Origin environment

Origin environment, Total:220 items.

The international standard classification for "Origin environment" includes: Ecolabelling , Environmental management , Farming and forestry in general , Environmental impact assessment , Pollution, pollution control and conservation , food products in general , Plant growing , Fishing and fish breeding , Farming and forestry , Environmental protection , Fruits. Vegetables , Milk and milk products in general , animal produce in general .

The Chinese standard classification for "Origin environment" includes: Environmental quality standards for specialized fields , Technical management , Standardization, quality management , Technical management , Agriculture and forestry technology , Freshwater aquaculture and product , Melon, fruit and vegetable planting and product , Cash crop in general , Environmental Quality Standard for atmosphere, water and soil , Hygiene, safety and labor protection , Milk and dairy products , Forest conservation .

Shaanxi Provincial Standard of the People's Republic of China

DB6106/T 214.1-2023 Yan'an Apple Part 1 Origin and Environment
DB61/T 307.1-2021 Environmental Conditions of Production Areas of Ziyang Selenium-enriched Tea
DB6106/T 186-2022 Luochuan Apple Standard Complex Part 1 Origin Environment
DB61/T 1113.1-2017 Black fungus standard complex part 1: black fungus origin environment
DB61/T 931.1-2014 Environmental Conditions of Gynostemma Gynostemma
DB61/T 1472.1-2021 Ganoderma lucidum production technical specification part 1: production environment
DB6104/T 13.1-2018 Environmental conditions of the origin of "Xianyang Malanhong" apples
DB61/T 508.1-2011 Production environment of selenium-enriched double-low rapeseed
DB61/T 500.01-2010 Environmental conditions of Eucommia origin
DB6108/T 43.1-2023 Carrot Production Standards Complex Part 1: Environment of Carrot Production Areas
DB61/T 1241.1-2019 Environmental Conditions of Dongzao Origin
DB61/T 307.2-2013 Environmental Conditions of Ziyang Selenium-enriched Tea
DB6108/T 08.1-2019 The Environment of Apple Production in Yulin Mountain Area
DB61/T 377.5-2006 Environmental Conditions of Hanzhong Green Tea Origin
DB61/T 523.2-2011 Environmental conditions of pear origin
DB61/T 595.2-2013 Environmental Conditions of Baishui Apple Production Area
DB61/T 553-2012 Environmental conditions of hard-core green bamboo shoots

Inner Mongolia Provincial Standard of the People's Republic of China

DB15/T 1763-2019 Environmental requirements for the origin of "Hulunbuir sheep"
DB15/T 3081-2023 Environmental requirements for the production area of "Xing'an League Shaguo"
DB15/T 2217-2021 Environmental requirements for the origin of Mongolian and Chinese medicinal materials in the central and western regions of Inner Mongolia
DB15/T 2287-2021 Environmental requirements for Hetao tomato production areas
DB15/T 3009-2023 "Russian vermicelli" raw material potato production area environmental requirements
DB15/T 2282-2021 Environmental requirements of Chifeng tomato production area
DB15/T 2268-2021 The environmental requirements of the place of origin of Xing'anmeng's cold vegetable Bruk
DB15/T 1720-2019 Environmental requirements of "Ulanchabu potato" production area
DB15/T 2275-2021 Environmental Conditions of Wine Grape Production Area in Wuhai Desert Production Area
DB15/T 2698-2022 Environmental Quality Requirements for Kulun Buckwheat Producing Areas
DB15/T 2778-2022 Environmental requirements for Hetao edible sunflower production areas
DB15/T 1710-2019 Environmental requirements for the origin of "Daxing'anling black fungus in Inner Mongolia"
DB15/T 3369-2024 Environmental requirements for the production area of oil nut
DB15/T 2621-2022 Environmental requirements for carrot production areas in Chayouzhong Banner
DB15/T 2341-2021 Environmental requirements for raw materials of Hulunbuir canola oil
DB15/T 2292-2021 Environmental requirements for oat origin in Inner Mongolia
DB15/T 2302-2021 Environmental requirements for the production area of Kailu red dried pepper
DB15/T 1733-2019 Environmental requirements for "Chifeng millet" millet origin
DB15/T 1718-2019 Environmental requirements for "Korqin Beef" origin
DB15/T 1755-2019 Environmental requirements of "Hetao wheat" production area
DB15/T 2985-2023 Environmental Requirements of Arbas Cashmere Goats
DB15/T 2336-2021 Environmental Technical Requirements for Soybean Producing Areas in Hulunbuir
DB15/T 2216-2022 Environmental requirements for the origin of traditional Chinese medicinal materials (Mongolian medicinal materials) in eastern Inner Mongolia
DB15/T 1742-2019 "Xing'anmeng Rice" Production Area Environmental Requirements
DB15/T 3335-2024 Environmental requirements for oat production areas
DB15/T 2839-2022 Environmental Requirements of Alxa-type White Cashmere Goats
DB15/T 1706-2019 Environmental requirements for the origin of "Xilinguole sheep"
DB15/T 2654-2022 Environmental requirements for alfalfa production areas
DB15/T 2749-2022 Environmental requirements of Keqi barley producing areas
DB15/T 1730-2019 Environmental requirements for "Hulunbeier Beef"
DB15/T 2216-2021 Environmental requirements for the origin of Mongolian medicinal materials and traditional Chinese medicinal materials in eastern Inner Mongolia
DB15/T 2331-2021 The production environment of Cistanche deserticola in Alxa desert
DB15/T 1751-2019 Environmental requirements of "Tongliao yellow corn" production area
DB15/T 2629-2022 Environmental quality requirements for celery production areas in Shangdu
DB15/T 2217-2022 Environmental requirements for the origin of traditional Chinese medicinal materials (Mongolian medicinal materials) in the central and western regions of Inner Mongolia

