Food Control Standards
Food Control Standards, Total:7 items.
The international standard classification for "Food Control Standards" includes: .
The Chinese standard classification for "Food Control Standards" includes: .
Shanxi Provincial Standard of the People's Republic of China
- DB14/T 2935-2023 Expired food management practices
石家庄市市场监督管理局
- DB1301/T 402-2021 Standards for the creation of quality food management demonstration supermarkets
Group Standards of the People's Republic of China
- T/QZSQW 004-2022 "sanquwei" Processed Food Management Regulations
- T/CAB 0125-2021 Specification for healthy food management
- T/NTCYHY 007-2021 Cold chain food management specifications for catering enterprises
Anhui Provincial Standard of the People's Republic of China
- DB34/T 4495-2023 Cold chain food cold storage management specifications
Hebei Provincial Standard of the People's Republic of China
- DB1304/T 445-2023 Standards for the creation of quality food management demonstration supermarkets
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