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Database: 365,228(8 Aug 2026)

GMO concept

GMO concept, Total:194 items.

The international standard classification for "GMO concept" includes: Farming and forestry in general , Plants and equipment for the food industry .

The Chinese standard classification for "GMO concept" includes: Plant quarantine, pest control , Other food processing machinery .


Agricultural Standard of the People's Republic of China

  • 农业部1782号公告-11-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for phytase transgenic maize BVLA430101 and its derivates
  • 农业部2406号公告-3-2016 General requirements for safety management of agricultural genetically modified organisms.Field trial station
  • 农业部2406号公告-1-2016 General requirements for safety management of agricultural genetically modified organisms.Laboratory
  • 农业部869号公告-1-2007 Lbeling of Agricultural Genetically Modified Organisms with Labeli
  • 农业部2406号公告-2-2016 General requirements for safety management of agricultural genetically modified organisms.Greenhouse
  • 农业部953号公告-5-2007 Detection of genetically modined animals and derived products Quantative PCR method for growth promoting common carp
  • 农业部2031号公告-13-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for thremostable amylase transgenic maize 3272 and its derivates
  • 农业部2259号公告-14-2015 Safety control measures for the field trial of genetically modified plant.Part 2: Genetically modified plant for pharmaceutical or industrial use
  • 农业部953号公告-6-2007 Detection of genetically modified plants and their derived products.Qualitative PCR methods for pest-resistant rice transgenic for Bt gene

Professional Standard - Commodity Inspection

  • SN/T 5334.6-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products-Part 6: Genetically modified potato
  • SN/T 5334.4-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products - Part 4: Genetically modified canola
  • SN/T 2667-2010 Qualitative detection for genetically modified microorganisms
  • SN/T 5159-2019 Chemicals-Transgenic rodent somatic and germ cell gene mutation assays
  • SN/T 5334.8-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products-Part 8: Genetically modified sugarbeet
  • SN/T 5334.5-2020 Protocol of digital PCR for quantitatively detecting geneticallymodified plants and their derived products-Part 5: Genetically Modified Cotton
  • SN/T 3168-2012 Risk analysis for living modified organisms
  • SN/T 5334.3-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products - Part 3: Genetically modified maize
  • SN/T 5334.7-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products-Part 7: Genetically modified alfalfa
  • SN/T 5334.2-2020 Protocol of digital PCR for quantitatively detecting genetically modified plants and their derived products - Part 2: Genetically modified soybean
  • SN/T 3450-2012 The administration rules of the importation of genetically modified microorganisms for industrial uses

Professional Standard - Agriculture

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 3141-2023 Technical specifications for biosafety control of genetically modified feed production and processing enterprises

Professional Standard - Environmental Protection

  • HJ 625-2011 Guideline for eco-environmental biosafety assessment of insect-resistant transgenic plants (on trail)

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 866-2008 Technical specifications for the production of transgenic insect-resistant cotton