Group Standards of the People's Republic of China

T/WSCL 0001-2021 Environmental Conditions of Wushan Crispy Plum Producing Area
T/YCXH 47-2023 Hengshan sorghum production environment
T/YSPXH 01-2023 Environmental conditions of Yangqu millet production area
T/GGI 101-2022 The environmental conditions of Longli Peas
T/YCXH 41-2023 Hengshan Millet Origin Environmental Standards
T/DFZJ 001-2024 Environmental conditions in the production area of Dafang wrinkled pepper
T/QXNSC 001-2023 Guizhou vegetables--Environmental conditions of origin
T/SNZYX 01-2023 Environmental requirements for the origin of Angelica dahuricae
T/YCXH 53-2023 Hengshan buckwheat production environment
T/YNRZ 017-2024 Producing environment conditions of Amorphophallus spp
T/DFZJ 001-2020 Environmental Conditions of Dafang Wrinkled Pepper
T/GGI 075-2021 Baishui Tribute Rice—Environmental conditions of origin
T/YCXH 59-2023 Hengshan adzuki bean production environment
T/HLX 001.1-2020 Huaian rice-Part 1: Environmental requirements
T/SJZL 001-2023 Environmental conditions of Songjiang rice production area
T/SNJYC 001-2020 Environmental Conditions of Wild Tea Origin in Shennongjia
T/ZYCX 002.2-2018 Environmental requirements for growing area of Zunyilu green tea
T/GZTSS 7.1-2022 Pu'an black tea Part 1:Environmental conditions of origin
T/YCXH 21-2022 Hengshan Daming mung bean producing environment
T/GGI 050-2019 Environmental Conditions of Shuicheng Spring Tea Production Area
T/YCXH 65-2023 Hengshan soybean production environment
T/XJY 0001-2023 Vegetables environmental quality for production area of Xiangjiang yuan
T/ASYJ 001-2020 Environmental Conditions of the Origin of Anlong Mushrooms
T/XJY 1001-2021 Vegetables environmental quality for production area of Xiangjiang yuan
T/GGI 002-2017 Xingren Coix seed environment of production site
T/GGI 038-2019 Environmental Conditions of the Origin of Baiqi Chives
T/HJGJXH 001-2018 Environmental Conditions of Huanjiang Citrus Producing Area
T/HNSGJXH 0019-2023 Environmental requirments for production sites of Langshan navel orange
T/GGI 021-2022 Environmental requirements of growing area of Yancha in Sinan
T/SDYY 119-2022 Origin environmental standard for apple cultivation free-bagging
T/GDNB 131-2022 Environmental requirement for aquatic leafy vegetable growing area
T/XJY 1001-2022 Vegetables environmental quality for production area of Xiangjiang yuan
T/GGI 114-2023 Environmental requirements for Pingtang passion fruit production areas
T/HJGJXH 001-2019 Environmental Conditions of Huanjiang Citrus Producing Area
T/YTCA 001-2020 Yantai big cherry producing environment
T/GGI 093-2021 Ceheng Glutinous banana--Environmental conditions of origin
T/FXXH 001-2020 Environmental quality of selenium-enriched agricultural products
T/MDFR 1-2022 Environmental Conditions of Mouding Fermented Bean Curd Production Area
T/GGI 080-2021 Huangping Bletilla-Environmental conditions of origin
T/BBGC 001-2021 Babu tea--Environmental conditions of origin
T/GGI 106-2022 Environmental Conditions of Weining Potato Production Area
T/YCXH 35-2023 Hengshan mung bean production area environmental standards
T/DPSP 3-2023 Dongpo kimchi production environment
T/NSLFGY 001-2022 Environmental Requirements for Apple Producing Areas in Warm Water Mountains
T/GGI 044-2019 Environmental Conditions of the Origin of Baiqi Chives
T/WCYSNZW 0001-2023 Environmental requirements for Wuchuan potato production areas
T/CTMA 058-2023 Environmental conditions of Zhenba tea production area
T/ARAA 009-2023 Environmental conditions of Aksu apple production area
T/ZASQB 019-2024 Environmental conditions of grape production in the Huai-Zhuo-Xuan region
T/YCXH 15-2022 Environmental requirements for rice fat millet origin
T/YCXH 71-2023 Hengshan corn production environment

