Microbial type I

Microbial type I, Total:158 items.

The international standard classification for "Microbial type I" includes: Water quality , Fertilizers , Optical equipment , Geology. Meteorology. Hydrology , Food microbiology .

The Chinese standard classification for "Microbial type I" includes: Determination methods for quality of other environmental elements , Soil and fertilizer in general , Magnifier and microscope , Oceanology , Fertilizer and soil conditioner , Food sanitation .

Group Standards of the People's Republic of China

T/SHMHZQ 036-2021 General specification for microbial cleaners
T/CIET 1186-2025 Technical requirements for the production of L-malic acid by microbial fermentation

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 12990-1991 Water quality－Microbial community biomonitoring－PFU method
GB/T 41729-2022 Code of practice for quality control for production of composite microbial fertilizers
GB/T 38568-2020 Determination of growth phenotype for industrialmicrobial strain—Microdroplet turbidity
GB/T 2985-2008 Biological microscope
GB/T 30737-2014 Determination of marine photosynthetic picoplankton—Flow cytometry

Professional Standard - Chemical Industry

HG/T 5269-2017 Biochemical reagent L-serine
HG/T 5270-2017 Biochemical reagent L-aspartic acid
HG/T 5928-2021 Biochemical reagent—L-Cystine
HG/T 5267-2017 Biochemical reagent L-alanine
HG/T 5268-2017 Biochemical reagent L-glutamic acid
HG/T 5927-2021 Biochemical reagent 一 L-Leucine
HG/T 5927～5928-2021 Biochemical Reagents L-Leucine (L-Leucine) and L-Cystine (2021)

Professional Standard - Ocean

HY/T 140-2011 Specifications for the survey of marine microbenthos

Professional Standard - Agriculture

NY/T 227-1994 Microbial Fertilizers
266药典三部-2020 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: Microbiological Enumeration Method
243药典三部-2015 Microbiological Examination Method 1105 Microbial Limit Examination of Non-sterile Products: General Principles of Microbial Enumeration Method 80
NY 227-1994 microbial fertilizer

Professional Standard - Machinery

JB/T 7811-1995 Technical delivery conditions for popular biological microscopes

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2661-2023 Microbiological grade and monitoring of experimental miniature pigs

Professional Standard - Commodity Inspection

SN/T 1889.1-2007 Minimal dose of irradiation resistance on harmful microorganism in import and export foods - Part 1: Fusarium moniliforme shield

Portuguese Institute of Quality

NP 2307-1987 Edible microorganisms. Basic rules for microbial counting
NP 3005-1985 Edible microorganisms. Dilution procedures during microbial analysis
NP 3006-1985 Edible microorganisms. fish. Sampling preparation during microbiological analysis
NP 452-1986 Microbiologie alimentaire. Laits. Examen microscopique du sédlment
NP 459-1985 Edible microorganisms. milk. 30 degrees Celsius is the number of microorganisms. Reference procedure
NP 460-1985 Edible microorganisms. milk. The number of microorganisms. Cultivation technology. direct handler
NP 1975-1985 Edible microorganisms, fish and their derivatives, bacterial examination
NP 635-1985 Edible microorganisms. Calculation of microorganisms at 30 degrees Celsius. Overview of related methods
NP 3278-1986 Edible microorganisms. Calculation of microorganisms in fish and similar products at 30 degrees Celsius
NP 4405-2002 Food microbiology General guidance for the enumeration of micro-organisms Colony count technique at 30℃
NP 1409-1987 Edible microorganisms. Fruits, vegetables and similar products. Calculation of microorganisms at 30 degrees Celsius
NP 870-1988 Food microbiology Animal feeding stuffs. Detection of Salmonnela
NP 698-1987 Edible microorganisms. Testing of special plant active yogurt

Korean Agency for Technology and Standards (KATS)

KS B 5604-1989 Medium Size Biological Microscopes
KS B 5604-1978 Medium Size Biological Microscopes
KS B 5612-2004 Small size biological microscopes
KS B 5604-2021 Medium Size Biological Microscopes
KS B 5604-1989(2021) Medium Size Biological Microscopes
KS J ISO 7218-2007(2021) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS J ISO 7218-2007(2012) Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS M ISO 21148-2023 Cosmetics — Microbiology — General instructions for microbiological examination
KS J ISO 17410-2022 Microbiology of the food chain Horizontal method for the enumeration of psychrotrophic microorganisms
KS M ISO 21148:2007 Cosmetics－Microbiology－General instructions for microbiological examination
KS B 5615-2016(2021) Biological microscope objectives
KS B 5615-1997 Biological microscope objectives
KS M ISO 21148-2018(2023) Cosmetics — Microbiology — General instructions for microbiological examination
KS B 5615-2021 Biological microscope objectives
KS B 5615-2016 Biological microscope objectives
KS M ISO 21148:2018 Cosmetics — Microbiology — General instructions for microbiological examination
KS M ISO 21148-2018 Cosmetics — Microbiology — General instructions for microbiological examination