Association of German Mechanical Engineers

  • VDI 4330 BLATT 1-2006 Observations of ecological effects of genetically modified organisms — Genetically modified plants — Basics and strategies
  • VDI 4330 BLATT 1-2006 Observations of ecological effects of genetically modified organisms — Genetically modified plants — Basics and strategies
  • VDI 6220 Blatt-1 E:2019-07 Bionics Basics, conception and strategy
  • VDI 4331 BLATT 1-2014 Monitoring the effects of genetically modified organisms (GMOs) — Effects on soil organisms
  • VDI 6220 Blatt 1-2021 Biomimetics Fundamentals, conception, and strategy
  • VDI 4331 Blatt 1-2013 Monitoring der Wirkung von gentechnisch veraenderten Organismen (GVO) - Wirkung auf Bodenorganismen
  • VDI 4330 BLATT 7-2006 Monitoring the effects of genetically modified organisms (GMOs) — Qualitative methods for the detection of genetically modified nucleic acids in the environment
  • VDI 4330 Blatt 1-2005 Monitoring the ecological effects of genetically modified organisms - Basic principles and strategies
  • VDI 4330 Blatt 7-2005 Monitoring der Wirkungen gentechnisch veraenderter Organismen (GVO) - Qualitative Verfahren zum Nachweis gentechnisch modifizierter Nukleinsaeuren in der Umwelt
  • VDI 4331 BLATT 1-2014 Monitoring the effects of genetically modified organisms (GMOs) — Effects on soil organisms
  • VDI 4330 BLATT 10-2019 Monitoring the effects of genetically modified organisms (GMOs) - Floristic mapping of genetically modified plants (GM plants)@ their crossing partners@ and their hybrid offspring
  • VDI 4330 Blatt 10-2010 Monitoring the effects of genetically modified organisms (GMOs); Floristic mapping of genetically modified plants (GM plants)@ their crossing partners and their hybrid offspring
  • VDI 4330 BLATT 10-2018 Monitoring the effects of genetically modified organisms (GMOs) - Floristic mapping of genetically modified plants (GM plants)@ their crossing partners and their hybrid offspring
  • VDI 4330 Blatt 10-2011 Monitoring the effects of genetically modified organisms (GMOs) - Floristic mapping of genetically modified plants (GM plants), their crossing partners and their hybrid offspring
  • VDI 4330 BLATT 7-2006 Monitoring the effects of genetically modified organisms (GMOs) — Qualitative methods for the detection of genetically modified nucleic acids in the environment
  • VDI 4330 Blatt 11-2008 Monitoring the effects of genetically modified organisms (GMO) - Immunochemical detection of insecticidal Bt proteins from genetically modified crops in soil samples and plant remains
  • VDI 4330 Blatt 11-2009 Monitoring the effects of genetically modified organisms (GMO) - Immunochemical detection of insecticidal Bt proteins from genetically modified crops in soil samples and plant residues
  • VDI 4330 BLATT 11-2015 Monitoring the effects of genetically modified organisms (GMOs) — Immunochemical detection of insecticidal Bt proteins of genetically modified crops from soil samples and plant material from crop residues
  • VDI 4331 Blatt 7-2011 Monitoring the effects of genetically modified organisms (GMOs) - Method for extracting nucleic acids from soil for the analysis of microbial communities and detection of transgenic DNA - Quality requirements and applications
  • VDI 4331 BLATT 2-2013 Monitoring the effects of genetically modified organisms (GMOs) — Methods for the extraction of nucleic acids from soils for the analysis of microbial communities and for the detection of transgenic DNA — Quality requirements and application examples
  • VDI 4330 BLATT 4-2006 Monitoring the effects of genetically modified organisms (GMOs) — Pollen monitoring — Biological pollen collection with bee colonies
  • VDI 4330 BLATT 11-2015 Monitoring the effects of genetically modified organisms (GMOs) — Immunochemical detection of insecticidal Bt proteins of genetically modified crops from soil samples and plant material from crop residues
  • VDI 4331 BLATT 2-2013 Monitoring the effects of genetically modified organisms (GMOs) — Methods for the extraction of nucleic acids from soils for the analysis of microbial communities and for the detection of transgenic DNA — Quality requirements and application examples

Korean Agency for Technology and Standards (KATS)

