wheat-colored
wheat-colored, Total:18 items.
The international standard classification for "wheat-colored" includes: Cereals, pulses and derived products .
The Chinese standard classification for "wheat-colored" includes: Cereal crop and forage crop in general .
Shaanxi Provincial Standard of the People's Republic of China
- DB6101/T 161-2020 Technical regulations for green wheat production
Hubei Provincial Standard of the People's Republic of China
- DB4203/T 178-2020 Wheat Green Production Technical Regulations
Henan Provincial Standard of the People's Republic of China
- DB4112/T 282-2020 Colored Wheat Cultivation Technical Regulations
- DB41/T 1603-2018 Technical Regulations for Colored Wheat Production
Jiangsu Provincial Standard of the People's Republic of China
- DB3207/T 1001-2020 Technical Regulations for Colored Wheat Production
- DB32/T 4562-2023 Technical Regulations on Green Production of Wheat Specially Used for Liquor Making in Huainan Wheat District
Shandong Provincial Standard of the People's Republic of China
- DB3714/T 0003-2021 Technical regulations for green and high-quality production of strong gluten wheat
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 27628-2011 Inspection of grain and oils—Determination of color and bran speck in wheat flour
Group Standards of the People's Republic of China
- T/SAASS 145-2024 Shandong Colored Wheat Production Technical Regulations
PT-IPQ
- NP 4401-2001 Durum wheat flour and semolina Determination of yellow pigment content
SCC
- DANSK DS/EN ISO 11052:2006 Durum wheat flour and semolina - Determination of yellow pigment content
- NS-EN ISO 11052:2006 Durum wheat flour and semolina — Determination of yellow pigment content (ISO 11052:1994)
Association Francaise de Normalisation
- NF EN ISO 11052:2006 Durum wheat flour and semolina - Determination of the yellow pigment content
GSO
- GSO ISO 11052:2008 Durum wheat flour and semolina- Determination of yellow pigment content
- OS GSO ISO 11052:2008 Durum wheat flour and semolina- Determination of yellow pigment content
German Institute for Standardization
- DIN EN ISO 11052:2006-11 Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994); German version EN ISO 11052:2006
Korean Agency for Technology and Standards (KATS)
- KS H ISO 11052-2019 Durum wheat flour and semolina－Determination of yellow pigment content
YU-JUS
- JUS E.B8.035-1987 Durum wheat for milling industry, Estimation of yellowpigment. Spectrophotometric method
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