Japanese Industrial Standards Committee (JISC)

JIS B 7134:1988 Small size biological microscopes
JIS B 7136:1995 Medium size biological microscopes
JIS B 7147:1993 Biological microscope objectives
JIS B 7132:1998 Biological microscopes

American Water Works Association (AWWA)

AWWA WQTC65982 Management of Micro and Macro-Organisms Contamination of Filter Beds
AWWA QTC97137 Formation of Soluble Microbial Products in a Model Distribution System

German Institute for Standardization

DIN 38412-11:1982-10 German standard methods for the examination of water, waste water and sludge; Test methods using water organisms (group L); Determination of the effect on microcrustacea of substances contained in water (Daphnia short-time test) (L 11)
DIN EN ISO 17516:2015-02 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014); German version EN ISO 17516:2014
DIN 58956-1 Beiblatt 1:1988 Medical Microbiology Risk Grouping of Microorganisms in Medical Microbiology Laboratories
DIN EN ISO 17516 E:2013-08 Cosmetic Microbiology Microbial Limits (Draft)
DIN EN ISO 16140-6 E:2018-02 Validation of methods in food chain microbiology Part 6: Alternatives to procedures for confirmation and typing of microorganisms (draft)
DIN 10172-3:2023 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
DIN ISO 17410 E:2021-05 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
DIN 58940-20 Beiblatt 1:2004-05 Medical microbiology - Susceptibility testing for antimicrobial agents - Part 20: Coding of antimicrobial agents
DIN EN ISO 21148:2017-09 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2017); German version EN ISO 21148:2017
DIN ISO 17410:2021-11 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms (ISO 17410:2019)
DIN-Fachbericht 53:2000 Biotechnology-Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms; German version CR 13426
DIN 10172-3 E:2019-12 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
DIN 10172-3 E:2022-02 Mikrobiologische Milchuntersuchung - Bestimmung der coliformen Keime - Teil 3: Verfahren mit festem Nährboden
DIN EN ISO 17604:2015-12 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015
DIN 38412-3:2010-10 German standard methods for the examination of water, waste water and sludge - Bio-assays (group L) - Part 3: Toxicity test for assessing the inhibition of the dehydrogenase activity of activated sludge microorganisms (TTC-Test) (L 3)
DIN EN ISO 29621:2011-04 Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2010)
DIN 58956-5:1990-10 Medical microbiology; medical-microbiological laboratories; hygiene scheme requirements
DIN 38412-3:2008-06 German standard methods for the examination of water, waste water and sludge - Bio-assays (group L) - Part 3: Toxicity test for assessing the inhibition of the dehydrogenase activity of activated sludge microorganisms (TTC-Test) (L 3)

Polski Komitet Normalizacyjny (PKN)

PN C05550-05-1986 Water and waste water sampling for biological investigation Sampling of microbenthos

National Standardisation Body (ASRO)

STAS 12699-1989 FOOD PRODUCTS Enumeration of bacteria of type Lactobacillus

Association Francaise de Normalisation

NF T75-617*NF EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
NF EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
NF V08-201:1978 Microbiology of food and feeding stuffs. Animal feeding stuffs. Microbiological analysis.
NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
NF V08-001:1984 Microbiology. Standard program for examination of microorganisms.
NF EN ISO 16140-6:2019 Microbiology of the food chain - Validation of methods - Part 6: protocol for the validation of alternative (commercial) methods for microbiological confirmation and typing
NF V08-033*NF ISO 17410:2019 Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
NF EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examinations
NF T75-601:2006 Cosmetics - Microbiology - General instructions for microbiological examination.
NF T75-601:2009 Cosmetics - Microbiology - General instructions for microbiological examination.

Ente Nazionale Italiano di Unificazione

UNI EN ISO 17516:2015 Cosmetics - Microbiology - Microbiological limits
UNI EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
UNI ISO 21148:2007 Cosmetics - Microbiology - General instructions for microbiological examination
UNI EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination
UNI EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
UNI ISO 7667:1987 Microbiology. Standard layout for methods of microbiological examination.

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
OS GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS

British Standards Institution (BSI)

BS EN ISO 17516:2014 Cosmetics. Microbiology. Microbiological limits
BS 3871:1965 SPECIFICATION FOR MINIATURE I l AND MOULDED CASE I CIRCUIT - BREAKERS I l Part 1 . Miniature Abbreak I Circuit - breakers for amcm Circuits
BS ISO 17410:2019 Microbiology of the food chain. Horizontal method for the enumeration of psychrotrophic microorganisms
BS EN ISO 17604:2015 Microbiology of the food chain. Carcass sampling for microbiological analysis
BS EN ISO 21148:2017 Cosmetics. Microbiology. General instructions for microbiological examination
BS ISO 21148:2005 Cosmetics. Microbiology. General instructions for microbiological examimation
BS 4285-2.6:1984 Microbiological examination for dairy purposes. Methods of general application for enumeration of microorganisms-Enumeration of microorganisms by most probable number technique
BS EN ISO 16140-6:2019 Microbiology of the food chain. Method validation - Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures
BS 4285-3.14:1988 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of mesophilic microorganisms
BS 4285-3.1:1986 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms-Enumeration of psychrotrophic microorganisms
BS 6068-4.2:1989 Water quality. Microbiological methods-Guide to the enumeration of micro-organism by culture
BS PD CR 13426:1999 Biotechnology. Microorganisms. Report on the criteria used to classify Group 1 genetically modified microorganisms

