egg

egg, Total:119 items.

The international standard classification for "egg" includes: Animal husbandry and breeding , Poultry and eggs .

The Chinese standard classification for "egg" includes: Domestic animal and poultry , Livestock and poultry product .

Hebei Provincial Standard of the People's Republic of China

DB1309/T 118-2010 Selenium-enriched eggs
DB1304/T 124-2003 Wooden eggs
DB1304/T 116-2002 Technical regulations for production of pollution-free eggs
DB13/T 1214-2010 Organic food egg production technical regulations
DB13/T 549-2004 chai eggs
DB13/T 5790-2023 Technical regulations for antibiotic-free breeding of laying hens during laying period

Group Standards of the People's Republic of China

T/5115YBAPS 023.2-2020 Selenium-enriched eggs
T/LYFIA 002-2019 antibiotic-free fresh eggs
T/HBAAV 003-2023 clean fresh eggs
T/LYFIA 001-2019 Selenium-rich Zinc-rich and Antibiotic-free Fresh Eggs
T/CAS 871-2024 Disinfected egg
T/XCOAIA 9-2018 Organic food egg
T/SFSF 000013-2023 Superior cleaned egg
T/LYCBA 002-2016 Selenium eggs
T/ZNZ 042-2020 Technical specification for the collection, storage and transportation of fresh hen eggs
T/LYDP 002-2021 traceable fresh eggs
T/CMATB 2001-2021 raw fresh eggs
T/CASME 1557-2024 Honeysuckle eggs
T/HNSMA 001-2022 Production specifications for fresh eggs and laying hen farms
T/XZXQ 03-2020 Xiangyang local eggs
T/SDAA 003-2019 Classification and circulation of high quality eggs
T/QGCML 834-2023 Dried eggs
T/JMBX 0267-2023 Kaiping high-quality eggs
T/HBPA 001-2019 native eggs
T/LYDP 001-2021 raw fresh eggs
T/GZTDJXH 0002-2023 Management practices for laying hens producing selenium-enriched eggs
T/XSJD 001-2022 Xishui eggs
T/FXXH 015-2020 Selenium-enriched fresh eggs
T/ANJX 0005-2023 Selenium-enriched mulberry eggs
T/WHHLW 147-2024 Eco-friendly fresh eggs
T/JAASS 38-2022 Cleaning fresh eggs
T/CZSPTXH 149-2021 Chaozhou Cuisine Vermicelli and Egg Cooking Specifications
T/HSEA 009-2018 Montenegrin Brown Shell Eggs
T/XMSSAL 039-2021 Food for Xiamen-Hen Egg
T/SJZFIA 0009-2023 selenium-enriched eggs
T/AHFS 001-2021 Commercial native egg
T/CSWSL 034-2021 Code of production for high quality egg
T/CAI 008-2021 Edible raw eggs
T/SDAA 004-2019 Technical specification for high quality egg production
T/JLWK 18-2021 Antibiotic-Free Egg

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 557.16-2012 Selenium-enriched eggs
DB6101/T 157-2020 Technical specifications for the production of antibiotic-free eggs in large-scale farms

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 39438-2020 Packed egg

Professional Standard - Business

SB/T 10277-1997 Fresh hen eggs
SB/T 10638-2011 Grading of shell hen eggs and duck eggs

Liaoning Provincial Standard of the People's Republic of China

DB2104/T 0001.8-2019 Eight Dishes and Eight Bowls of Manchu Specialties Part 8: Fried Stupid Eggs
DB21/T 3768-2023 Technical specifications for the production of eggs without antibiotics
DB2101/T 0044-2021 Geographical indication product Princess Tun egg
DB2107/T 0003-2021 Montenegrin Brown Shell Eggs

Henan Provincial Standard of the People's Republic of China

DB4102/T 041-2023 Traditional food production techniques egg-filled pancakes
DB4107/T 468-2020 Technical regulations for fresh egg production
DB41/T 1624-2018 Nagagaki cooking skills egg filling pancake

Taiwan Provincial Standard of the People's Republic of China

CNS 2100-1996 Shell Chicken Eggs

Sichuan Provincial Standard of the People's Republic of China

DB5117/T 32-2020 Geographical indication product Jiuyuan black eggs

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1322-2020 Technical regulations for the production of selenium-enriched eggs

Guizhou Provincial Standard of the People's Republic of China

DB52/T 1160-2016 Geographical indication product Changshun green shell eggs

Shandong Provincial Standard of the People's Republic of China

DB37/T 4130-2020 Important product traceability operating procedures eggs
DB37/T 2658.129-2015 Shandong Vegetable Garlic Mixed Egg

石家庄市市场监督管理局

DB1301/T 404-2022 Selenium-enriched Taihang Egg Production Technical Regulations

Hubei Provincial Standard of the People's Republic of China

DB42/T 428-2007 Egg of JingYang Fowl
DB4206/T 38-2021 Ecological food egg production technical regulations

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 25879-2010 Determination of lysozyme in chicken egg white—Spectrophotometry

Anhui Provincial Standard of the People's Republic of China

DB34/T 416-2004 Feeding and management regulations for three-yellow hens (laying period) in southern Anhui
DB34/T 1376-2022 Determination of Florfenicol Residues in Eggs
DB34/T 3615-2020 Technical regulations for the production of eggs enriched with omega-3 fatty acids