Food Laboratory Safety Risks
Food Laboratory Safety Risks, Total:121 items.
The international standard classification for "Food Laboratory Safety Risks" includes: food products in general , General methods of tests and analysis for food products , Protection against dangerous goods , Product and company certification. Conformity assessment .
The Chinese standard classification for "Food Laboratory Safety Risks" includes: Standardization and quality management , Medical apparatus and devices in general , Marking, packaging, transport and storage in general .
Yunnan Provincial Standard of the People's Republic of China
- DB5329/T 120-2025 Safety management specifications for hazardous chemicals in food testing laboratories
Professional Standard - Agriculture
- SN/T 5624-2023 Testing Laboratories quality and safety riskmanagement-General rules
- NY/T 4650-2025 Veterinary Laboratory Biosafety Risk Assessment Technical Guidelines
- CNAS-GL045-2020 Pathogenic Microbiology Laboratory Biosafety Risk Management Guidelines
Jiangxi Provincial Standard of the People's Republic of China
- DB36/T 2100-2024 Safety Food Supervision and Inspection Subject Risk Level Assessment Specification
- DB36/T 1572-2023 Food Safety Risk Prevention and Control Index
- DB36/T 1572-2022 Food Safety Risk Prevention and Control Index
- DB36/T 1876-2023 Standards for food safety risk classification assessment for food production enterprises
- DB36/T 1572-2024 Food safety risk prevention and control index
Group Standards of the People's Republic of China
- T/HCAA 001-2021 Guide to risk assessment for food inspection and testing institutions
- T/HBST 001-2023 General guidelines for food safety risk assessment of veterinary drugs
- T/GDFS 36-2024 Specifications for the construction of rapid testing laboratories for edible forest product quality and safety
- T/GDFCA 010-2019 The analysis guidance?of?the food safety risk prevention and early warning data of food business unit
- T/CDAS 006-2021 Food Safety Risk Classification for Catering Service Providers
- T/JAS 19-2024 Inspection body and laboratory-- Management Specification for Food Safety Risk Monitoring Work
- T/FDSA 019-2021 Food safety risk evaluation index system for major event
- T/ZSM 0031-2023 General requirements for the construction of digital laboratories for food safety inspection and testing
- T/LZZLXH 036-2020 Specification for safety management of hazardous chemicals in laboratory
- T/SDLYXH 2-2021 Scenic spot food safety whole chain risk control specification
- T/LZZLXH 074-2024 Specification for the safety management of hazardous chemicals in industrial enterprise laboratories
- T/CAQI 379-2024 Safety management regulations for hazardous materials in chemical laboratories
- T/ZXCY 003-2022 Specifications for risk prevention and control technical service on food safety
- T/CITS 130-2024 General requirements for the preparation of risk assessment reports for biosafety level 2 laboratories
- T/LZZLXH 073-2024 Safety management regulations for hazardous chemicals in enterprise laboratories
- T/LNIQA 005-2022 Construction and management specifications for food safety rapid testing laboratories
- T/LNIQA 006-2022 Competence evaluation?specifications for food safety rapid testing laboratories
- T/CASTENG 001-2022 Technical specifications for food safety rapid testing laboratory management
- T/LZZLXH 054-2021 Code for safety management of hazardous chemicals in enterprise laboratories
Xinjiang Provincial Standard of the People's Republic of China
- DB65/T 4879-2024 Guidelines for Food Safety Risk Management in School Canteens
- DB6523/T 350-2023 Safety management regulations for hazardous chemicals in agricultural product testing laboratories
- DB65/T 4553-2022 Specifications for biosafety risk monitoring procedures for novel coronavirus etiology laboratories
Henan Provincial Standard of the People's Republic of China
- DB4106/T 58-2022 Chemical Laboratory Dangerous Goods Safety Management Regulations
Beijing Provincial Standard of the People's Republic of China
- DB11/T 1191-2015 Laboratory Hazardous Chemicals Safety Management Regulations
- DB11/T 1191.3-2024 Safety Management Requirements for the Administration of Hazardous Chemicals in Laboratories - Part 3: Research Institutes
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 15193.2-2014 National Food Safety Standard - Good Laboratory Practice for Food Toxicology
- GB/Z 23785-2009 Guidelines for incorporating microbiological risk assessment in food safety risk management
