Feed fat determination method

Feed fat determination method, Total:117 items.

The international standard classification for "Feed fat determination method" includes: Animal feeding stuffs , Starch and derived products .

The Chinese standard classification for "Feed fat determination method" includes: Cereal crop and forage crop in general , Livestock and poultry feed and additive , Basic standards and general methods , Basic standards and general methods .

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 6433-1994 Method for the determination of crude fat in feedstuffs
GB 2906-1982 Method for the determination of crude fats in cereals and oil crop seeds
GB/T 6433-2006 Determinaiion of crude fat in feeds
GB/T 21514-2008 Determination of the content of fatty acids in feeds(ISO/TS 17764:2002 Animal feeding stuff－Determination of the content of fatty acid IDT)
GB/T 21514-2025 Determination of fatty acids in feeds
GB/T 12088-1989 Method for determination of total fat in starches

Taiwan Provincial Standard of the People's Republic of China

CNS 2770.4-1986 Method of Test for Feeds : Determination of Crude Fat
CNS 2770-4-1986 Method of Test for Feeds : Determination of Crude Fat

Professional Standard - Agriculture

89药典四部-2020 0700 Other determination methods 0713 Determination of fat and fatty oil
GB/T 6433-2025 Determination of crude fat in feeds
108药典四部-2015 0700 Other determination methods 0713 Determination of fat and fatty oil
水产品质量安全检验手册 9.1.4.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method of Fishing Feed Testing 4. Determination of Crude Fat in Fishing Feed (GBT 6433-1994)

Professional Standard - Commodity Inspection

SN/T 0800.2-1999 Cereals and feedstuffs for import and export - Method for the determination of crude fat

Gosstandart of Russia

GOST 13496.18-1985 Mixed fodder and fodder raw stuff. Methods for determination of fat acid value
GOST 32905-2014 Feeds, mixed feeds and raw material. Method for determination of fat content
GOST 13496.15-2016 Feeds, mixed feeds and raw material. Methods for determining the raw fat content
GOST 13496.15-1985 Forages, compound feeds, raw material. Methods for determining rawfat
GOST 13496.15-1997 Forages, compound feeds, raw material for compound feeds. Methods for determining the raw fat content
GOST ISO 11085-2016 Feed, сereals and cereals-based products. Determination of crude fat and total fat content by the Randall extraction method
GOST ISO/TS 17764-2-2015 Feeds, compound feeds. Determination of the content of fatty acids. Part 2. Gas chromatographic method
GOST ISO 11085-2021 Feed, grain and its processed products. Determination of crude and total fat content by the Randall extraction method
GOST R 57543-2017 Feedstuffs, compound feeds, feed raw materials. Method for determination of crude protein, crude fiber, crude fat and moisture using spectroscopy in the near-in-infrared region measurement mode transmission spectra
GOST ISO/TS 17764-1-2015 Feeds, compound feeds. Determination of the content of fatty acids. Part 1. Preparation of methyl esters
GOST R 50817-1995 Fodder, mixed fodder and animal feed raw staff. Spectroscopia in near infra-red region method for determination of crude protein, crude fibre, crude fat and moisture
GOST 6841-1977 Cellulose. Method for determination of pitch and fat
GOST R 51484-1999 Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules

British Standards Institution (BSI)

BS 5766-18:1999 Methods for analysis of animal feeding stuffs. Determination of fat content
BS DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids-Gas chromatographic method
DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids. Gas chromatographic method
BS DD CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Gas chromatographic method
BS EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
BS EN ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
BS EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
BS ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
BS 684-1-1.12:1976 Methods of analysis of fats and fatty oils. Physical methods-Determination of the dilatation of fats
BS 684-2.26:1986 Methods of analysis of fats and fatty oils. Other methods-Determination of polyethylene-type plastics
BS 684-2.26:1978 Methods of analysis of fats and fatty oils. Other methods. Determination of polyethylene-type plastics
BS 684-2-2.39:1986 Methods of analysis of fats and fatty oils. Other methods-Determination of the composition of fatty acids in the 2-position
BS DD CEN ISO/TS 17764-1:2002 Animal feeding stuffs - Determination of the content of fatty acids - Preparation of methyl esters
BS 684-1.6:1988 Methods of analysis of fats and fatty oils. Physical methods. Determination of titre
DD CEN ISO/TS 17764-1:2006 Animal feeding stuffs. Determination of the content of fatty acids. Preparation of methyl esters
BS 684-2.2:1976 Methods of analysis of fats and fatty oils. Other methods. Determination of ash
BS DD CEN ISO/TS 17764-1:2006 Animal feeding stuffs. Determination of the content of fatty acids-Preparation of methyl esters
BS DD ISO/TS 17764-1:2002 Animal feeding stuffs - Determination of the content of fatty acids - Preparation of methyl esters
BS 684-2-2.2:1976 Methods of analysis of fats and fatty oils. Other methods-Determination of ash
BS 684-2-2.23:1989 Methods of analysis of fats and fatty oils. Other methods-Determination of Boemer value
BS 684-2.2:1986 Methods of analysis of fats and fatty oils. Other methods-Determination of ash
BS 684-1.12:1990 Methods of analysis of fats and fatty oils. Physical methods-Determination of dilatation
BS 684-2-2.23:1977 Methods of analysis of fats and fatty oils. Other methods-Determination of Bömer value
BS 684-2-2.13:1981 Methods of analysis of fats and fatty oils. Other methods-Determination of iodine value
BS 684-1-1.14:1976 Methods of analysis of fats and fatty oils. Physical methods-Determination of colour
BS 684-2.5:1989 Methods of analysis of fats and fatty oils. Other methods-Determination of alkalinity
BS 684-2-2.13:1990 Methods of analysis of fats and fatty oils. Other methods-Determination of iodine value
BS 684-1-1.5:1976 Methods of analysis of fats and fatty oils. Physical methods-Determination of cloud point
BS 684-1-1.14:1987 Methods of analysis of fats and fatty oils. Physical methods-Determination of colour
BS 684-2-2.41:1987 Methods of analysis of fats and fatty oils. Other methods-Determination of erucic acid
BS 684-2.13:1976 Methods of analysis of fats and fatty oils. Other methods. Determination of iodine value
BS 684-2-2.10:1988 Methods of analysis of fats and fatty oils. Other methods-Determination of acidity
BS 684-2.6:1989 Methods of analysis of fats and fatty oils. Other methods-Determination of saponification value
BS 684-1-1.2:1984 Methods of analysis of fats and fatty oils. Physical methods-Determination of refractive index
BS 684-2-2.25:1979 Methods of analysis of fats and fatty oils. Other methods-Determination of oxidative stability value
BS 684-1.2:1996 Methods of analysis of fats and fatty oils. Physical methods-Determination of refractive index
BS 684 Sec.1.6:1988 Methods of analysis of fats and fatty oils. Physical methods. Determination of titre
BS 5086-6:1985 Analysis of butter-Method for determination of free fatty acids in the fat (reference method)
BS 684-2-2.6:1977 Methods of analysis of fats and fatty oils. Other methods-Determination of saponification value
BS 684-1-1.3:1976 Methods of analysis of fats and fatty oils. Physical methods-Determination of melting point (slip point)
BS 684-2.32:1979 Methods of analysis of fats and fatty oils. Other methods-Determination of rancidity index

