Food Benzoic Acid Content
Food Benzoic Acid Content, Total:174 items.
The international standard classification for "Food Benzoic Acid Content" includes: Food additives , food products in general , Fruits. Vegetables , Surface active agents , Organic acids , Essential oils .
The Chinese standard classification for "Food Benzoic Acid Content" includes: Hygiene, safety and labor protection , Synthetic food additives , Basic standards and general methods , Food sanitation , Cash crop in general , Tooth paste, soap and detergent , Basic organic chemicals , Milk and dairy products , Organic chemicals in general , Grain processing and products , Flavoring agents .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21928-2008 Determination of phthalate esters in food plastic packaging materials
- GB 8851-1988 Food additive propyl p-hydroxybenzoate
- GB 30602-2014 National Food Safety Standard - Food Additives - Sodium Ethyl p-hydroxybenzoate
- GB 1902-2005 Food additive - Sodium benzoate
- GB 21703-2010 National food safety standard Determination of benzoic acid and sorbic acid in milk and milk products
- GB/T 20388-2016(英文版) Textiles—Determination of the phthalate content— Tetrahydrofuran method
- GB 10354-1989 Food additive-Benzyl alcohol
- GB/T 13173.5-1991 Determination of toluenesulfonate content in detergents
- GB 8851-2005 Food additive Propyl p-hydroxybenzoate
- GB/T 21911-2008 Determination of phthalate esters in foods
- GB/T 30921.1-2014 Test method of purified terephthalic acid (PTA) for industrial use―Part 1:Determination of concentrations of 4-carboxybenzaldehyde (4-CBA)and p-toluic acid (p-TOL)
- GB 28352-2012 National Food Safety Standard - Food Additive - Methyl Benzoate
- GB 1902-1994 Food additive;Sodium benzoate
- GB/T 12289-1990 Fruits, vegetables and derived products--Determination of benzoic acid content
- GB 8850-2005 Food addtive - Ethyl p-hydroxybenzoate
- GB/T 5009.31-2003 Determination of p-hydroxybenzoic acid esters in foods
- GB 30601-2014 National Food Safety Standard - Food Additives - Sodium Ethyl p-hydroxybenzoate
- GB/T 8851-2005 Food additive—Propyl p-hydroxybenzoate
- GB/T 23495-2009 Determination of benzoic acid,sorbic acid and saccharin sodium in foods—High performance liquid chromatography method
- GB 1901-1994 Food additive;Benzoic acid
- GB 28320-2012 National Food Safety Standard - Food Additive - Benzaldehyde
- GB/T 5009.195-2003 Determination of chromium picolinate in health foods
- GB 1901-2005 Food additive—Benzoic acid
- GB/T 5009.29-2003 Determination of sorbic acid and benzioc acid in foods
- GB 8850-1988 Food additive ethyl p-hydroxybenzoate
Professional Standard - Agriculture
- 198药典 四部-2020 3100 Determination method of content 3116 Determination method of methyl p-hydroxybenzoate and propyl p-hydroxybenzoate
- GB/T 5009.29-1996 Method for determination of sorbic acid and benzioc acid in foods
- 210药典 四部-2015 3100 Determination method of content 3116 Determination method of methyl p-hydroxybenzoate and propyl p-hydroxybenzoate
- GB 12289-1990 Determination of benzoic acid content in fruits, vegetables and products
- 193药典 三部-2010 Appendix VI VIT Determination of Methyl p-Hydroxybenzoate and Propyl p-Hydroxybenzoate
- 218药典 三部-2015 Content determination method 3116 General rules for the determination of methyl p-hydroxybenzoate and propyl p-hydroxybenzoate content 59
- 237药典 三部-2020 Content Determination Method 3116 Determination of Methyl p-Hydroxybenzoate and Propyl p-Hydroxybenzoate
海关总署
- SN/T 5320-2021 Food contact materials Polymer materials Determination of 1,2,4-benzenetricarboxylic acid, isophthalic acid, terephthalic acid and pathalic acid in food simulants - High performance liquid chromatography
National Health Commission of the People's Republic of China
