Crude Protein Determination Principle

Crude Protein Determination Principle, Total:59 items.

The international standard classification for "Crude Protein Determination Principle" includes: Animal feeding stuffs , Edible oils and fats. Oilseeds , Vegetables and derived products , food products in general , Fruits. Vegetables , Cereals, pulses and derived products .

The Chinese standard classification for "Crude Protein Determination Principle" includes: Cereal crop and forage crop in general , Oil crop and product , Vegetable processing and products , Food processing and products in general , Other cash crops , Melon, fruit and vegetable planting and product , Livestock and poultry feed and additive .

农业农村部

NY/T 3801-2020 Determination of acid-soluble protein in feed materials
NY/T 3493-2019 Agricultural biomass raw materials. Determination of crude protein

Professional Standard - Agriculture

ZB X 66026-1987 Total Nitrogen and Crude Protein Determination
GB 8856-1988 Method for Determination of Crude Protein in Fruit and Vegetable Products

Hainan Provincial Standard of the People's Republic of China

DB46/T 313-2015 Coconut Crude Protein and Crude Fat Determination

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5511-1985 Inspection of grain and oilseeds--Methods for determination of crude protein
GB/T 15673-1995 Method for determination of crude protein in edible fungi
GB/T 14489.2-1993 Method for determination of crude protein in oilseed
GB/T 14489.2-2008 Inspection of grain and oils—Determination of crude protein in oilseeds
GB/T 24870-2010 Inspection of grain and oils—Crude protein and crude fat determination in soybean—Near-infrared method
GB/T 15673-2009 Determination of crude protein in edible mushroom
GB/T 24318-2009 Determination of total nitrogen content in animal feeding stuffs by combustion according to the Dumas principle and calculation of the crude protein content
GB/T 18868-2002 Method for determination of moisture,crude protein,crude fat,crude fibre,lysine and methinione in feeds--Near infrared reflectance spectroscopy
GB/T 6432-1994 Method for the determination of crude protein in feedstuffs
GB/T 21318-2009 Determination of total nirogen content in animal feeding stuffs by combustion according to the Dumas principle and calculation o the crude protein content
GB/T 8856-1988 Method for determination of crude protein in fruit and vegetable products

Group Standards of the People's Republic of China

T/ZGKSL 009-2023 Test method for determination of collagen secreted from human cells induced by recombinant collagen
T/HXCY 005-2021 Determination of Crude Protein in Siberian wildrye on Qinghai-Tibet Plateau by Near Infrared Method
T/HXCY 006-2021 Determination of Crude Protein in Reed Canary Grass on Qinghai-Tibet Plateau by Near Infrared Method

Taiwan Provincial Standard of the People's Republic of China

CNS 2770-5-1986 Method of Test for Feeds : Determination of Crude Protein
CNS 2770.5-1986 Method of Test for Feeds : Determination of Crude Protein

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 6432-2018 Determination of crude protein in feeds—Kjeldahl method

未注明发布机构

DIN EN ISO 8968-1 E:2013-04 Determination of nitrogen content of milk and milk products Part 1: Principles of Kjeldahl method and calculation of crude protein (draft)

Jilin Provincial Standard of the People's Republic of China

DB22/T 294-2020 Method for identification of adulteration of crude protein in corn gluten meal

RO-ASRO

STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content
STAS 6283/4-1984 CEREALS Determination of raw protein content
STAS 9597/3-1974 COMBINED FORAGES Determination of rough protein content

British Standards Institution (BSI)

BS EN ISO 8968-1:2014 Milk and milk products. Determination of nitrogen content. Kjeldahl principle and crude protein calculation

Korean Agency for Technology and Standards (KATS)

KS H 1204-2012 Testing method for crude proteins content
KS H 1204-2001 Testing method for crude proteins content
KS H 1204-2021 Testing method for crude proteins content

Association of Official Analytical Chemists (AOAC)

AOAC 981.10 AOAC Official Method 981.10 Crude Protein in Meat Block Digestion Method First Action 1981 Final Action 1983

KR-KS

KS H 1204-2022 Testing method for crude proteins content

AENOR

UNE 64012:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF RAW PROTEIN. MACROMETHOD.
UNE-EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014)
UNE 64062:1978 MIXED FEEDS AND RAW MATERIALS. EVALUATION OF RAW PROTEIN SOLUBILIZED BY PEPSINE AND CLORHYDRIC ACID.

German Institute for Standardization

DIN EN ISO 8968-1:2014-06 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014); German version EN ISO 8968-1:2014

International Dairy Federation (IDF)

IDF 20-1-2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation

NL-NEN

NEN 3145-1966 Feeding stuffs. Methodsof analysis. Determination of crude protein

Standard Association of Australia （SAA）

AS ISO 8968.1:2021 Milk and milk products — Determination of nitrogen content, Part 1: Kjeldahl principle and crude protein calculation

GSO

OS GSO ISO 8968-1:2014 Milk and milk products -- Determination of nitrogen content -- Part 1: Kjeldahl principle and crude protein calculation
GSO ISO 8968-1:2014 Milk and milk products -- Determination of nitrogen content -- Part 1: Kjeldahl principle and crude protein calculation

SCC

DANSK DS/EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation
NS-EN ISO 8968-1:2014 Milk and milk products — Determination of nitrogen content — Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014)
DIN EN ISO 8968-1 E:2013 Draft Document - Milk and milk products - Determination of nitrogen content and crude protein calculation - Part 1: Kjeldahl principle (ISO/DIS 8968-1:2013); German version prEN ISO 8968-1:2013

International Organization for Standardization (ISO)

ISO 8968-1:2014 | IDF 20-1:2014 Milk and milk products — Determination of nitrogen content — Part 1: Kjeldahl principle and crude protein calculation
ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation
ISO 20483:2006 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method

Indonesia Standards

SNI 8076-2014 Kolagen kasar dari sisik ikan - Syarat mutu dan pengolahan

CEN - European Committee for Standardization

EN ISO 8968-1:2001 Milk - Determination of Nitrogen Content - Part 1: Kjeldahl Method

Association Francaise de Normalisation

NF V04-221-1*NF EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1 : Kjeldahl principle and crude protein calculation

CU-NC

NC 74-28-1985 Cattle-Raising. Animal Feeding. Determination of Rough Protein

RU-GOST R

GOST R 50466-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrogen and crude protein determination
GOST 13496.4-1984 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrogen and crude protein determination
GOST 13496.4-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrogen and crude protein determination

ZA-SANS

CKS 633-2008 Textured soya protein foodstuffs

Lithuanian Standards Office

LST EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014)

GOSTR

GOST 13496.4-2019 Fodder, мixed fodder and raw mixed fodder. Methods of nitrogen and crude protein determination

European Committee for Standardization (CEN)

EN ISO 8968-1:2014 Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation

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