GH/T 1356-2021 in English
VALIDIdentification of Loquat Species in Loquat Honey-Real-time PCR Method
- Issued on:2021-11-08
- Implemented on:2022-01-01
- File Format:PDF
- Delivery:Via email within 1~3 business days
$204.00
Introduction
Technical background and evolution of standards
GH/T 1356-2021 is my country's first molecular detection standard for plant-derived ingredients in loquat honey, marking the leap from traditional physical and chemical analysis to the genetic level for authenticity identification of bee products. The standard is based on the loquat (Rhaphiolepis bibas L.) chloroplast genome-specific sequence (GenBank ID: kj170769) and significantly improves the recovery rate of degraded DNA in honey by optimizing the CTAB extraction process.
Core Detection Principle
| Technical Elements | Parameter Requirements | Technical Advantages |
|---|---|---|
| Target Sequence | 166bp fragment of chloroplast genome | Species specificity reaches 99.7% |
| Probe Design | FAM-TAMRA Dual Labeling | Detection Limit as Low as 0.1pg/μL |
| Ct Value Determination | ≤37 is positive | False Negative Rate <0.5% |
Key Operation Points
DNA Extraction Optimization Scheme
The standard innovatively adopts the CTAB-sorbitol combined lysis system, among which:
- 5% sodium lauryl sarcosine can effectively dissociate honey glycoprotein complex
- PVP-40 can remove polyphenol interfering substances
- -20℃ isopropanol precipitation can improve the recovery rate of trace DNA
Actual cases show that this scheme increases the OD260/280 qualified rate from 62% of the conventional method to 89%.
Implementation recommendations
- Laboratory zoning: Strictly distinguish between pre-treatment area, PCR preparation area and amplification area
- Negative control setting: It is recommended to add common nectar sources such as rapeseed and acacia
- Equipment calibration: Fluorescence PCR instrument needs to be calibrated with ROX fluorescence every month
- Method validation: New laboratories should conduct more than 50 reproducible validations
Technical limitations and development
The current method has a detection sensitivity of about 30% for deeply processed honey (such as ultra-high temperature sterilized products). Future exploration:
- Nested PCR pre-amplification technology
- Digital PCR absolute quantification
- Multiple fluorescence detection system

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