SN/T 1886-2007 in English

VALID

Guide of prepackaging for export and import fruit and vegetables

Issued on:2007-04-06
Implemented on:2007-10-16
File Format:PDF
Delivery:Via email within 1~3 business days

Price(USD)： $120.00
$117.00

Standard No:	SN/T 1886-2007
Document status:	VALID
Title in English:	Guide of prepackaging for export and import fruit and vegetables
Title in Chinese:	进出口水果和蔬菜预包装指南
Language:	English
File Format:	Electronic (PDF)
Delivery:	Via email within 1~3 business days
Issued on:	2007-04-06
Implemented on:	2007-10-16
ICS Classification:	67.040-food products in general
Chinese Classification:	X08-Marking, packaging, transport and storage
Professional Classification:	SN-Import&Export Inspection
Related Keywords:	import fruit vegetables scopethis standard vegetables import export
Related Topics:	Export moisture meter Export moisture meter imported fruit sn/t 1967-2007 sn/t1923-2007 sn/t+1967-2007 sn/t 1974-2007 sn/t2007 sn/t 1777.2-2007 sn t 1923 2007 sn/t1956-2007 sn+t+1923+2007 sn/t+1904-2007 sn/t1963-2007 sn/t 2037-2007 sn/t1923-2007+ sn/t 1995-2007 sn t1923 2007 imported water sn/t+2038-2007 sn/t 1972-2007 sn/t1969-2007 sn/t 1956-2007 sn/t1913-2007 sn/t+1962-2007 sn/t1904-2007 Imported device foreign import Technology import and export bottled Packaging Guidelines vegetable + september fruit and vegetables sn/t2007-2007 SN T 1940 2007 export fruit imported fruit SN T2037 2007 fruits and vegetables SN+T2037+2007 Vegetables and Fruits in Space SN+T+1940+2007 sn/t1973-2007 sn/t1950-2007 Packaging Guidelines sn/t 1897-2007 sn/t1897-2007 Packaging Equipment Guide Fruit Standard American vegetables and fruits fruit out vegetable fruit export packaging warm fruits and vegetables fruit vegetables space Prepackaging industry Fruit export inspection surface fruit vegetable export Export of prepackaged food Packed Organic Vegetables Fruit Packaging Analysis fruit printing vegetable export The quality of fruit prepackaging sn2007 Yueyuan Fruits and Vegetables Imported pure water meter Circulating water inlet and outlet valve opening fruit Regulations for Import and Export of Prepared Vegetables Prepackaged fruit packaging Imported pectin quality sn/t1905-2007 sn/t 1980-2007 sn/t 1868-2007 sn/t 1869-2007 en 1886-2007 Export fruit cultivation technology Chromium content of imported fruits

本标准规定了进出口水果和蔬菜预包装的卫生要求。本标准适用于水果和蔬菜的预包装。

Scope

This standard specifies the hygienic requirements for prepackaging of fruits and vegetables for import and export. This standard applies to prepackaging of fruits and vegetables.

More samples: JGJ 94-2008 JJG 21-2008 NB/T 47013.2-2015

Sample only — not a preview of SN/T 1886-2007

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