Detection of Salmonella and Shigella
Detection of Salmonella and Shigella, Total:71 items.
The international standard classification for "Detection of Salmonella and Shigella" includes: Food microbiology , Animal feeding stuffs , Veterinary medicine .
The Chinese standard classification for "Detection of Salmonella and Shigella" includes: Animal quarantine, veterinary and epidemic prevention , Hygiene, safety and labor protection , Food sanitation , Livestock and poultry feed and additive .
Tianjin Provincial Standard of the People's Republic of China
- DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination
Jilin Provincial Standard of the People's Republic of China
- DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce
Professional Standard - Commodity Inspection
- SN/T 2565-2010 Grouping Detection of Shigella in Food - MPCR-DHPLC
- SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports
- SN/T 1168-2002 Protocol of examination for shigella in monkeys
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB 4789.31-2013 National Food Safety Standard Food Microbiological Examination – Determination and testing of enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli
- GB/T 13091-2002 Determination of Salmonella in feeds
- GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba
- GB/T 8381.2-2005 Determination of Shigella in feeds
Professional Standard - Agriculture
- GB 4789.31-1994 Enterobacteriaceae Phage Test Method for Salmonella, Shigella and Diarrheagenic Escherichia coli in Food Hygiene Microbiology
Group Standards of the People's Republic of China
- T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
- T/SDAQI 043-2021 Detection of salmonella,vibrio parahaemolyticus and shigella in animal feed by Real-time PCR
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 2077-2021 Detection of Shigella in animal litter
- DB15/T 1848-2020 Detection of Salmonella in animal litter
Henan Provincial Standard of the People's Republic of China
- DB41/T 1586-2018 EMA-PCR Method for Detection of Shigella in Feed
- DB41/T 1588-2018 EMA-PCR method for the detection of Salmonella in feed
未注明发布机构
- DIN EN ISO 19250 E:2012-10 Detection of Salmonella spp. in water quality (draft)
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 40049-2021 PCR detection method of chicken salmonella enteritis
IN-BIS
- IS 5887 Pt.3-1976 Methods for the detection of bacteria responsible for food poisoning Part III Isolation and identification of Salmonella and Shigella
RU-GOST R
- GOST R 54085-2010 Food products. Method for detection of Shigella species bacteria
- GOST R 52814-2007 Food products. Method for the detection of Salmonella
- GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
Korean Agency for Technology and Standards (KATS)
- KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
- KS I ISO 6340-2019 Water quality-Detection of salmonella species
- KS I ISO 6340-2008(2013) Water quality-Detection of salmonella species
- KS I ISO 6340:2008 Water quality-Detection of salmonella species
GOSTR
- GOST 32010-2013 Food products. Method for detection of Shigella species bacteria
GSO
- OS GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
- GSO ISO 19250:2013 Water quality - Detection of Salmonella spp.
- OS GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
- GSO ISO 6785:2007 Milk and milk products – Detection of Salmonella SPP.
Association Francaise de Normalisation
- NF EN ISO 19250:2013 Water quality - Testing for Salmonella spp
- NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
- XP CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp
- XP U45-007*XP CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp.
- NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
- NF EN ISO 21567:2005 Food microbiology - Horizontal method for the detection of Shigella spp
KR-KS
- KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
SCC
- DANSK DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
- DANSK DS/CEN/TS 17715:2022 Plant biostimulants – Detection of Shigella spp.
- BS PD CEN/TS 17715:2022 Plant biostimulants. Detection of Shigella spp.
- DIN CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp.; German version CEN/TS 17715:2022
- SN-CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp.
- DIN EN 17715 E:2023 Draft Document - Plant biostimulants - Detection of Shigella spp.; German and English version prEN 17715:2023
- NS-EN ISO 19250:2013 Water quality — Detection of Salmonella spp. (ISO 19250:2010)
German Institute for Standardization
- DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
- DIN EN 17715:2023-06 Plant biostimulants - Detection of Shigella spp.; German and English version prEN 17715:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17715 (2022-07).
- DIN CEN/TS 17715:2022-07 Plant biostimulants - Detection of Shigella spp.; German version CEN/TS 17715:2022
- DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09
Danish Standards Foundation
- DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
- DS/EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp.
European Committee for Standardization (CEN)
- EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
- FprCEN/TS 17715-2021 Plant biostimulants - Detection of Shigella spp.
- EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
International Organization for Standardization (ISO)
- ISO 6340:1995 Water quality - Detection of Salmonella species
- ISO 6785:1985 Milk and milk products — Detection of salmonella
- ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
- ISO 6785:2001 | IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
- ISO 19250:2010 Water quality - Detection of Salmonella spp.
CZ-CSN
- CSN 56 0088-1987 Food products. ethod for the detection of Salmonella
British Standards Institution (BSI)
- BS ISO 19250:2010 Water quality. Detection of Salmonella spp
- PD CEN/TS 17715:2022 Plant biostimulants. Detection of Shigella spp.
- BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
- BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.
- BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
- 23/30463090 DC BS EN 17715. Plant biostimulants. Detection of Shigella spp
ES-UNE
- UNE-CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
AT-ON
- ONR CEN/TS 17715-2021 Plant biostimulants - Detection of Shigella spp
ZA-SANS
- SANS 6195:2006 Examination for the presence of viable Shigella organisms in foods
International Dairy Federation (IDF)
- IDF 93-2001 Milk and milk products - Detection of Salmonella spp.
AENOR
- UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
Horizontal methods for detection, enumeration and serotyping of Salmonella,Microbiology of the food chain. Horizontal methods for detection, enumeration and serotyping of Salmonella,Salmonella and Shigella,Detection method for Salmonella and Shigella,Microbiological Salmonella detection, enumeration and serotyping of the food chain with horizontal methods,Detection of Salmonella and Shigella