fungal strain
fungal strain, Total:22 items.
The international standard classification for "fungal strain" includes: Textiles in general , Fertilizers .
The Chinese standard classification for "fungal strain" includes: Basic standards and general methods , Food sanitation .
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 38569-2020 Performance evaluation of industrial microorganism strain—Raman spectroscopy
- GB/T 39104.2-2020 Textiles—Determination of antifungal activity of textile products—Part 2: Plate count method
- GB/T 38568-2020 Determination of growth phenotype for industrialmicrobial strain—Microdroplet turbidity
- GB/T 39104.1-2020 Textiles—Determination of antifungal activity of textile products—Part 1: Luminescence method
Professional Standard - Commodity Inspection
- SN/T 1035-2002 Method for the determination of toxic fungal in food for export
未注明发布机构
- DIN 58959-19 E:1991-11 Quality management in medical microbiology - Part 19: Requirements for the use of control strains for the examination of fungi
Professional Standard - Agriculture
- NY/T 1735-2009 Technical specifications of quality evaluation for rhizobial strains of inoculant
Heilongjiang Provincial Standard of the People's Republic of China
- DB2301/T 93-2021 Technical rules for screening high-efficiency soybean rhizobia strains
SCC
- AWWA WQTC71417 Strain Selection for Microbial Studies: Surrogates Versus Virulent Strains
- UNE-EN 12353:2000 CHEMICAL DISINFECTANTS AND ANTISEPTICS. PRESERVATION OF MICROBIAL STRAINS USED FOR THE DETERMINATION OF BACTERICIDAL AND FUNGICIDAL ACTIVITY.
- DIN 58959-19 Supplement 1:1997 Quality management in medical microbiology - Part 19: Requirements for the use of control strains for the examination of fungi; control strains for commonly used culture media and reagents
- BS EN 12353:2000 Chemical disinfectants and antiseptics. Preservation of microbial strains used for the determination of bactericidal and fungicidal activity
- NS-EN 12353:1999 Chemical disinfectants and antiseptics — Preservation of microbial strains used for the determination of bactericidal and fungicidal activity
German Institute for Standardization
- DIN 58959-19 Bb.1:1997 Quality management in medical microbiology - Part 19: Requirements for the use of control strains for the examination of fungi; control strains for commonly used culture media and reagents
- DIN 58959-19:1997 Quality management in medical microbiology - Part 19: Requirements for the use of control strains for the examination of fungi
- DIN 58959-6 Bb.2:1997 Quality management in medical microbiology - Part 6: Requirements for control strains; examples for production and preservation of fungi used as stock cultures and working cultures
CZ-CSN
- CSN 46 3195-1997 Edible fungi and fungus products
ZA-SANS
- SANS 5472:2009 Resistance to fungal attack by Aspergillus niger
VN-TCVN
- TCVN 5322-1991 Edible fungi and fungus products
Danish Standards Foundation
- DS/EN 15789:2009 Animal feeding stuffs - Isolation and enumeration of yeast probiotic strains
AENOR
- UNE-EN 15789:2010 Animal feeding stuffs - Isolation and enumeration of yeast probiotic strains
Association Francaise de Normalisation
- NF V18-239:2009 Animal feeding stuffs - Isolation and enumeration of yeast probiotic strains.
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