GB/T 42967-2023 in English

1. Background and significance of standard formulation

GB/T 42967-2023 "Guidelines for Anti-Food Waste in Government Canteens" is a standard formulated to further strengthen the refined management of government canteens, promote the construction of conservation-oriented institutions, and implement the important instructions of General Secretary Xi Jinping on stopping food waste. This standard puts forward specific requirements for government canteens in the pre-meal, meal supply, meal and post-meal stages, aiming to reduce food waste through institutionalized and standardized means.

2. Comparative analysis of standard frameworks

3. Interpretation of the core content of the standard

3.2 Publicity and training

Keywords:Anti-food waste publicity, cadre and staff training.

Popularize anti-food waste knowledge through daily publicity and theme activities, and integrate the concept of conservation into the construction of agency culture. In particular, the training of new employees requires them to understand and practice anti-waste policies.

3.3 Supervision and management

Keywords:Effectiveness evaluation, reporting system.

The standard emphasizes the establishment of a quarterly evaluation mechanism and links the results with performance appraisal. Report and criticize canteens and personnel with serious waste to ensure that the system is implemented in place.