- GB 5009.271-2016 National Food Safety Standard - Determination of Phthalates in Food
- GB 5009.28-2016 National Food Safety Standard — Determination of Benzoic Acid, Sorbic Acid and Saccharin Sodium in Foods
- GB 1886.31-2015 National Food Safety Standard — Food Additives — Ethyl p-hydroxybenzoate
- GB 1886.289-2016 National Food Safety Standard - Food Additives - benzyl benzoate
- GB 5009.31-2016 National Food Safety Standard - foodtuffs - Determination of p - hydroxybenzoic acid esters in foodtuffs
- GB 1886.183-2016 National Food Safety Standard - Food Additives - Benzoic Acid
- GB 1886.288-2016 National Food Safety Standard - Food Additives - ethyl benzoate
- GB 1886.184-2016 National Food Safety Standard - Food Additives - Sodium Benzoate
- GB 1886.69-2016 National Food Safety Standard - Food Additives - asparagine phenylalanine methyl ester Acesulfame acid
Group Standards of the People's Republic of China
- T/FJSPSH 002-2023 Determination of benzoic acid, sorbic acid, saccharin sodium and dehydroacetic acid in food
- T/SAFCM 034-2021 Determination of Migration ofIsophthalic Acidin Food Contact Materials and Products
- T/ZZB 1350-2019 Poly (ethylene terephthalate) (PET) resin for food packaging
- T/NAIA 30-2021 Determination of migration of isophthalic acid in food contact materials and products
- T/YNZJ 001-2021 Determination of migration of isophthalic acid in food contact materials and products
- T/LNIQA 010-2023 Determination of methylselenocysteine and selenomethionine in selenium-enriched foods
- T/CI 058-2022 Polyethylene terephthalate(PET)containers for food packaging
- T/GDBZ 004-2020 Determination of migration of isophthalic acid in plastic materials and products used in food contact
Professional Standard - Petrochemical Industry
- SH/T 1612.6-1995 Polarographic method for determination of p-carboxybenzaldehyde content in industrial purified terephthalic acid
- SH/T 1544-1993 Determination of iron content in dimethyl terephthalate
- SH/T 1687-2000 Purified terephthalic acid(PTA)for industrial use - Determination of 4-aCrboxybenzaldehyde and ?p?-toluic acid - High performance capillary electrophoresis(HPCE)
- SH/T 1612.7-1995 Determination for p-formylbenzoic acid and p-toluic acid in industrial purified terephthalic acid
其他未分类
- BJS 202101 Determination of dioctyl terephthalate in food
Professional Standard - Commodity Inspection
- SN/T 3147-2012 Determination of phthalate esters(PAEs) in food for export
- SN/T 4047-2014 Determination of 4-hydroxybenzoic acid ester in food for export
- SN/T 4265-2015 Food contact materials-Auxiliary material-Determination of benzophenone and 4-methylbenzophenone in printing ink-Gas chromatography mass spectrometer
- SN/T 3233-2012 Determination of o-Fluorotoluene,m-Fluorotoluene,p-Fluorotoluene for import and export
- SN/T 2923-2011 Determination of terephthailic acid and isophthalic acid in food for export
- SN/T 3148-2012 Determination of benzoyl peroxide in food for export-HPLC
- SN/T 1548-2005 Inspection of benzoic acid and sorbic acid in preserved beancurd for import and export
Shandong Provincial Standard of the People's Republic of China
- DB37/T 1100-2008 Determination of parabens in food
检验方法与规程专业(理化)
- GB 31604.21-2016 National Food Safety Standard - Food Contact Materials and Articles - Determination of Migration of Terephthalic Acid
Hebei Provincial Standard of the People's Republic of China
- DB13/T 1495-2012 Determination of 20 phthalates in cosmetics
国家质量监督检验检疫总局
- SN/T 3147-2017 Determination of epinephrine and isoprinosine in feeds-Liquid chromatography-tandem mass spectrometry (LC-MS/MS)
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1792-2014 Determination of phthalate content in shoe materials
Professional Standard - Light Industry
