GH/T 1341-2021 in English

VALID

Fresh-cut fruit and vegetable

Issued on:2021-07-07
Implemented on:2021-10-01
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $160.00
$156.00

Standard No:	GH/T 1341-2021
Document status:	VALID
Title in English:	Fresh-cut fruit and vegetable
Title in Chinese:	鲜切果蔬
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2021-07-07
Implemented on:	2021-10-01
ICS Classification:	67.080.01-Fruits. Vegetables and derived products in general
Chinese Classification:	B31-Melon, fruit and vegetable planting and product
Related Keywords:	fresh-cut fruit fresh-cut fruits vegetable scopethis document fresh-cut fresh fruits
Related Topics:	fruits and vegetables Fruit and vegetable testing box fresh fruit Fruit and vegetable chromatography Yixian cut vegetable + GH 2 gh/t Fruit and vegetable machine inspection vegetable Fruits and vegetables and fruit and vegetable products fresh cut apples gh/t 1161

本文件规定了鲜切果蔬的术语和定义、要求、检验规则、包装、标识、标签、运输和贮存。
本文件适用于以新鲜果蔬为原料生产的鲜切果蔬。

Scope

This document specifies the terms and definitions, requirements, inspection rules, packaging, identification, labeling, transportation and storage of fresh-cut fruits and vegetables. This document applies to fresh-cut fruits and vegetables produced from fresh fruits and vegetables.

More samples: JGJ 94-2008 DL/T 368-2010 QC/T 942-2021

Sample only — not a preview of GH/T 1341-2021