Food Lab Risks

Food Lab Risks, Total:140 items.

The international standard classification for "Food Lab Risks" includes: Food microbiology , Microbiology , Public buildings , food products in general , Product and company certification. Conformity assessment , Ventilators. Fans. Air-conditioners .

The Chinese standard classification for "Food Lab Risks" includes: Medical apparatus and devices in general , Food sanitation , Residential and public building engineering , Standardization and quality management , Refrigeration equipment .

Group Standards of the People's Republic of China

T/HCAA 001-2021 Guide to risk assessment for food inspection and testing institutions
T/FSAS 21-2018 Laboratory specification for rapid detection of edible agricultural products
T/GXAS 780-2024 Specification for information management of hazardous chemicals in laboratory
T/FDSA 022-2021 Food inspection and testing-General requirements for interlaboratory comparison
T/LZZLXH 036-2020 Specification for safety management of hazardous chemicals in laboratory
T/LZZLXH 054-2021 Code for safety management of hazardous chemicals in enterprise laboratories
T/CALAS 6-2017 Laboratory animals - Risk of bias critics for animal experiments
T/CASME 615-2023 Laboratory requirements for small and medium-sized food enterprises
T/LNEMA 013-2024 Technical specifications for the storage and management of hazardous chemicals in laboratories

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 32146.3-2015 Technical requirements of design and construction for inspection and testing laboratory―Part 3:Food laboratory
GB/T 27404-2008 Criterion on quality control of laboratories - Chemical testing of food
GB 15193.2-1994 Good laboratory practice for food toxicology
GB/T 32146.3-2015(英文版) Technical requirements of design and construction for inspection and testing laboratory—Part 3: Food laboratory
GB/T 43278-2023 Medical laboratories—Application of risk management to medical laboratories
GB/T 23811-2009 Working principles for food safety risk analysis
GB 15193.2-2003 Good laboratory practice for food edures for toxicology
GB/T 32146.3-2015(俄语版) Technical requirements for design and construction of inspection and testing laboratories Part 3: Food laboratories
GB/Z 23785-2009 Guidelines for incorporating microbiological risk assessment in food safety risk management
GB 15193.2-2014 National Food Safety Standard - Good Laboratory Practice for Food Toxicology

未注明发布机构

DIN EN ISO 22367 E:2019-04 Application of medical laboratory risk management in medical laboratories (draft)

国家质量监督检验检疫总局

SN/T 4494-2016 Risk assessment guidelines of the pathogenic microorganism for inspection and quarantine laboratories
SN/T 4495-2016 Management specification for inspection and quarantine laboratory dangerous goods
SN/T 4909-2017 General requirements for risk management of inspection andquarantine laboratory

Professional Standard - Agriculture

CNAS-GL045-2020 Pathogenic Microbiology Laboratory Biosafety Risk Management Guidelines
GB/T 15193.2-2003 food toxicology laboratory practice
SN/T 5624-2023 Testing Laboratories quality and safety riskmanagement-General rules

Anhui Provincial Standard of the People's Republic of China

DB34/T 4433-2023 Technical specification for impartiality risk assessment of testing laboratories

Guangxi Provincial Standard of the People's Republic of China

DB45/T 1786-2018 Food production enterprise testing laboratory classification management rules
DB45/T 2811-2023 Ecological environment monitoring laboratory safety risk identification and control guide

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 1572-2022 Food Safety Risk Prevention and Control Index
DB36/T 1876-2023 Standards for food safety risk classification assessment for food production enterprises
DB36/T 1572-2023 Food Safety Risk Prevention and Control Index
DB36/T 1572-2024 Food safety risk prevention and control index

Hebei Provincial Standard of the People's Republic of China

DB1305/T 77-2023 Technical Specifications for Rapid Food Inspection Laboratory in School Canteens

国家市场监督管理总局

RB/T 040-2020 Guidelines on risk management of biosafety in pathogenic microorganism laboratories

Professional Standard - Construction Industry

JG/T 222-2007 Laboratory variable air volume fume hoods

Professional Standard - Commodity Inspection

SN/T 2834-2011 General and Technical Requirements for the Laboratory of the Packaging of Dangerous Goods
SN/T 2660-2010 Preservation methods for culture collection in foodstuff microbiology laboratory

Henan Provincial Standard of the People's Republic of China

DB4101/T 99-2024 Food inspection and testing laboratory waste sample management specifications
DB4106/T 58-2022 Chemical Laboratory Dangerous Goods Safety Management Regulations

Beijing Provincial Standard of the People's Republic of China

DB11/T 1191-2015 Laboratory Hazardous Chemicals Safety Management Regulations

Chongqing Provincial Standard of the People's Republic of China

DB50/T 1126-2021 Guidelines for the Construction of Food Rapid Testing Laboratories
DB50/T 1127-2021 Technical specification for rapid food testing laboratory