Guangxi Provincial Standard of the People's Republic of China

DB45/T 2646-2023 Technical specifications for monitoring and evaluation of environmental quality of edible forest products
DB45/T 2543-2022 Environmental assessment of production areas of selenium-enriched agricultural products
DB45/T 1264-2015 Environmental Conditions of Fuchuan Navel Orange Production Area
DB45/T 757-2011 Environmental Conditions of Organic Mango Origin
DB45/T 1496-2017 Environmental Conditions of Longtan Pearl Plum
DB45/T 1635-2017 Environmental conditions of production areas of tribute oranges in Zhongshan County

Professional Standard - Agriculture

NY 5332-2006 Pollution-free food. Environmental requirements for production areas of field crops
NY 5016-2001 Environmental Conditions of Production Areas of Pollution-free Food Citrus
NY 5010-2002 Pollution-free Food - Environmental Requirements for Vegetable Production Area
NY/T 848-2004 Environmental requirement for vegetable growing area
NY/T 854-2004 Environmental requirement for growing area of jingbai pear
NY/T 5295-2015 Standards for environmental assessment of production areas of pollution-free agricultural products
NY 5113-2002 Environmental conditions of pollution-free food peach producing areas
NY/T 849-2004 Environmental requirement for growing area of corn
NY/T 391-2013 Green food - Environmental quality for production area
NY 5358-2007 Pollution-free Food - Environmental Requirements for Production Areas of Edible Fungus
NY 5013-2001 Environmental conditions of pollution-free food apple production areas
NY/T 846-2004 Environmental requirement for growing area of rape
NY/T 5295-2004 Pollution-free Food - Assessment Criteria for Environment of Production Areas
NY/T 853-2004 Environmental requirement for growing area of tea
NY 5116-2002 Pollution-free Food - Environmental Requirements for Production Areas of Rice
NY 5360-2010 Pollution-free Food - Environmental Requirements for Production Areas of Edible Flowers
NY 5294-2004 Pollution-free Food - Environmental Requirements for Producing Areas of Vegetables
NY/T 850-2004 Environmental requirement for growing area of soybeans
NY 5107-2002 Pollution-free Food - Environmental Requirements for Production Areas of Kiwi Fruit
NY 5359-2010 Pollution-free Food - Environmental Requirements for Production Areas of Spices
NY 5104-2002 Pollution-free Food - Environmental Requirements for Production Areas of Strawberries
DBN6528/T 126-2014 Environmental technical conditions of wine grape producing areas
NY/T 856-2004 Environmental requirement for growing area of apple
NY/T 857-2004 Environmental requirement for growing area of grape
NY/T 855-2004 Environmental requirement for growing area of peanuts
NY/T 852-2004 Environmental requirement for growing area of tobacco
NY/T 851-2004 Environmental requirement for growing area of wheat
NY 5023-2002 Pollution-free Food - Environmental Requirements for Production Areas of Tropical Fruits
NY 5362-2010 Pollution-free Food - Environmental Requirements for Production Areas of Marine Aquaculture
NY/T 847-2004 Environmental requirement for paddy rice growing area
NY/T 391-2000 Green food.Technical conditions for environmental of area
NY 5199-2002 Environmental condition for organic tea production area
NY/T 1054-2013 Green food－Guideline for areas environment investigation and assessment
NY/T 1604-2008 Environmental requirement for ginseng growing area
NY 5123-2002 Pollution-free Food - Environmental Requirements for Production Areas of Arabian Jasmine for Drink Tea
NY/T 1054-2006 Green food.Guideline for area's environment investigation and assessment
NY 5101-2002 Environmental Conditions of the Production Area of Pollution-free Food Pears
NY/T 5335-2006 Pollution-free Food - Specification for Environment Quality Investigation
NY 5361-2010 Pollution-free Food - Environmental Requirements for Production Areas of Freshwater Aquiculture

