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salmonella scopethis part beauty/modification cosmetics microbiology examination cosmetics method micronucleus test labelling element seal storage bag introductionthis standard
SN/T 2206.1-2016 in English

SN/T 2206.1-2016 in English

VALID

Method of microbiology examination for cosmetics - Part 1:Salmonella

  • Issued on:2016-03-09
  • Implemented on:2016-10-01
  • File Format:PDF
  • Delivery:Via email within 1~3 business days
Price(USD): $210.00
$204.00
Standard No: SN/T 2206.1-2016
Document status: VALID
Title in English: Method of microbiology examination for cosmetics - Part 1:Salmonella
Title in Chinese: 化妆品微生物检验方法 第1部分:沙门氏菌
Language: English
File Format: Electronic (PDF)
Delivery: Via email within 1~3 business days
Issued on: 2016-03-09
Implemented on: 2016-10-01
Superseding: SN/T 2206.1-2008 Method of microbiology examination for cosmetics—Part 1:Salmonella
Professional Classification: SN-Import&Export Inspection
Related Keywords: salmonella scopethis part
beauty/modification cosmetics
microbiology examination
cosmetics
method
Related Topics: Cosmetic inspection method
cosmetic
Cosmetics Inspection Basis
salmonella
Microbiological test
Cosmetic Inspection Items
Cosmetic Inspection Items
Inspection basis cosmetics
Cosmetics Inspection Basis
Cosmetic microorganisms
Cosmetic inspection series
Salmonella typing method
Cosmetic testing method
Cosmetic inspection series
Salmonella iso detection method
Cosmetic Standards
salmonella food
Microbiological test
Salmonella detection method count
Water Salmonella detection method
Cosmetic microorganisms
downstream primer
upstream primer
biochemical test
cosmetic animal testing
Salmonella detection method in water
What instrument is used to detect Salmonella
biochemical biochemical
Salmonella test method
Salmonella test method
upstream primer
Cosmetic testing and testing
Cosmetics inspection and testing
Water Salmonella test method
upstream primer primer
cosmetic animal testing
Cosmetics testing party
Cosmetic Specific Bacteria
Salmonella detection methods at home and abroad
How to detect the ingredients of cosmetics
cosmetics department
Microbiological test method
serum biochemistry
Which methods detect Salmonella
Salmonella test in water
Salmonella test and Salmonella test
Microbiological test method
Food Salmonella Inspection
Methods for Microbiological Examination of Water
Salmonella vial method
Salmonella nitric oxide
Microbial strain sampling, isolation and purification
Wastewater Salmonella Detection Method
Microbiological test methods resistance conductivity
Cosmetic microbiology experimental construction
Basic steps of Salmonella detection method
What is the method for testing salmonella in water?
Customs methods for detecting Salmonella
Microbiological testing methods and
Valsartan testing methods need to be supplemented
Microbiological testing of cosmetics
Microbial testing methods for inner packaging materials
What are the methods for testing salmonella in bread?
Purified water microbial testing methods
Salmonella detection methods for aquatic products industry
Vibrio harveyi testing method
Practical practice of commonly used methods for microbiological testing
Traditional microbiological testing methods
Rhizosphere microbial isolation methods
Methods for testing transmittance of cosmetics
Microbial testing of cosmetic raw materials
Salmonella culture methods
Hand Microbiology Detection Methods
Biochemical analysis methods for biological products
How to verify microbiological testing methods
Pet Salmonella Monitoring
Testing methods for selenium disulfide in cosmetics
microchemical methods
What are the methods for microbiological testing?
What should we pay attention to in microbiological testing methods?
Schematic diagram of microbiological testing method


Scope

This part specifies the loop-mediated isothermal amplification (LAMP) method for detecting Salmonella in cosmetics. This part is applicable to the screening detection of Salmonella in cosmetics. The lower limit of this method for qualitative detection of cleaning, care and beauty/modification cosmetics is 10² CFU/g (mL).

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