protein glycosylation
protein glycosylation, Total:2 items.
The international standard classification for "protein glycosylation" includes: .
The Chinese standard classification for "protein glycosylation" includes: .
Agricultural Standard of the People's Republic of China
- 农业部2031号公告-18-2013 Food safety detection of genetically modified organisms and derived products.Analysis of glycosylation of protein by periodic acid-Schiff (PAS) reaction
German Institute for Standardization
- DIN EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC; English version of DIN EN 14663:2006-03
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