Xinjiang Provincial Standard of the People's Republic of China

DB65/ 2126-2004 Environmental conditions of pollution-free food apricot origin
DB65/T 2198-2005 Environment condition of place production forArnebia euchroma（Royle）johnst
DB65/T 2772-2007 Environmental-requirements for producing area of hop
DB65/T 2273-2005 The environmental codition of producting area and producing zong of long.faibre cotton
DB65/T 2126-2004 NO.Polluted Food Environment of Production Area of Apricot
DB65/T 3723-2015 Ecological and healthy orchard production environment
DB65/T 2262-2005 the environmental condition of producing aresa of the upland.cotton

Yunnan Provincial Standard of the People's Republic of China

DB5308/T 14.1-2013 Comprehensive standard for artificial intensive planting of Dendrobium officinale Part 1: environment of origin
DB5333/T 13.1-2018 Yunnan yew medicinal forest planting specification part 1: environment of origin
DB5329/T 3.1-2019 Weishan Red Sydney Production Comprehensive Technical Specification Part 1: Origin Environment and Planting Division
DB5304/T 023.1-2023 Comprehensive standards for grape growing Part 1: Environmental conditions of production areas
DB5306/T 8.1-2019 Zhaotong Apple Production Technology Comprehensive Regulations Part 1: Production Area Environment
DB53/T 606-2014 Environmental requirements for flue-cured tobacco production areas in the Golden Corridor
DB53/T 957.1-2019 Amomum production technical regulation part 1: environment of origin
DB53/T 171-2006 Environmental Conditions of Pu-erh Tea Origin
DB5306/T 26.1-2019 Suijiang Banbianhong Plum Production Technology Comprehensive Regulations Part 1: Production Area Environment
DB5333/T 14.1-2018 Nujiang lacquer tree planting specification part 1: environment of origin
DB5306/T 89-2022 Environmental conditions of small-leaf tea production areas
DB53/T 290.1-2013 The environment of origin of part 1 of Dendrobium violet
DB5309/T 54-2021 Environment and planting division of Fengqing walnut

Liaoning Provincial Standard of the People's Republic of China

DB2109/T 008-2022 Environmental conditions of high-quality rice producing areas

Sichuan Provincial Standard of the People's Republic of China

DB5109/T 9-2022 Environmental quality of wine-making special grain producing areas
DB51/T 1045-2010 Environmental Conditions of Pollution-free Zanthoxylum bungeanum
DB51/T 925-2009 Environmental conditions of the origin of pollution-free Rhizoma Chuanxiong
DB51/T 924-2009 Environmental conditions of pollution-free Coptis chinensis origin
DB51/T 928-2009 Environmental conditions of the production area of pollution-free fritillary fritillary
DB51/T 927-2009 Environmental conditions of pollution-free lemon producing areas
DB51/T 1064-2010 Environmental conditions of organic tea producing areas

Guizhou Provincial Standard of the People's Republic of China

DB52/T 1157.1-2016 Xianghe Organic Production Technical Regulations Part 1: Origin Environment
DB52/T 1570-2021 Environmental Requirements for High-quality Potato Production Areas
DB52/T 653-2010 Environmental Quality Conditions of Tobacco Leaf Producing Areas
DB5206/T 06-2018 Environmental Conditions of Fanjingshan Organic Tea Production Area

Anhui Provincial Standard of the People's Republic of China

DB34/T 4157-2022 Regulations on Environmental Control of Poria Cocos Production and Origin

Professional Standard - Forestry

LY/T 1678-2014 Environmental general requirements for production area of edible forest product
LY/T 1678-2006 Enviromental general requirements for forset food production area

