flour products
flour products, Total:12 items.
The international standard classification for "flour products" includes: Cereals, pulses and derived products .
The Chinese standard classification for "flour products" includes: Grain processing and products .
Professional Standard - Agriculture
- NY/T 1512-2007 Green food-Uncooked processed food made of cereals
- NY/T 1512-2014 Green food―Uncooked processes food made of cereal
- NY/T 1512-2021 Green food-Uncooked processed food made of cereal
National Standardisation Body (ASRO)
- STAS 11843-1983 FLOUU PASTE WARE Determination of eggs contentX
- STAS 756-1975 FLOUR PASTE WARE General technical requirements for quality
- STAS 756/1/A2-1999 Flour paste ware - General technical quality requirements
- STAS 756/1/A1-1997 Flour paste ware - General technical quality requirements
US Federal Contractor Registration (USFCR)
- FCR 21 CFR PART 139-2015 MACARONI AND NOODLE PRODUCTS
- FCR 21 CFR PART 139-2013 MACARONI AND NOODLE PRODUCTS
- FCR 21 CFR PART 139-2014 MACARONI AND NOODLE PRODUCTS
Gosstandart of Russia
- GOST 31749-2012 Instant (noodle) macaroni products. General specifications
Association Francaise de Normalisation
- NF V03-714:1989 {durum} wheat semolinas and alimentary pasta. Estimation of cooking quality of spaghetti by sensory analysis.
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