vegetable protein
vegetable protein, Total:3 items.
The international standard classification for "vegetable protein" includes: Fruits. Vegetables .
The Chinese standard classification for "vegetable protein" includes: Melon, fruit and vegetable planting and product .
Professional Standard - Agriculture
- GB 8856-1988 Method for Determination of Crude Protein in Fruit and Vegetable Products
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 8856-1988 Method for determination of crude protein in fruit and vegetable products
CU-NC
- NC 38-05-06-1987 Food Sanitary Standards System. Vegetable Origin Proteinic Products. General Nutritive and Hygienicál Requirements
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