food service

food service, Total:6 items.

The international standard classification for "food service" includes: .

The Chinese standard classification for "food service" includes: Health quarantine .

Professional Standard - Commodity Inspection

• SN/T 1291-2011 Codes of Sanitary Supervision for the Catering and Service Units for Supplying Entry-exit Conveyance
• SN/T 1291-2003 Codes of sanitary supervision for the catering and service unitsfor supplying international vehicles

US-FCR

• FCR FED H-08-9 CHAP 224-1980 DIETETIC SERVICE
• FCR FED H-08-5 CHAP 224 TRANSMITTAL NO.121-1983 DIETETIC SERVICE, TRANSMITTAL NO. 121

RU-GOST R

• GOST R 50764-1995 Public catering establishments service. General requirements / Note: To be replaced by GOST R 50764 (2009).
• GOST 30523-1997 Public catering establischments services. General requirements

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