- QB/T 2794-2010 Food additive-Benzyl alcohol
- QB/T 2794-2006 Food additive -- Benzyl alcohol
Anhui Provincial Standard of the People's Republic of China
- DB34/T 1767-2012 Determination of benzophenone and 4-methylbenzophenone residues in plastic food packaging materials
PL-PKN
- PN A04016-1962 Food products. Determination of benzoic oc'd confents
- PN A75101-24-1990 Fruit and vegetable products Preparation ot' samples and testing methods Determination of benzoic acid content
GSO
- GSO 173:1994 METHODS OF TEST FOR BENZOIC ACID, SODIUM BENZOATE AND POTASSIUM BENZOATE USED IN PRESERVATION OF FOODSTUFFS
- OS GSO 173:1994 METHODS OF TEST FOR BENZOIC ACID, SODIUM BENZOATE AND POTASSIUM BENZOATE USED IN PRESERVATION OF FOODSTUFFS
- BH GSO ISO 9231:2022 Milk and milk products — Determination of the benzoic and sorbic acid contents
- GSO ISO 9231:2021 Milk and milk products — Determination of the benzoic and sorbic acid contents
- OS GSO ISO 6560:2015 Fruit and vegetable products -- Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram) -- Molecular absorption spectrometric method
- GSO ISO 6560:2015 Fruit and vegetable products -- Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram) -- Molecular absorption spectrometric method
- OS GSO ISO 14389:2015 Textiles -- Determination of the phthalate content -- Tetrahydrofuran method
- GSO ISO 14389:2015 Textiles -- Determination of the phthalate content -- Tetrahydrofuran method
- BH GSO ISO 14389:2017 Textiles -- Determination of the phthalate content -- Tetrahydrofuran method
- BH GSO ISO 5518:2012 FRUITS, VEGETABLES AND DERIVED PRODUCTS – DETERMINATION OF BENZOIC ACID CONTENT – SPECTROPHOTOMETRIC METHOD
- OS GSO ISO 5518:2011 FRUITS, VEGETABLES AND DERIVED PRODUCTS – DETERMINATION OF BENZOIC ACID CONTENT – SPECTROPHOTOMETRIC METHOD
- GSO ISO 5518:2011 FRUITS, VEGETABLES AND DERIVED PRODUCTS – DETERMINATION OF BENZOIC ACID CONTENT – SPECTROPHOTOMETRIC METHOD
CZ-CSN
- CSN 66 1484-1974 Benaoic acid for foodstuff industry
- CSN 66 1560-1976 Sodium benzoate for foodstuff industry
- CSN 66 3312-1980 Phthalic anhydride. Determtaation of maleic anhydride conteait
- CSN 66 3313-1980 Phthalic anhydride. Determination of 1,4- naphthaquinone content
IN-BIS
- IS 4448-1967 Specification for food grade benzoic acid
- IS 4447-1967 Specification for food grade sodium benzoate
Malaysia Standards
- MS 915-1984 Specification for food grade sodium benzoate
RU-GOST R
- GOST 24445.2-1980 Phthalic anhydride for industrial use. Methods for the determination of phthalic acid
- GOST 32777-2014 Food additives. Sodium benzoate E 211. Specifications
- GOST 33268-2015 Food additives. Calcium benzoate E213. Specifications
- GOST 32778-2014 Food additives. Potassium benzoate E212. Specifications
- GOST 30669-2000 Products of fruits and vegetables processing. Gas chromatographic method for determination of benzoic acid content
- GOST R ISO 14389-2016 Textiles. Determination of the phthalate content. Tetrahydrofuran method
- GOST 24445.3-1980 Phthalic anhydride for industrial use. Method for the determination of maleic anhydride
- GOST 24445.1-1980 Phthalic anhydride for industrial use. Method for the determination of phthalic anhydride
- GOST R 50484-1993 Phthalic anhydride for industrial use. Methods of test. Part 4. Determination of phthalic anhydride content. Titrimetric method
Standard Association of Australia (SAA)
- HB 295.3.17-2007 Product Safety Framework - Phthalate content
- HB 295.3.17-2008 Product Safety Framework - Phthalate content
YU-JUS
- JUS H.B8.419-1985 Phthalic anhydride for industrial use. Determination of benzoic, o-toluic and p-toluic acids and ph thalide content. Gas chromatographic method
- JUS H.B8.442-1984 Phthalate estars for industrial use. Determination of ash. Gravimetric method
