GB/T 40941-2021 in English
VALIDGrade quality of wapiti velvet antler
- Issued on:2021-11-26
- Implemented on:2022-06-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
$175.00
| Standard No: | GB/T 40941-2021 |
| Document status: | VALID |
| Title in English: | Grade quality of wapiti velvet antler |
| Title in Chinese: | 马鹿茸分等质量 |
| Language: | English |
| File Format: | Electronic (PDF) |
| Delivery: | Via email within 1~3 business days |
| Issued on: | 2021-11-26 |
| Implemented on: | 2022-06-01 |
| ICS Classification: | 65.020.01-Farming and forestry in general |
| Chinese Classification: | B45-Livestock and poultry product |
| Professional Classification: | GB-National Standard |
| Related Topics: | Equivalent
Xu Rongrong horse elk antler Equivalent antler quality of hide Velvet lift pump GBT40941 GB/T 40941-2021 Malvern dispersoid Yellow horse quality |
《GB/T 40941-2021马鹿茸分等质量》由TC403(全国参茸产品标准化技术委员会)归口,主管部门为国家标准化管理委员会。
Introduction
Analysis of the core content of the standard
This standard systematically constructs a quality grading system for red deer antler for the first time, and focuses on standardizing the grade indicators of four main types of antlers:
| Antler type classification | Key indicators | First-class product requirements | Ossification circle limit |
|---|---|---|---|
| First-horn antler | Single-door pile/lotus antler | No defects | 0cm |
| Three-branch antler | ≥1000g | Plump mouth | ≤0.5cm |
| Four-branched velvet | ≥2000g | Evenly containing blood | ≤1.5cm |
| Regenerated velvet | Mainly lotus-shaped | Unossified | 0cm |
Detailed explanation of key technical indicators
Ossification circle detection specification
Use a ruler (accuracy 1mm) to measure the cross-section of the saw cut, and the allowable range for different grades is:
- First-class product: ≤0.5cm (three-branched velvet)
- Second-class product: ≤1.5cm (four-branched velvet)
- Substandard products: >2.0cm will be directly eliminated
Moisture control requirements
Strictly implement the limit of ≤13%. When sampling, samples more than 0.5cm in the middle section must be cut and tested according to the methods of Part IV of the Chinese Pharmacopoeia.
Key points for implementation of the standard
Optimization of inspection process
- Verify the quarantine certificate first (Article 4.1)
- Then test the moisture (Article 4.3)
- Finally, perform sensory grading (Article 4.2)
Packaging and transportation specifications
Must use moisture-proof and non-toxic materials, and geographical indication products must be affixed with special marks. During transportation, the following conditions must be maintained:
- Temperature: ≤25℃
- Humidity: ≤65%RH
- Protect from light and shock
Suggestions for Industry Development
The implementation of this standard will promote:
- Establish a quality traceability system for Red Deer Antler
- Standardize harvesting period management (avoid excessive ossification)
- Promote processing technology standardization (prevent deflated/empty heads)

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