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2756-2023 Technical specifications for environmental assessment of potato production areas

Professional Standard - Environmental Protection

HJ 568-2010 Farmland environmental quality evaluation standards for livestock and poultry production
HJ 332-2006 Farmland environmental quality evaluation standards for edible agricultural products
HJ 333-2006 Environmental quality evaluation standard for farmland of greenhouse vegetables production
HJ/T 332-2006 Farland environmental quality evaluation standards for edible agricultural products
HJ/T 333-2006 Environmental quality evaluation standard for farmland of greenhouse vegetables production

农业农村部

NY/T 1054-2021 Green food-Specification for field environmental investigation, monitoring and assessment
NY/T 391-2021 Green Food-Environmental quality for production area

Shandong Provincial Standard of the People's Republic of China

DB37/T 490-2004 Environmental standards for large-scale pig farms
DB37/T 3272-2018 Organic Feicheng peach production environment and production technical specifications

Beijing Provincial Standard of the People's Republic of China

DB11/T 1114-2014 Technical specifications for environmental monitoring and evaluation of production areas of pollution-free agricultural product planting
DB11/T 423-2007 Non-environmental pollution animal product---Environmental quality assessment criteria for animal farm

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 29569-2013 Environmental requirements for producing parent eggs of silkworm(Bombyx mori)
GB/T 18407.5-2003 Safety qualification for agricultural product - Environment requirement for origin of non-environmental pollution milk and dairy products
GB/T 18407.3-2001 Safety qualification for agricultural product-Environmental requirements for origin of non-environmental pollution mean and other animal products
GB/T 18407.1-2001 Safety qualification for agricultural product-Environmental requirements for origin of non-environmental pollution vegetable
GB/T 18407.4-2001 Safety qualification for agricultural product-Environmental requirements for origin of non-environmental pollution aquatic products
GB/T 18407.2-2001 Safety qualification for agricultural product-Environmental riquirements for origin of non-environmental pollution fruit

Jilin Provincial Standard of the People's Republic of China

DB22/T 1736-2012 Non-forest ginseng planting part 1: Environmental technical conditions of the production area
DB22/T 1189.1-2011 Pollution-free agricultural products Gastrodia elata part 1 Environmental conditions of origin

国家林业和草原局

LY/T 3110-2019 Technical regulations of sampling for economic forest producing environment sampling inspection

Hubei Provincial Standard of the People's Republic of China

DB42/ 221-2002 Environmental conditon for organic tea production area
DB42/T 2056-2023 Technical specification for collection of aquatic vegetables and their environment samples

Hebei Provincial Standard of the People's Republic of China

DB13/ 310-1997 Environmental quality standards for production areas of pollution-free agricultural products
DB13/T 846-2007 Environmental conditions of pollution-free grain and oil crop production areas

Gansu Provincial Standard of the People's Republic of China

DB62/T 1284-2005 Environmental quality of production areas of pollution-free livestock products
DB62/T 798-2002 Environmental quality of pollution-free agricultural products
DB62/T 1257-2005 Environmental quality of pollution-free aquatic product origin

Fujian Provincial Standard of the People's Republic of China

DB35/T 550-2004 Environmental requirements for pollution-free bamboo shoot production areas

未注明发布机构

DB1305/T 027-2003 Environmental conditions of pollution-free agricultural product chestnut production area

Chongqing Provincial Standard of the People's Republic of China

DB50/T 39-2002 Environmental technical conditions for pollution-free vegetable production areas

Zhejiang Provincial Standard of the People's Republic of China

DB3302/T 066.1-2008 Pollution-free Strawberries Part 1: The Environment of the Origin
DB3301/T 118.1-2007 Thunder Bamboo Shoots Part 1: Environmental Requirements of the Place of Origin

Qinghai Provincial Standard of the People's Republic of China

DB63/T 1026-2011 Environmental requirements for pollution-free grazing of cattle and sheep

CN-DB 6

DB6109/T 293.1-2023 Ankang Selenium-rich Tea Part 1: Environmental Conditions of Origin

CN-DB 5

DB5304/T 011.2-2019 Huaning Citrus Comprehensive Standard Part 2: Environmental Conditions of the Place of Origin
DB5304/T 011.15-2019 Huaning Citrus Comprehensive Standard Part 15: Environmental Protection Specifications for Production Areas