HU-MSZT
- MSZ KGST 1676-1979 Determination of phthalic acid content in hydrogenated phthalic acid
- MSZ KGST 1677-1979 Determination of Maleic Acid Content of Hydroxated Phthalic Acid
- MSZ KGST 1675-1979 Determination of total acid content of hydroxide phthalic acid
British Standards Institution (BSI)
- BS ISO 9231:2008(2012) Milk and milk products — Determination of the benzoic and sorbic acid contents
- BS ISO 9231:2008 Milk and milk products - Determination of the benzoic and sorbic acid contents
- BS EN ISO 14389:2022 Textiles. Determination of the phthalate content. Tetrahydrofuran method
- BS EN ISO 14389:2014 Textiles. Determination of the phthalate content. Tetrahydrofuran method
- BS ISO 5518:2007 Fruits, vegetables and derived products - Determination of benzoic acid content - Spectrophotometric method
- BS EN 17137:2018 Textiles. Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
International Organization for Standardization (ISO)
- ISO 9231:2008 | IDF 139:2008 Milk and milk products — Determination of the benzoic and sorbic acid contents
- ISO 9231:2008|IDF 139:2008 Determination of benzoic acid and sorbic acid content in milk and milk products
- ISO 9231:2008 Milk and milk products - Determination of the benzoic and sorbic acid contents
- ISO 3709:1976 Phosphoric acid for industrial use (including foodstuffs); Determination of oxides of nitrogen content; 3,4- Xylenol spectrophotometric method
- ISO 1897-8:1977 Phenol, o-cresol, m-cresol, p-cresol, cresylic acid and xylenols for industrial use; Methods of test; Part VIII : Determination of o-cresol content (Cresylic acid and xylenols only)
- ISO 14389:2022 Textiles — Determination of the phthalate content — Tetrahydrofuran method
- ISO 14389:2014 Textiles - Determination of the phthalate content - Tetrahydrofuran method
- ISO 1897-9:1977 Phenol, o-cresol, m-cresol, p-cresol, cresylic acid and xylenols for industrial use; Methods of test; Part IX : Determination of m-cresol content (Cresylic acid only)
- ISO 5375:1979 Condensed phosphates for industrial use (including foodstuffs); Determination of oxides of nitrogen content; 3,4- Xylenol spectrophotometric method
- ISO 5518:1978 Fruits, vegetables and derived products; Determination of benzoic acid content; Spectrophotometric method
- ISO 5518:2007 Fruits, vegetables and derived products - Determination of benzoic acid content - Spectrophotometric method
- ISO 1389-6:1977 Phthalic anhydride for industrial use; Methods of test; Part VI : Determination of phthalic anhydride content; Titrimetric method
Association Francaise de Normalisation
- NF V04-146*NF ISO 9231:2008 Milk and milk products - Determination of benzoic acid and sorbic acid contents.
- NF ISO 9231:2008 Milk and dairy products - Determination of benzoic acid and sorbic acid content
- NF G08-016*NF EN ISO 14389:2014 Textiles - Determination of the phthalates content - Tetrahydrofuran method
- NF T20-499:1979 Condensed phosphates for industrial use (including foodstuffs). Determination of oxides of nitrogen content. 3,4-xylenol spectrophotometric method.
- NF T20-482:1979 Phosphoric acid for industrial use (including foodstuffs. Determination of oxides of nitrogen content ). 3,4-xylenol spectrophotometric method.
- NF T51-541:1982 Plastics. Poly(ethylene terephtalate) granules. Determination of water content.
International Dairy Federation (IDF)
- IDF 139-2008 Milk and milk products - Determination of the benzoic and sorbic acid contents
RO-ASRO
- STAS 6182/39-1975 WINE Determination of benzoic acid
- SR 2567-3-1997 Soft drinks - Methods of analysis - Determination of sodium benzoate content
SCC
- AENOR UNE 70105-6:1985 Phthalic anhydride for industrial use. Determination of phthalic anhydride content. Volumetric method.