  • KS J 0008-2017 Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the genomic modificationmodified organism by analysis of the genomic modification
  • KS J 0008-2017(2022) Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the genomic modificationmodified organism by analysis of the genomic modification
  • KS J 0004-2022 Biotechnology-Guidance for the sampling strategies for deliberate releases of genetically modified plantsdeliberate releases of genetically modified plants
  • KS J 0002-2017(2022) Basic and general terms for Genetically Modified Organism(GMO)
  • KS J 0008-2022 Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the genomic modificationmodified organism by analysis of the genomic modification
  • KS J 0002-2022 Basic and general terms for Genetically Modified Organism(GMO)
  • KS J 0002-2017 Basic and general terms for Genetically Modified Organism(GMO)
  • KS J 0006-2022 Biotechnology-Guidance for the characterization of the genetically modified organisms by analysis of the functional expression of the genomic modification
  • KS J 0006-2017(2022) Biotechnology-Guidance for the characterization of the genetically modified organisms by analysis of the functional expression of the genomic modification
  • KS J 0007-2017 Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • KS J 0007-2022 Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • KS J 0007-2017(2022) Biotechnology-Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • KS J 0006-2017 Biotechnology-Guidance for the characterization of the genetically modified organisms by analysis of the functional expression of the genomic modification
  • KS J 0005-2017 Biotechnology-Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • KS J 0005-2017(2022) Biotechnology-Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • KS J 0005-2022 Biotechnology-Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • KS J 0004-2017(2022) Biotechnology-Guidance for the sampling strategies for deliberate releases of genetically modified plantsdeliberate releases of genetically modified plants
  • KS J 0004-2017 Biotechnology-Guidance for the sampling strategies for deliberate releases of genetically modified plantsdeliberate releases of genetically modified plants
  • KS J 3021-2022 Biotechnology-Guidance for the monitoring strategies for deliberate releases of genetically modified micro-organisms, including viruses
  • KS J ISO 21569-2011(2021) Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
  • KS J 3022-2022 Biotechnology-Guidance for the sampling strategies for deliberate releases for genetically modified micro-organisms, including viruses
  • KS J 4207-2021 Spectrophotometric and fluorometric methods for GMO quantification
  • KS J ISO 21572-2019 Foodstuffs-Methods for the detection of genetically modified organisms and derived products-Protein based methods
  • KS J ISO 21571-2006(2016) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
  • KS J ISO 21571-2006(2021) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction

Danish Standards Foundation

  • DANSK DS/EN 12687:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • DANSK DS/EN 12682:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification
  • DANSK DS/EN 12305:1997 Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified plants
  • DANSK DS/EN 12468:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • DANSK DS/EN 12686:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified microorganisms, including viruses
  • DS/EN 12687:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • DANSK DS/CEN/CR 13426:1999 Biotechnology - Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms
  • DS/EN 12683:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • DS/EN 12682:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification
  • DS/CEN/CR 13426:1999 Biotechnology - Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms
  • DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • DS/EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • DANSK DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • DANSK DS/ISO/TR 3985:2021 Biotechnology – Data publication – Preliminary considerations and concepts
  • DANSK DS/EN 13441:2002 Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modified plants

German Institute for Standardization

  • DIN EN 12687:1998-10 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification; German version EN 12687:1998
  • DIN EN 12683:1998-10 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification; German version EN 12683:1998
  • DIN EN 12682:1998-10 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification; German version EN 12682:1998
  • DIN EN 12468:1998-04 Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified plants; German version EN 12468:1997
  • DIN EN 12686:1998-10 Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified microorganisms, including viruses; German version EN 12686:1998
  • DIN EN 12685:1998-10 Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified microorganisms, including viruses; German version EN 12685:1998
  • DIN-Fachbericht 53:2000 Biotechnology-Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms; German version CR 13426
  • DIN 6763-1:1972 Basic concepts of numbering
  • DIN EN ISO 21571 A1 E:2011-12 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
  • DIN 41080-1:1979 Time service; basic and general concepts
  • DIN EN 13441:2002-04 Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modifies plants; German version EN 13441:2001