Association Francaise de Normalisation

NF ISO 6492:2011 Animal feed - Determination of fat content
NF V18-117:1997 Animal feeding stuffs. Determination of fat content.
NF V18-117*NF ISO 6492:2011 Animal feeding stuffs - Determination of fat content
NF V03-713*NF EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
NF EN ISO 11085:2015 Cereals, cereal products and animal feed - Determination of crude fat and total fat content by the Randall extraction method
NF V03-713:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method.

Czech Standards Institute (UNMZ)

CSN 46 7013 Cast.4/3-1977 Testing methods for fodder mixtures. Chemical tests. Determination of fat
CSN 46 7092-8-1998 Testing methods for feeding stuffs - Part 8: Determination of the fat acidity number
CSN 46 7092-7-1998 Testing methods for feeding stuffs - Part 7: Determination of fat content
CSN 46 7013 Cast.4/4-1977 Testing methods for fodder mixtures. Chemical tests. Determination of fat acidity number
CSN 46 7092-32-1998 Testing methods for feeding stuffs - Part 32: Determination of the adipose particles size in milk feeding mixtures
CSN 58 8775 Z1-1998 Grease test methods. Fat curve measurement

Indonesia Standards

SNI 9091-3:2022 Method for testing fish feed and fish feed raw materials – Part 3: Determination of crude fat content by Soxhlet method

Portuguese Institute of Quality

NP 876-2001 Animal feeding stuffs Determination of fat content

COMMISSION FOR THE STANDARDS, METROLOGY AND QUALITY OF VIETNAM (STAMEQ)

TCVN 4331-2001 Animal feeding stuffs.Determination of fat content
TCVN 6555-2011 Cereals, cereals-based products and animal feeding stuffs.Determination of crude fat and total fat content by the Randall extraction method

GCC Standardization Organization

GSO ISO 6492:2014 Animal feeding stuffs -- Determination of fat content
GSO ISO/TS 17764-2:2014 Animal feeding stuffs -- Determination of the content of fatty acids -- Part 2: Gas chromatographic method

Bureau of Indian Standards

IS/ISO 6492-1999 Animal feeding stuffs -Determination of fat content
IS 16079-2-2013 Animal Feeding Stuffs - Determination of the Content of Fatty Acids Part 2 Gas Chromatographic Method

International Organization for Standardization (ISO)

ISO 6492:1999 Animal feeding stuffs - Determination of fat content
ISO/TS 17764:2002 Animal feeding stuff - Determination of the content of fatty acid
ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
ISO/TS 17764-2:2002 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method

Danish Standards Foundation

DANSK DS/ISO 6492:1999 Animal feeding stuffs - Determination of fat content
DS/ISO 6492:1999 Animal feeding stuffs - Determination of fat content
DS/EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
DANSK DS/EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
DANSK DS/CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
DS/CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method

German Institute for Standardization

DIN EN ISO 11085:2016-02 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
DIN EN ISO 11085:2010-08 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)
DIN ISO/TS 17764-2:2007-01 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006

Spanish Association for Standardization (UNE)

UNE-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
UNE 64021:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF GROSS FAT OF ETHER EXTRACT.

Ente Nazionale Italiano di Unificazione

UNI EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
UNI CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method

European Committee for Standardization (CEN)

EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
EN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
CEN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method

Lithuanian Standards Office

LST EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)

Swedish Institute for Standards

SS-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
SS-EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)

Standards Norway

NS-EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs — Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)
NS-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs — Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)

Magyar Szabványügyi Testület

MSZ 871/34.lap-1963 Fat content measurement method

American Society for Testing and Materials (ASTM)

ASTM F464-76(1990) Fat content determination method

The Directorate General of Specifications and Metrology (DGSM)

OS GSO ISO/TS 17764-2:2014 Animal feeding stuffs -- Determination of the content of fatty acids -- Part 2: Gas chromatographic method

Netherlands Institute for Standardization

NEN 3148-1965 Methods of analysis for feeding stuffs. Determination of the fat content.