Glycosylation of proteins

Glycosylation of proteins, Total:6 items.

The international standard classification for "Glycosylation of proteins" includes: Laboratory medicine .

The Chinese standard classification for "Glycosylation of proteins" includes: Sanitation in general , Medical laboratory equipment .

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Agricultural Standard of the People's Republic of China

• 农业部2031号公告-18-2013 Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction

Professional Standard - Hygiene

• WS/T 461-2015 Measurement of Hemoglobin A1c

国家药品监督管理局

• YY/T 1578-2018 Glycated albumin assay kit(enzymatic method)

Professional Standard - Medicine

• YY/T 1246-2014 Glycohemoglobin analyzer

IN-BIS

• IS 9095-1979 Specifications for protein gummies

RO-ASRO

• STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content

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