- GB/T 24777-2009 Safety specification for physico-chemical and dangerous properties testing laboratory of chemicals
- GB/T 29471-2020 General specification for mobile laboratory of food safety inspection
- GB/T 23811-2009 Working principles for food safety risk analysis
- GB/T 29471-2012 General technical specification for mobile laboratory of food safety inspection
- GB/T 43278-2023 Medical laboratories—Application of risk management to medical laboratories
- SN/T 4909-2017 General requirements for risk management of inspection andquarantine laboratory
Professional Standard - Certification and Accreditation
- RB/T 040-2020 Guidelines on risk management of biosafety in pathogenic microorganism laboratories
Zhejiang Provincial Standard of the People's Republic of China
- DB3301/T 0343.3-2021 Food Production Safety Supervision Guidelines Part 3 Risk Management
- DB3302/T 1167-2024 Specification for Food Safety Risk Prevention in Edible Agricultural Products Wholesale Markets
- DB3302/T 1138-2022 Service Specifications for Risk Prevention and Control of Food Safety Liability Insurance
Jilin Provincial Standard of the People's Republic of China
- DB22/T 3037-2019 Enterprise Laboratory Hazardous Chemicals Safety Management Regulations
Shanghai Provincial Standard of the People's Republic of China
- DB31/T 1564-2025 Safety management regulations for hazardous chemicals in enterprise laboratories
Hubei Provincial Standard of the People's Republic of China
- DB42/T 1866-2022 Specifications for the construction of food safety rapid testing laboratories
Guangxi Provincial Standard of the People's Republic of China
- DB45/T 2811-2023 Ecological environment monitoring laboratory safety risk identification and control guide
Jiangsu Provincial Standard of the People's Republic of China
- DB3212/T 1161-2024 School Food Safety AI Monitoring Risk Source Identification and Risk Control Specifications
Anhui Provincial Standard of the People's Republic of China
- DB3407/T 004-2021 Food safety rapid testing laboratory operation management specification
Heilongjiang Provincial Standard of the People's Republic of China
- DB23/T 2825-2021 Standards for Safety Management of Hazardous Chemicals in Laboratories of Ordinary Colleges and Universities
- DB23/T 2824-2021 Industrial Enterprise Laboratory Hazardous Chemicals Safety Management Regulations
Hunan Provincial Standard of the People's Republic of China
- DB43/T 1797-2020 Standards for Safety Management of Hazardous Chemicals in Laboratories of Ordinary Colleges and Universities
Hebei Provincial Standard of the People's Republic of China
- DB1311/T 017-2022 Industrial product quality and safety risk monitoring implementation specifications
Austrian Standards
- ONORM N 1500-1-1996 Food microbiology - Food hygienic microbiological laboratories - Classification, areas ol risk, localities - Safety requirements and testing
- ONORM N 1500-1 Beib.1-1996 Food microbiology - Food hygienic microbiological laboratories - Assignment of micro-organisms to the risk groups I and II
- ONORM N 1500-6-1996 Food microbiology - Food hygienic microbiological laboratories - Safety marking
Standards New Zealand
- NZS 7203:1992 Safety in laboratories - Fume cupboards
- NZS 7203:1987 Safety in laboratories - Fume cupboards
Standard Association of Australia (SAA)
- AS 2243.8:1992 Safety in laboratories - Fume cupboards
- AS 2243.8:1986 Safety in laboratories - Fume cupboards
- AS 2243.9:1991 Safety in laboratories - Recirculating fume cabinets
- AS ISO 22367:2021 Medical laboratories — Application of risk management to medical laboratories
- AS 2243.9:2025 Safety in laboratories, Part 9: Recirculating fume cabinets
- AS 2243.10:1993 Safety in laboratories - Storage of chemicals
- AS 4125.1:2009 Good Laboratory Practice for Food and Water Microbiology Laboratories Site, Safety, Sample Management, Compliance and Records Management
Australian/New Zealand Standard (AU-AS/NZS)
- AS/NZS 2243.8:2014 Laboratory safety fume hood
- AS/NZS 2243.8:2006 Laboratory Safety Part 8: Fume Hoods
- AS/NZS 2243.8:2001 Safety in laboratories Part 8: Fume cupboards
- AS/NZS 2243.9:2009 Safety in laboratories Part 9: Recirculating fume cabinets
- AS/NZS 2243.9:2003 Safety in laboratories, Part 9: Recirculating fume cabinets
CN-STDBOOK
- 图书 3-9749 Pathogenic Microbiology Laboratory Biosafety Risk Management Manual
- 图书 3-8454 Research on early warning of quality and safety risk of edible agricultural products
- 图书 A-4761 Yearbook of the National Center for Food Safety Risk Assessment (Volume 2019)
Danish Standards Foundation