Association Francaise de Normalisation

  • NF EN 12687:1998 Biotechnology - Modified organisms released in the environment - Guide for the characterization of the genetically modified organism by the analysis of genomic modification
  • NF EN 12682:1998 Biotechnology - Modified organisms released in the environment - Guide for the characterization of the genetically modified organism by the analysis of the functional expression of the genomic modification
  • NF EN 12683:1998 Biotechnology - Modified organisms released in the environment - Guide for the characterization of the genetically modified organism by the analysis of the molecular stability of the genomic modification
  • NF EN 12305:1997 Biotechnology - Modified organisms released into the environment - Guide to sampling strategies for deliberate releases of genetically modified plants
  • NF EN 12468:1998 Biotechnology - Modified organisms released into the environment - Guide to monitoring strategies for deliberate releases of genetically modified plants
  • NF EN 12685:1998 Biotechnology - Modified organisms released into the environment - Guide to monitoring strategies for deliberate releases of genetically modified microorganisms, including viruses
  • NF EN 12686:1998 Biotechnology - Modified organisms released into the environment - Guide to sampling strategies for deliberate releases of genetically modified microorganisms, including viruses
  • NF X42-003:1988 Biotechnologies - Vocabulaire - Plantes transgéniques et cultures cellulaires.
  • NF X42-072:1988 Biotechnology - Usual steps for checking the presence, the expression and the stability of a foreign gene in a transgenic plant
  • FD X42-210*FD CR 13426:1999 Biotechnology. Microorganisms. Report on the criteria used to classify Group I genetically modified microorganisms.
  • XP ISO/TS 21569-5:2017 Horizontal methods for molecular analysis of biomarkers - Methods of analysis for the detection of genetically modified organisms and derived products - Part 5: real-time PCR screening method for the detection of...
  • NF X08-001:1973 COLOURS. BASIC CONCEPTS.
  • NF V03-025/A1*NF EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
  • NF X50-310:1991 Industrial production and operating management. Basic concepts of manufacturing management. Vocabulary.
  • FD CR 13426:1999 Biotechnologie - Microorganismes - Rapport sur les critères utilisés pour classer les microorganismes génétiquement modifiés du Groupe I.
  • NF EN 13441:2002 Biotechnology - Research, development and analysis laboratories - Guide for the containment of genetically modified plants

Swedish Institute for Standards

  • SS-EN 12687:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • SS-EN 12468:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • SS-EN 12305:1998 Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified plants
  • SS-EN 12682:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization fo the genetically modified organism by analysis of the functional expression of the genomic modification
  • SS-EN 12685:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified micro-organisms, including viruses
  • SS-EN 12686:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified micro-organisms, including viruses
  • SS-EN 12683:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization fo the genetically modified organism by analysis of the molecular stability of the genomic modification

Standards Norway

  • NS-EN 12682:1998 Biotechnology — Modified organisms for application in the environment — Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification
  • NS-EN 12305:1997 Biotechnology — Modified organisms for application in the environment — Guidance for the sampling strategies for deliberate releases of genetically modified plaints
  • NS-EN 12683:1998 Biotechnology — Modified organisms for application in the environment — Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • NS-EN 12468:1997 Biotechnology — Modified organisms for application in the environment — Guidance for the monitoring strategies for deliberate releases of genetically modified plants
  • NS-EN 12685:1998 Biotechnology — Modified organisms for application in the environment — Guidance for the monitoring strategies for deliberate releases of genetically modified microorganisms, including viruses
  • NS-EN 12686:1998 Biotechnology — Modified organisms for application in the environment — Guidance for the sampling strategies for deliberate releases of genetically modified microorganisms, including viruses
  • NS-EN 12687:1998 Biotechnology — Modified organisms for application in the environment — Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • SN-CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies

American Water Works Association (AWWA)

  • AWWA WQTC69343 Biological Filtration: The Concept and Application Concept of Biologically Active Filtration
  • AWWA ACE94216 Biological Drinking Water Treatment: Concepts, Issues and Performance

Lithuanian Standards Office

  • LST EN 12687-2000 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • LST EN 12683-2000 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • LST EN 12682-2000 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification

Spanish Association for Standardization (UNE)