International Organization for Standardization (ISO)

ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
ISO 7218:1985 Microbiology; General guidance for microbiological examinations
ISO 7667:1983 Microbiology; Standard layout for methods of microbiological examination
ISO 17410:2019 Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms
ISO/TS 15213-3:2024 Microbiology of the food chain
ISO 16140-4:2020/AWI Amd 2:2024 Microbiology of the food chain
ISO/FDIS 7218:2024 Microbiology of the food chain
ISO/DIS 6579-4:2023 Microbiology of the food chain
ISO 16140-3:2021/AWI Amd 1:2024 Microbiology of the food chain
ISO 6887-1:2017/DAmd 1: Microbiology of the food chain
ISO 21148:2005 Cosmetics - Microbiology - General instructions for microbiological examination
ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
ISO/DIS 13136-2:2024 Microbiology of the food chain
ISO 7218:2024 Microbiology of the food chain — General requirements and guidance for microbiological examinations
ISO 16140-4:2020/FDAmd 1:2024 Microbiology of the food chain
ISO/DIS 13136-1:2024 Microbiology of the food chain
ISO/DIS 7218 Microbiology of the food chain — General requirements and guidance for microbiological examinations
ISO 6887-1:2017/FDAmd 1:2024 Microbiology of the food chain

Danish Standards Foundation

DANSK DS/EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
DANSK DS/EN ISO 21148:2009 Cosmetics – Microbiology – General instructions for microbiological examination
DANSK DS/ISO 17410:2019 Microbiology of the food chain – Horizontal method for the enumeration of psychrotrophic microorganisms
DANSK DS/CEN/CR 13426:1999 Biotechnology - Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms
DANSK DS/EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis

Kingdom of Bahrain Testing and Metrology Directorate

BH GSO ISO 17516:2017 Cosmetics -- Microbiology -- Microbiological limits

GCC Standardization Organization

GSO ISO 17516:2015 Cosmetics -- Microbiology -- Microbiological limits
GSO 810:2006 MICROBIOLOGY - GENERAL GUIDANCE FOR MICROBIOLOGICAL EXAMINATIONS
GSO ISO 21148:2021 Cosmetics — Microbiology — General instructions for microbiological examination
BH GSO ISO 17410:2024 Microbiology of the food chain — Horizontal method for the enumeration of psychrotrophic microorganisms

Czech Standards Institute (UNMZ)

CSN ISO 7218:1995 Microbiology-General guidance for microbiological examinations

Gosstandart of Russia

GOST R 51446-1999 Microbiology. Food stuffs. General rules for microbiological examinations
GOST ISO 17516-2017 Perfume and cosmetic products Microbiology Microbiological standards
GOST R 57683-2017 Microbiological products. Microbial Protein Concentrate Feed 60 %. Specifications
GOST ISO/TR 19838-2020 Perfumery and cosmetic products. Microbiology. Guidelines for the application of ISO standards in microbiology

European Committee for Standardization (CEN)

EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits
EN ISO 21148:2017 Cosmetics - Microbiology - General instructions for microbiological examination
EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)
EN ISO 21148:2009 Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)

Spanish Association for Standardization (UNE)

UNE-EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014)
UNE-EN ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015)

Standards Norway

NS-EN ISO 17516:2014 Cosmetics — Microbiology — Microbiological limits (ISO 17516:2014)

Swedish Institute for Standards

SS-EN ISO 17516:2014 Cosmetics - Microbiology - Microbiological limits (ISO 17516:2014)
SS-EN 17721:2024 Plant biostimulants — Determination of the pH for liquid microbial plant biostimulants/pH in microbial products — Determination of pH

South African Bureau of Standard

SANS 6267:2007 Enumeration of lipolytic and oxidative organisms in foodstuffs
SANS 21148:2008 Cosmetics - Microbiology - General instructions for microbiological examination

Austrian Standards

ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II

Standard Association of Australia （SAA）

AS 1766.2.11:1980 Methods for the microbiological examination of food, Part 2.11: Examination for specific organisms - Lipolytic organisms

Bureau of Indian Standards

IS 18567-2024 Microbiology of the Food Chain - Horizontal Method for the Enumeration of Psychrotrophic Microorganisms
IS 17113-6-2022 Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative proprietary methods for microbiological confirmation and typing procedures

CN-STDBOOK

图书 a-4318 food microorganism

Magyar Szabványügyi Testület

MSZ 9395/4-1979 Iron-cement castings produced in Z-l type factories