Ningxia Provincial Standard of the People's Republic of China

DB64/T 1868-2023 Specifications for the construction of county-level food testing laboratories
DB64/T 1866-2023 Guidelines for Food Rapid Testing Laboratory Testing Techniques

Guangdong Provincial Standard of the People's Republic of China

DB4403/T 95-2020 General requirements for food rapid testing laboratories

Shanxi Provincial Standard of the People's Republic of China

DB14/T 2493-2022 Technical specifications for rapid food testing laboratories in school canteens
DB14/T 2492-2022 Specifications for the construction of food rapid testing laboratories in school canteens

Jiangsu Provincial Standard of the People's Republic of China

DB3212/T 1161-2024 School Food Safety AI Monitoring Risk Source Identification and Risk Control Specifications

Zhejiang Provincial Standard of the People's Republic of China

DB3302/T 1138-2022 Service Specifications for Risk Prevention and Control of Food Safety Liability Insurance

工业和信息化部

QB/T 5589-2021 Laboratory furniture - Fume hood

Jilin Provincial Standard of the People's Republic of China

DB22/T 3037-2019 Enterprise Laboratory Hazardous Chemicals Safety Management Regulations

Hubei Provincial Standard of the People's Republic of China

DB42/T 1866-2022 Specifications for the construction of food safety rapid testing laboratories

Shandong Provincial Standard of the People's Republic of China

DB37/T 4671-2023 General technical requirements for food rapid testing laboratories

Danish Standards Foundation

DS/CWA 15793:2011 Laboratory biorisk management

Association Francaise de Normalisation

CWA 15793:2011 Laboratory biorisk management
NF S92-081*NF EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories
CWA 16393:2012 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008
NF EN ISO 22367:2020 Medical biology laboratories - Application of risk management to medical biology laboratories
XP X15-300*XP CEN/TS 17441:2020 Laboratory installations - Ventilation systems in laboratories
XP CEN/TS 17441:2020 Laboratory installations - Laboratory ventilation systems

SCC

SN-CWA 15793:2011 Laboratory biorisk management
AENOR UNE-CWA 15793:2013 Biological risk management in the laboratory.
BS CWA 15793:2008 Laboratory biorisk management standard
DANSK DS/ISO 22367:2020 Medical laboratories – Application of risk management to medical laboratories
SN-CWA 15793:2008 Laboratory biorisk management standard
DANSK DS/EN ISO 22367:2020 Medical laboratories – Application of risk management to medical laboratories (ISO 22367:2020)
NS-EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
CAN/CSA-ISO 22367-2021 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020, IDT)
SN-CWA 16393:2012 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008
DIN EN ISO 22367 E:2019 Draft Document - Medical laboratories - Application of risk management to medical laboratories (ISO/DIS 22367:2019); German and English version prEN ISO 22367:2019
SN-CEN/TS 17441:2020 Laboratory installations — Ventilation systems in laboratories
BS PD CEN/TS 17441:2020 Laboratory installations. Ventilation systems in laboratories
ASSP/AIHA Z9.5-2022 Laboratory Ventilation
DANSK DS/CEN/TS 17441:2020 Laboratory installations – Ventilation systems in laboratories
DANSK DS/ISO 35001:2019 Biorisk management for laboratories and other related organisations
AENOR UNE-CWA 16393:2014 Biological risk management in the laboratory. Guide for the application of CWA 15793:2008.
DANSK DS/CEN ISO/TS 22367:2010 Medical laboratories – Reduction of error through risk management and continual improvement
BS DD CEN ISO/TS 22367:2010 Medical laboratories. Reduction of error through risk management and continual improvement
AS 2243.8:1992 Safety in laboratories - Fume cupboards
AS 2243.8:1986 Safety in laboratories - Fume cupboards
ISO 35001:2019[F] Biorisk management for laboratories and other related organisations [Standard in French]

AT-ON

ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II
ONORM N 1500-1-1996 Food microbiology - Food hygienic microbiological laboratories - Classification, areas ol risk, localities - Safety requirements and testing
ONORM M 7632-1985 Ventilation of laboratories
ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking
ONORM N 1500-2-1996 Food microbiology - Food hygienic microbiological laboratories - Requirements for the equipment

Korean Agency for Technology and Standards (KATS)

KS P ISO 22367-2023 Medical laboratories — Application of risk management to medical laboratories
KS P ISO 35001:2021 Biorisk management for laboratories and other related organisations
KS P ISO TS 22367:2009 Medical laboratories-Reduction of error through risk management and continual improvement
KS P ISO TS 22367-2023 Medical laboratories－Reduction of error through risk management and continual improvement
KS P ISO TS 22367-2009(2019) Medical laboratories－Reduction of error through risk management and continual improvement

