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Database: 365,228(8 Aug 2026)

Detection of Salmonella and Shigella

Detection of Salmonella and Shigella, Total:71 items.

The international standard classification for "Detection of Salmonella and Shigella" includes: Food microbiology , Animal feeding stuffs , Veterinary medicine .

The Chinese standard classification for "Detection of Salmonella and Shigella" includes: Animal quarantine, veterinary and epidemic prevention , Hygiene, safety and labor protection , Food sanitation , Livestock and poultry feed and additive .


Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce

Professional Standard - Commodity Inspection

  • SN/T 2565-2010 Grouping Detection of Shigella in Food - MPCR-DHPLC
  • SN/T 4274-2015 Detection of Salmonella||Shigella and Escherichia coli 0157:H7 by triplex real-time PCR at frontier ports
  • SN/T 1168-2002 Protocol of examination for shigella in monkeys

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB 4789.31-2013 National Food Safety Standard Food Microbiological Examination – Determination and testing of enterobacteriaceae phage of Salmonella, Shigella and Diarrheagenic Escherichia coli
  • GB/T 13091-2002 Determination of Salmonella in feeds
  • GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba
  • GB/T 8381.2-2005 Determination of Shigella in feeds

Professional Standard - Agriculture

  • GB 4789.31-1994 Enterobacteriaceae Phage Test Method for Salmonella, Shigella and Diarrheagenic Escherichia coli in Food Hygiene Microbiology

Group Standards of the People's Republic of China

  • T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
  • T/SDAQI 043-2021 Detection of salmonella,vibrio parahaemolyticus and shigella in animal feed by Real-time PCR

Inner Mongolia Provincial Standard of the People's Republic of China

Henan Provincial Standard of the People's Republic of China

未注明发布机构

国家市场监督管理总局、中国国家标准化管理委员会

IN-BIS

  • IS 5887 Pt.3-1976 Methods for the detection of bacteria responsible for food poisoning Part III Isolation and identification of Salmonella and Shigella

RU-GOST R

Korean Agency for Technology and Standards (KATS)

GOSTR

  • GOST 32010-2013 Food products. Method for detection of Shigella species bacteria

GSO

Association Francaise de Normalisation

KR-KS

SCC

German Institute for Standardization

  • DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN EN 17715:2023-06 Plant biostimulants - Detection of Shigella spp.; German and English version prEN 17715:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17715 (2022-07).
  • DIN CEN/TS 17715:2022-07 Plant biostimulants - Detection of Shigella spp.; German version CEN/TS 17715:2022
  • DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09

Danish Standards Foundation

European Committee for Standardization (CEN)

International Organization for Standardization (ISO)

CZ-CSN

British Standards Institution (BSI)

ES-UNE

  • UNE-CEN/TS 17715:2022 Plant biostimulants - Detection of Shigella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)

AT-ON

ZA-SANS

  • SANS 6195:2006 Examination for the presence of viable Shigella organisms in foods

International Dairy Federation (IDF)

  • IDF 93-2001 Milk and milk products - Detection of Salmonella spp.

AENOR