GB/T 32731-2016 in English

VALID

Ground paprika - Microscopical examination

Issued on:2016-06-14
Implemented on:2017-01-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $140.00
$136.00

Standard No:	GB/T 32731-2016
Document status:	VALID
Title in English:	Ground paprika - Microscopical examination
Title in Chinese:	辣椒粉显微镜检查法
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2016-06-14
Implemented on:	2017-01-01
ICS Classification:	67.220.10-Spices and condiments
Chinese Classification:	X66-Flavoring materials
Professional Classification:	GB-National Standard
Related Keywords:	microscopical examination scopethis standard microscopic examination method examination pepper powder standard applies
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《GB/T 32731-2016辣椒粉显微镜检查法》由TC408（全国辛香料标准化技术委员会）归口，主管部门为中华全国供销合作总社。

Scope

This standard describes the morphology and anatomical structure of pepper, and specifies the microscopic examination method of pepper powder. This standard applies to microscopic examination of impurities in paprika.

More samples: DL/T 368-2010 JJG 21-2008 QC/T 942-2021

Sample only — not a preview of GB/T 32731-2016

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