  • UNE-EN 12687:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification
  • UNE-EN 12683:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the molecular stability of the genomic modification
  • UNE-EN 12682:1999 Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification
  • UNE-CR 13426:2000 BIOTECHNOLOGY. MICROORGANISMS. REPORT ON THE CRITERIA USED TO CLASSIFY GROUP I GENETICALLY MODIFIED MICROORGANISMS.
  • UNE-EN 13441:2002 Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modified plants

British Standards Institution (BSI)

  • BS PD CR 13426:1999 Biotechnology. Microorganisms. Report on the criteria used to classify Group 1 genetically modified microorganisms
  • PD CR 13426:1999 Biotechnology. Microorganisms. Report on the criteria used to classify Group 1 genetically modified microorganisms
  • BS EN 1672-2:2005+A1:2009 Food processing machinery - Basic concepts - Hygiene requirements
  • BS EN 1672-2:2005 Food processing machinery - Basic concepts - Hygiene requirements
  • BS EN 1672-2:1997 Food processing machinery. Basic concepts-Hygiene requirements
  • BS PD ISO/TS 21569-8:2025 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products - DNA extraction from alfalfa seeds and real-time PCR based detection methods for genetically modified ...
  • BS PD ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetically modifie
  • BS PD ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products-Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically m...
  • BS EN ISO 21570:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
  • BS EN ISO 21569:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Qualitative nucleic acid based methods
  • BS EN ISO 21572:2004 Foodstuffs. Methods for the detection of genetically modified organisms and derived products. Protein based methods

AT-ON

International Organization for Standardization (ISO)

  • IWA 32-2019 Screening of genetically modified organisms (GMOs) in cotton and textiles
  • ISO/IWA 32:2019 Screening of genetically modified organisms (GMOs) in cotton and textiles
  • IWA 32:2019 Screening of genetically modified organisms (GMOs) in cotton and textiles
  • ISO/TS 21569-2:2021 Molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
  • ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetical
  • ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for
  • ISO/TR 3985:2021 Biotechnology - Data publication - Preliminary considerations and concepts

The American Road & Transportation Builders Association

AASHTO - American Association of State Highway and Transportation Officials

Magyar Szabványügyi Testület

Gosstandart of Russia

  • GOST R 52173-2003 Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin
  • GOST 34150-2017 Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
  • GOST R 52174-2003 Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
  • GOST ISO 21572-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Protein based methods
  • GOST CEN/TS 15568-2015 Food products Analytical methods for the detection of genetically modified organisms and derivative products Sample selection
  • GOST R ISO 21571-2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
  • GOST ISO 24276-2017 Food products. Methods for detection of genetically modified organisms and their derivatives. General requirements and definitions
  • GOST ISO 21571-2009 Food products Analytical methods for the detection of genetically modified organisms and derivative products Nucleic acid extraction

US-FCR

BELST

  • STB GOST R 52174-2005 Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
  • STB GOST R 52173-2005 Raw material and food-stuffs. Method for the identification of genetically modified оrganisms (GMO) of plant origin

Ente Nazionale Italiano di Unificazione

  • UNI EN 1672-2:1998 Food processing machinery - Basic concepts - Hygiene requirements
  • UNI EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
  • UNI EN 13441:2002 Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modified plants

GCC Standardization Organization

  • GSO CAC/GL 46:2009 Guideline for the conduct of food safety assessment of foods produced using recombinant-DNA microorganisms
  • GSO ISO 21571:2008 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Nucleic acid extraction

European Committee for Standardization (CEN)

  • CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies

South African Bureau of Standard

  • SANS 21572:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods

VN-TCVN

  • TCVN 7605-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Qualitative nucleic acid based methods
  • TCVN 7668-2007 Pest risk analysis for quarantine pests including analysis of environmental risks and living modified organisms

Kingdom of Bahrain Testing and Metrology Directorate

  • BH GSO ISO 21569-3:2023 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for ge...