Sugar TLC
Sugar TLC, Total:34 items.
The international standard classification for "Sugar TLC" includes: Sugar and sugar products , Cosmetics. Toiletries , Rubber , General methods of tests and analysis for food products , Animal feeding stuffs , Protection against fire in general , Protection against crime , Tobacco, tobacco products and related equipment .
The Chinese standard classification for "Sugar TLC" includes: Sugar refining , Cosmetics , Rubber products in general , Basic standards and general methods , Livestock and poultry feed and additive , Fire protection technology , Crime judging technology , Tobacco curing in general .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 6029-1996 Vulcanized rubber- Determination of accelerant-Thin layer chromatographic method
- GB/T 8381.4-2005 Method for determination of T-2 toxin in formula feed - Thin layer chromatography
- GB/T 18932.2-2002 Method for the determination of high fructose starch syrup in honey - Thin-layer chromatographic method
- GB/T 18294.2-2010 Technical identification methods for fire—Part 2:Thin layer chromatography analysis
- GB/T 22221-2008 Determination of fructose glucose sucrose maltose lactose in foods—High-performance liquid chromatography
- GB/T 4499-1997 Vulcanized rubber-Determination of antidegradant content-Thin layer chromatographic method
- GB/T 24800.2-2009 Determination of 41 glucocorticoids in cosmetics by LC-MS-MS and TLC method
Professional Standard - Agriculture
- 780兽药典 二部-2015 Appendix Contents 0500 Chromatography 0502 Thin Layer Chromatography
- 80药典 四部-2015 0502 Thin layer chromatography
- 61药典 四部-2020 0502 Thin layer chromatography
- 2304药典 二部-2010 Appendix V B Thin Layer Chromatography
- 1764药典 一部-2010 Appendix VI B Thin Layer Chromatography
- 787兽药典 一部-2015 Appendix Contents 0500 Chromatography 0502 Thin Layer Chromatography
Group Standards of the People's Republic of China
- T/GXAS 363-2022 Identification method of guangshiwei Thin-layer chromatography
- T/GXAS 365-2022 Identification method of luohancha Thin-layer chromatography
National Metrological Technical Specifications of the People's Republic of China
- JJF 1712-2018 Calibration Specification for Thin Layer Chromatography Scanners
Professional Standard - Public Safety Standards
- GA/T 819-2023 Forensic sciences-Examination methods for dyes on textile fibers-Thin-layer chromatography and liquid chromatography
Jilin Provincial Standard of the People's Republic of China
- DB22/T 2625-2017 Determination of Changbai Mountain Rana Oil by Thin Layer Chromatography
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会
- GB/T 6029-2016 Rubber,vulcanized―Determination of accelerants―Thin layer chromatographic method
- GB/T 4499-2016 Rubber,vulcanized―Determination of antidegradants―Thin layer chromatographic method
Professional Standard - Tobacco
- YC/T 252-2008 Tobacco casings—Determination of glucose fructose and sucrose—Ion chromatographic method
Professional Standard - Commodity Inspection
- SN/T 3142-2012 Determination of D-mannitol,maltose,xylitol,D-sorbitolin foods for export-LC-MS-MS method
- SN/T 3118-2012 Determination of asphaltenes in residual oil-Claviform thin-layer chromatography
ET-QSAE
- ES 542-2000 Drug Thin Layer Chromatography Test Methods
NL-NEN
- NEN 2295-1970 Terminology of thin-layer chromatography
GSO
- GSO ISO 13496:2015 Meat and meat products - Detection of colouring agents - Method using thin-layer chromatography
- BH GSO ISO 13496:2015 Meat and meat products - Detection of colouring agents - Method using thin-layer chromatography
International Organization for Standardization (ISO)
- ISO 13496:2000 Meat and meat products - Detection of colouring agents - Method using thin-layer chromatography
VN-TCVN
- TCVN 7140-2002 Meat and meat products.Detection of colouring agents.Method using thin-layer chromatography
RU-GOST R
- GOST R ISO 13496-2013 Meat and meat products. Detection of colouring agents. Method using thin-layer chromatography
Military Standards (MIL-STD)
- DOD A-A-54727-1992 DISK, COLOR STANDARDS, ANTI-ICING ADDITIVE
(U.S.) Ford Automotive Standards
- FORD FLTM EU-AP 050-3-2001 DETERMINATION OF ANTI-DEGRADANTS IN RUBBER BY THIN-LAYER CHROMATOGRAPHY
CZ-CSN
- CSN 62 1141-1981 Viilcanized rubber. Identification of anticlegradants by thin layer chromatography
Association Francaise de Normalisation
- NF V32-163:1985 Spices and condiments. Dried peppermint ({Mentha} {Piperita} {Linnaeus}). Detection of carvone by thin layer chromatographic method.
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