ES-UNE

UNE-EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
UNE-ISO 35001:2021 Biorisk management for laboratorios and other related organisations

Standard Association of Australia （SAA）

AS ISO 22367:2021 Medical laboratories — Application of risk management to medical laboratories
AS/NZS 2243.8:2014 Laboratory safety fume hood

German Institute for Standardization

DIN EN ISO 22367:2020-09 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020); German version EN ISO 22367:2020
DIN EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
DIN CEN/TS 17441:2020-07 Laboratory installations - Ventilation systems in laboratories; German version CEN/TS 17441:2020

AENOR

UNE-CWA 15793:2013 Laboratory biorisk management standard
UNE-CWA 16393:2014 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008

European Committee for Standardization (CEN)

EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
CEN/TS 17441:2020 Laboratory installations - Ventilation systems in laboratories
EN ISO/TS 22367:2010 Medical laboratories - Reduction of error through risk management and continual improvement
CEN ISO/TS 22367:2010 Medical laboratories - Reduction of error through risk management and continual improvement (ISO/TS 22367:2008, including Cor 1:2009)

International Organization for Standardization (ISO)

ISO 22367:2020 Medical laboratories — Application of risk management to medical laboratories
ISO 35001:2019 Biorisk management for laboratories and other related organisations
ISO 35001:2019/Amd 1:2024 Biorisk management for laboratories and other related organisations
ISO/TS 22367:2008 Medical laboratories - Reduction of error through risk management and continual improvement

British Standards Institution (BSI)

BS EN ISO 22367:2020 Medical laboratories. Application of risk management to medical laboratories
19/30391662 DC BS ISO 22367. Medical laboratories. Application of risk management to medical laboratories
PD CEN/TS 17441:2020 Laboratory installations. Ventilation systems in laboratories
BS ISO 35001:2019+A1:2024 Biorisk management for laboratories and other related organisations
BS ISO 35001:2019 Biorisk management for laboratories and other related organisations
BS DD CEN ISO/TS 22367:2008 Medical laboratories - Reduction of error through risk management and continual improvement
BS DD ISO/TS 22367:2008 Medical laboratories - Reduction of error through risk management and continual improvement
BS 7258-4:1994(1998) Laboratory fume cupboards — Part 4 : Method for determination of the containment value of a laboratory fume cupboard
BS PD CEN/TS 17329-1:2021 Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods. Single-laboratory validation

GOST

GOST R ISO 22367-2022 Medical laboratories. Application of risk management to medical laboratories

HU-MSZT

MSZ 3604-1979 Canned food sample laboratory testing

DIN

DIN CEN/TS 17441:2020 Laboratory installations - Ventilation systems in laboratories

American National Standards Institute （ANSI)

ANSI/AIHA/ASSE Z9.5-2012 Laboratory Ventilation
ANSI/AIHA Z9.5-2010 Laboratory Ventilation Standard

VDI - Verein Deutscher Ingenieure

VDI 2051-1978 Ventilation of laboratories

IT-UNI

UNI ISO 35001:2021 Biorisk management for laboratories and other related organisations

IX-FAO

CAC/GL 28-1995(En) Food Control Laboratory Management: Recommendations
CAC/GL 28-1997 Food Control Laboratory Management: Recommendations

KR-KS

KS P ISO 35001-2021 Biorisk management for laboratories and other related organisations

US-FCR

FCR VA 11 53 13-2011 LABORATORY FUME HOODS
FCR FED H-08-1 SEC 11610-2002 LABORATORY FUME HOODS

US-VA

VA 11 53 13-2011 LABORATORY FUME HOODS

PT-IPQ

NP 896-1985 Edible fats and oils. Preparation of laboratory samples

CN-STDBOOK

图书 3-9749 Pathogenic Microbiology Laboratory Biosafety Risk Management Manual

Canadian Standards Association (CSA)

CSA ISO 22367:2021 Medical laboratories - Application of risk management to medical laboratories (Adopted ISO 22367:2020, first edition, 2020-02)

GB-REG

REG MIL-HDBK-3041-2013 GUIDELINES FOR CONDUCTING FOOD AND WATER RISK ASSESSMENTS (FWRA)
REG MIL-STD-3041-2013 REQUIREMENTS FOR FOOD AND WATER RISK ASSESSMENTS (FWRA)

RU-GOST R

GOST R 56395-2015 Medical laboratories. Reduction of errors through risk management and continual improvement

GSO

OS GSO ISO/TS 22367:2015 Medical laboratories -- Reduction of error through risk management and continual improvement
GSO ISO/TS 22367:2015 Medical laboratories -- Reduction of error through risk management and continual improvement

IPC - Association Connecting Electronics Industries

IPC TM-650 5.5.1.1-1998 IPC-A-22-Underwriters Laboratories