- 06/30146073 DC ISO 9231. Milk and milk products. Determination of benzoic and sorbic acid content
- 12/30212238 DC BS ISO 14389. Textiles. Determination of the content of phthalates
- SPC GB/T 20388-2016
- DANSK DS/EN ISO 14389:2014 Textiles – Determination of the phthalate content – Tetrahydrofuran method
- BS DD ENV 13130-2:1999 Materials and articles in contact with foodstuffs. Plastics substances subject to limitation-Determination of terephthalic acid in food simulants
- NS 9023:1981 Phenol, o-cresol, m-cresol, p-cresol; cresylic acid and xylenols for industrial use — Methods of test — Part 8: Determination of o-cresol content (Cresylic acid and xylenols only)
- DANSK DS/EN 17137:2018 Textiles – Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
- NS-EN 17137:2018 Textiles — Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
- NS 9024:1981 Phenol, o-cresol, m-cresol, p-cresol; cresylic acid and xylenols for industrial use — Method of test — Part 9: Determination of m-cresol content (cresylic acid only)
- NS-EN ISO 14389:2014 Textiles — Determination of the phthalate content — Tetrahydrofuran method (ISO 14389:2014)
- AENOR UNE-EN ISO 14389:2015 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2014)
TR-TSE
- TS 1961-1975 CRESYLIC ACID AND XYLENOLS FOR INDUSTRIAL USE DETERMINATION OF o-CRE?OL CONTENT
- TS 1962-1975 CRESYLIC ACID FOR INDUSTRIAL USE DETERMINATION OF m-CRESOL CONTENT
VN-TCVN
- TCVN 7810-2007 Fruit and vegetable products.Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram).Molecular absorption spectrometry method
- TCVN 7601-2007 Foodstuffs.Determination of arsenic content by silver diethyldithiocacbamate method
- TCVN 6428-2007 Fruits, vegetables and derived products.Determination of benzoic acid content.Spectrophotometry method
Korean Agency for Technology and Standards (KATS)
- KS M 1911-2009 Phthalic anhydride for industrial use-Methods of test-Determination of phthalic anhydride content-Titrimetric method
- KS M 1912-2009 Phthalic anhydride for industrial use-Methods of test-Determination of maleic anhydride content-Polarographic method
American Society for Testing and Materials (ASTM)
- ASTM D8062-22 Standard Specification for Purified Terephthalic Acid (PTA) with Low
p -Toluic Acid - ASTM D8062-19 Standard Specification for Purified Terephthalic Acid (PTA) with Low
p -Toluic Acid - ASTM D8062-21 Standard Specification for Purified Terephthalic Acid (PTA) with Low
p -Toluic Acid - ASTM D8062-23 Standard Specification for Purified Terephthalic Acid (PTA) with Low
p -Toluic Acid
BE-NBN
- NBN T 04-283-1985 Cresylic acid and xylenols for industrial use- Determination of -cresol content
- NBN T 03-270-1980 Phosphoric acid for industrial use (including foodstuffs)-Determi-nation of oxides of nitrogen content - 3,4-Xylenol spectrophotometric method
Spanish Association for Standardization (UNE)
- UNE-EN ISO 14389:2023 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2022)
- UNE 84090:1994 COSMETIC RAW MATERIALS. TEST OF CONTENT OF STERS OF P-HYDROXYBENZOATES. BROMINATION METHOD.
- UNE-EN 17137:2019 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes
- UNE-EN ISO 14389:2015 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2014)
- UNE 84121:2011 Cosmetic raw materials. Benzoic acid.
- UNE 84121:2005 Cosmetic raw materials. Bencoic acid.
German Institute for Standardization
- DIN EN ISO 14389:2023-01 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2022); German version EN ISO 14389:2022
- DIN EN ISO 14389 E:2021-11 Determination of phthalate content in textiles - Tetrahydrofuran method (draft)
- DIN EN 17137:2019-02 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes; German version EN 17137:2018
- DIN EN 17137:2023-07 Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes; German and English version prEN 17137:2023 / Note: Date of issue 2023-06-16*Intended as replacement for DIN EN 17137 (2019-02).
- DIN EN ISO 14389:2023 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2022)
GOST
- GOST 34882-2022 Food additives. Quantitative determination of preservatives (benzoic and sorbic acids and their salts) in complex food additives by chromatographic method
Lithuanian Standards Office
- LST ISO 6560:2003 Fruit and vegetable products. Determination of benzoic acid content (benzoic acid contents greater than 200 mg per litre or per kilogram). Molecular absorption spectrometric method (idt ISO 6560:1983)
European Committee for Standardization (CEN)
- EN ISO 14389:2022 Textiles - Determination of the phthalate content - Tetrahydrofuran method (ISO 14389:2022)
Japanese Industrial Standards Committee (JISC)
- JIS K 4118:1995 Substituted benzoic acids (Salicylic acid (ortho-Hydroxybenzoic acid).Anthranilic acid (ortho-Aminobenzoic acid))
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