration

British Standards Institution (BSI)

  • BS ISO 10260:1992 Water quality. Measurement of biochemical parameters. Spectrometric determination of the chlorophyll-a concentration
  • BS ISO 10260:1992(2014) Water quality — Measurement of biochemical parameters — Spectrometric determination of the chlorophyll - a concentration
  • BS EN ISO 29841:2014+A1:2016 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • BS ISO 29841:2009 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • BS EN ISO 10519:2015+A1:2025 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • BS EN ISO 29841:2014 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • 08/30172893 DC BS ISO 29841. Animal and vegetable fats and oils. Determination of the degradation products of chlorophylls a (pheophytins and pyropheophytins)
  • BS EN ISO 10519:1998 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS EN ISO 10519:2015 Rapeseed. Determination of chlorophyll content. Spectrometric method
  • BS 4289-10:1992 Methods for analysis of oilseeds-Determination of chlorophyll content of rapeseed

Gosstandart of Russia

  • GOST 17.1.4.02-1990 Water. Spectrophotometric determination of chlorophyll a
  • GOST ISO 29841-2024 Vegetable fats and oils. Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytin)
  • GOST R 51485-1999 Rapessed. Determination of chlorophyll content by spectrometric method

GCC Standardization Organization

  • GSO ISO 10260:2013 Water quality -- Measurement of parameters -- Spectrometric determination of the chlorophyll-a concentration
  • GSO ISO 10519:2015 Rapeseed -- Determination of chlorophyll content -- Spectrometric method
  • GSO ISO 29841:2015 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)

Association Francaise de Normalisation

  • NF T60-516*NF EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • NF V03-911:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method.
  • NF V03-911:1998 RAPESEED. DETERMINATION OF CHLOROPHYLL CONTENT. SPECTROMETRIC METHOD.
  • NF EN ISO 29841:2014 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • NF T60-516/A1*NF EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1
  • NF V03-911*NF EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • NF EN ISO 10519:2015 Rapeseed seeds - Determination of chlorophyll content - Spectrometric method
  • NF EN ISO 29841/A1:2016 Fats of plant origin - Determination of decomposition products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) - Amendment 1

Ente Nazionale Italiano di Unificazione

  • UNI EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • UNI EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • UNI EN ISO 10519:2025 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • UNI EN ISO 29841:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • UNI EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • EC 1-2017 UNI EN ISO 29841:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)

Swedish Institute for Standards

  • SS 28146:1980 Determination of chlorophyll in water - Extraction with acetone - Spectrophotometric method
  • SS 28170:1983 Determination of chlorophyll a in water - Extraction with methanol - Spectrophotometric method
  • SIS SS 02 81 70-1983 Determination of chlorophyll a in water - Extraction with methanol - Spectrophotometric method
  • SIS SS 02 81 46-1980 Determination of chlorophyll in water — Extraction with acetone — Spectrophotometric method

Netherlands Institute for Standardization

  • NEN 6520-1981 Water - Spectrophotometric determination of chlorophyll a content

Spanish Association for Standardization (UNE)

  • UNE-EN ISO 29841:2014/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
  • UNE-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
  • AENOR UNE-EN ISO 29841/A1:2016 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
  • UNE-EN ISO 10519:2001 Rapeseed. Determination of chlorophyll content. Spectrometric method. (ISO 10519:1997).

German Institute for Standardization

  • DIN EN ISO 29841:2016-10 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009 + AMD 1:2016); German version EN ISO 29841:2014 + A1:2016
  • DIN EN ISO 10519:2000 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:1997); German version EN ISO 10519:2000
  • DIN EN ISO 10519 E:2015-04 Spectroscopic method for determination of chlorophyll content in rapeseed (draft)
  • DIN EN ISO 29841:2014-07 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)
  • DIN EN ISO 29841 E:2013 Draft Document - Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009); German version FprEN ISO 29841:2013

Danish Standards Foundation

  • DANSK DS/EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • DS 2201:1986 Water quality. Chlorophyll a. Spectrophotometric determination in ethanol extract
  • DANSK DS/EN ISO 29841/A1:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
  • DANSK DS/EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method
  • DS/EN ISO 10519:2001 Rapeseed - Determination of chlorophyll content - Spectrometric method

Kingdom of Bahrain Testing and Metrology Directorate

  • BH GSO ISO 29841:2017 Vegetable fats and oils -- Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)

Standards Norway

  • NS 4767:1983 Water analysis - Determination of chlorophyll a, spectrophotometric determination in methanol extract
  • NS 4766:1983 Water analysis — Determination of chlorophyll a, spectrophotometric determination in acetone extract
  • NS-EN ISO 29841:2014 Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009)

The Directorate General of Specifications and Metrology (DGSM)

Polski Komitet Normalizacyjny (PKN)

  • PN C05560-02-1986 Waler and waste water Tests for chlorophyll in surface Water Determination of chlorophyll a in planctonic algae by spectrophotometric monochromatic method with correction for pheopigments a

European Committee for Standardization (CEN)

  • EN ISO 10519:2015 Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
  • EN ISO 10519:2000 Rapeseed - Determination of Chlorophyll Content - Spectrometric Method ISO 10519:1997

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