wine evaluation
wine evaluation, Total:11 items.
The international standard classification for "wine evaluation" includes: Sensory analysis , Geology. Meteorology. Hydrology .
The Chinese standard classification for "wine evaluation" includes: Basic standards and general methods , Agricultural meteorology .
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40003-2021 Sensory analysis—Service condition for the wine-tasting glass
Group Standards of the People's Republic of China
- T/HBFIA 0014-2020 Liqueur
- T/YNX 002-2023 Sparkling wines and semi-sparkling wines
- T/HBFIA 0015-2020 aromatized wine
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 3127-2023 Climatic quality evaluation of wine grapes
- DB15/T 2277-2021 Wine from Wuhai Desert
Professional Standard - Light Industry
- QB/T 5889-2023 Evaluation requirements for green factory in wine industry
中国气象局
- QX/T 557-2020 Assessment for climate quality of agricultural products - Wine grape
商务部
- SB/T 11196-2017 Service standard for imported winebasiness
VN-TCVN
- TCVN 7045-2013 Wine.
TH-TISI
- TIS 2089-2001 Wine
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