- DS/CWA 15793:2011 Laboratory biorisk management
- DANSK DS/ISO 22367:2020 Medical laboratories – Application of risk management to medical laboratories
- DANSK DS/EN ISO 22367:2020 Medical laboratories – Application of risk management to medical laboratories (ISO 22367:2020)
- DANSK DS/EN 12128:1998 Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements
Association Francaise de Normalisation
- CWA 15793:2011 Laboratory biorisk management
- NF S92-081*NF EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories
- CWA 16393:2012 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008
Standards Norway
- SN-CWA 15793:2011 Laboratory biorisk management
- SN-CWA 15793:2008 Laboratory biorisk management standard
- NS-EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
- SN-CWA 16393:2012 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008
- NS-EN 12128:1998 Biotechnology — Laboratories for research, development and analysis — Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements
Underwriters Laboratories (UL)
- UL 1805-2025 Standard for Safety for Laboratory Hoods and Cabinets
- UL 962-2024 Underwriters Laboratories Electrical Safety Standards
Spanish Association for Standardization (UNE)
- AENOR UNE-CWA 15793:2013 Biological risk management in the laboratory.
- UNE-EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
- UNE-CWA 15793:2013 Laboratory biorisk management standard
- UNE-CWA 16393:2014 Laboratory biorisk management - Guidelines for the implementation of CWA 15793:2008
Ente Nazionale Italiano di Unificazione
- UNI EN 12128:2000 Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements
- UNI EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories
German Institute for Standardization
- DIN EN ISO 22367:2020-09 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020); German version EN ISO 22367:2020
- DIN EN ISO 22367 E:2019-04 Application of medical laboratory risk management in medical laboratories (draft)
- DIN EN 12128:1998 Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements; German version EN 12128:1998
- DIN EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
British Standards Institution (BSI)
- BS CWA 15793:2008 Laboratory biorisk management standard
- BS EN ISO 22367:2020 Medical laboratories. Application of risk management to medical laboratories
- BS 7258-1:1990 Laboratory fume cupboards-Specification for safety and performance
- 19/30391662 DC BS ISO 22367. Medical laboratories. Application of risk management to medical laboratories
- BS DD 80-1:1982 Laboratory fume cupboards-Safety requirements and performance testing
Korean Agency for Technology and Standards (KATS)
- KS P ISO 22367-2023 Medical laboratories — Application of risk management to medical laboratories
Indonesia Standards
- SNI 8340:2016 Sistem manajemen biorisiko laboratorium
- SNI 8434:2017 Laboratory Biosafety Management System – Implementation Guide
International Organization for Standardization (ISO)
- ISO 22367:2020 Medical laboratories — Application of risk management to medical laboratories
European Committee for Standardization (CEN)
- EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
Swedish Institute for Standards
- SS-EN ISO 22367:2020 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020)
- SS-EN 12128:1998 Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements
Gosstandart of Russia
- GOST R ISO 22367-2022 Medical laboratories. Application of risk management to medical laboratories
Bureau of Indian Standards
- IS 18132-2023 Medical laboratories - Application of risk management
Food and Agriculture Organization of the United Nations (FAO)
- CAC/GL 62-2007(En) Food safety risk analysis work guidelines for government applications
- CAC/GL 62-2007(Ch) Food safety risk analysis work guidelines for government applications
- CAC/GL 62-2007 Working Principles for Risk Analysis for Food Safety for Application by Governments
GCC Standardization Organization
- BH GSO CAC/GL 62:2024 Working principles for risk analysis for food safety for application by governments
- GSO CAC/GL 62:2008 Working principles for risk analysis for food safety for application by governments
The Directorate General of Specifications and Metrology (DGSM)
- OS GSO CAC/GL 62:2008 Working principles for risk analysis for food safety for application by governments
Canadian Standards Association (CSA)
- CAN/CSA-ISO 22367-2021 Medical laboratories - Application of risk management to medical laboratories (ISO 22367:2020, IDT)
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