meat processing equipment
meat processing equipment, Total:4 items.
The international standard classification for "meat processing equipment" includes: Plants and equipment for the food industry .
The Chinese standard classification for "meat processing equipment" includes: Food processing machinery in general .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 44983-2024 Meat food machinery—Terminology
National Sanitation Foundation (NSF)
- NSF 3-A SSI 14159-1-2014 Hygiene Requirements for the Design of Meat and Poultry Processing Equipment
- NSF 3-A 14159-1-2010 Hygiene Requirements for the Design of Meat and Poultry Processing Equipment [Superseded: NSF 3-A 14159]
- NSF 3-A 14159-1-2002 Hygiene Requirements for the Design of Meat and Poultry Processing Equipment Printed 11/15/2002
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