Specific Protein Meter Principle

Specific Protein Meter Principle, Total:70 items.

The international standard classification for "Specific Protein Meter Principle" includes: Animal feeding stuffs , Laboratory medicine , Surgical instruments and materials , Medical equipment , animal produce in general , food products in general , Chemicals for industrial and domestic disinfection purposes .

The Chinese standard classification for "Specific Protein Meter Principle" includes: Livestock and poultry feed and additive , Medical laboratory equipment , Medical apparatus and devices in general , Meat processing and products , Special foods in general , Other daily-use chemicals , Food sanitation .

National Metrological Technical Specifications of the People's Republic of China

JJF 2116-2024 Calibration Specification for Specific Protein Analyzers

Group Standards of the People's Republic of China

T/ZGKSL 012-2023 Quality requirements for collagen products
T/ZGKSL 010-2023 Test method for absorption of recombinant collagen through the skin
T/CSWSL 021-2020 Feed materials—Soy protein hydrolysate
T/FDSA 0050-2024 Method for determination of the bioavailability of oral collagen protein
T/QGCML 2047-2023 Collagen activator, raw material for cosmetics
T/ZGKSL 004-2023 Recombinant collagen for cosmetics
T/CCOA 28-2020 Premium Soy Protein Peptides
T/GDFPT 0010-2020 Technical specifications for the production of lyophilized protein products（Bean products、Collagen protein products、Egg products）
T/FDSA 0051-2024 Collage peptide beverages
T/SIACN 03-2016 Feed raw material Potato protein powder
T/ZGKSL 009-2023 Test method for determination of collagen secreted from human cells induced by recombinant collagen
T/CASME 1248-2024 Cosmetic ingredients—Fibronectin
T/GDCA 040-2024 Cosmetic ingredient recombinant soluble collagen
T/CIET 350-2024 Quality requirements for collagen casings
T/ZSAPPMA 4-2023 Fish protein stock solution for feed (agricultural )
T/CIET 168-2023 General requirements for collagen skin care products

Professional Standard - Medicine

YY/T 1888-2023 Recombinant humanized collagen protein
YY/T 1159-2009 Fibrinogen reagent(Kit)
YY/T 1246-2014 Glycohemoglobin analyzer
YY/T 1228-2014 Albumin test reagent kit
YY/T 1888-2023 Recombinant humanized collagen protein
YY/T 1511-2017 Collagen sponge

国家药监局

YY/T 1790-2021 Fibrin/fibrinogen degradation products testing kit(Iatex immunoturbidimetry)
YY/T 1805.3-2022 Tissue engineering medical device products—Collagen protein—Part 3:Quantification of collagen based on marker peptide detection—Liquid chromatography-mass spectrometry
YY/T 1672-2019 PG Ⅰ/Ⅱ testing kit
YY/T 1849-2022 Recombinant collagen protein

Professional Standard - Business

SB/T 10634-2011 Freshwater fish collagen peptides powder
SB/T 10373-2004 Collagen casings
SB/T 10373-2012 Collagen casings

Professional Standard - Light Industry

QB 2732-2005 Collagen hydrolysate

农业农村部

NY/T 3493-2019 Agricultural biomass raw materials. Determination of crude protein
NY/T 3801-2020 Determination of acid-soluble protein in feed materials

Professional Standard - Agriculture

296药典四部-2020 3600 Specific Biological Raw Materials - Animals and Excipients 3603 Recombinant Trypsin

国家市场监督管理总局、中国国家标准化管理委员会

GB/T 40154-2021 Feed material—Cottonseed protein

Hunan Provincial Standard of the People's Republic of China

DB43/T 1061-2015 Feed Raw Material Rice Protein Powder
DB43/T 885-2014 Feed material dephenolized cottonseed protein

Shanxi Provincial Standard of the People's Republic of China

DB14/T 3007-2024 Raw materials for cosmetics: identification of recombinant humanized collagen

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB 14967-1994 Hygienic Standard for collagen casing

RO-ASRO

STAS 6283/4-1984 CEREALS Determination of raw protein content
STAS 21/6-1973 OILSEED RESIDUES Determination of protein of protein brut content

Spanish Association for Standardization (UNE)

UNE 64102:1977 MIXED FEEDS AND RAW MATERIALS. TOTAL PROTEIN (RAW PROTEIN)
UNE 64011:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF THE RAW PROTEIN

SCC

AENOR UNE 23055:1971 BLOOD TRANSFUSION. FIBRINOGEN
DANSK DS/ISO 23893-3:2013 Water quality - Biochemical and physiological measurements on fish - Part 3: Determination of vitellogenin

RU-GOST R

GOST R 51470-1999 Caseins and caseinates. Method for determination of protein content

Japanese Industrial Standards Committee (JISC)

JIS K 0602:2000 Proteins -- Serum albumin -- Methods for quantitative analysis
JIS K 0605:2000 Proteins -- Trypsin -- Methods for quantitative analysis
JIS K 0606:2000 Proteins -- Transferrin -- Methods for quantitative analysis
JIS K 0603:2000 Proteins -- Immunoglobulin -- Methods for quantitative analysis

German Institute for Standardization

DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
DIN 58906-1:2000 Haemostaseology - Determination of fibrinogen concentration - Part 1: Reference measurement procedure for the determination of clottable fibrinogen as described by Clauss
DIN 10464:1994 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method

British Standards Institution (BSI)

BS ISO 23893-3:2013 Water quality. Biochemical and physiological measurements on fish. Determination of vitellogenin
BS EN ISO 8968-1:2014 Milk and milk products. Determination of nitrogen content. Kjeldahl principle and crude protein calculation

Korean Agency for Technology and Standards (KATS)

KS H ISO 5549:2021 Caseins and caseinates — Determination of protein content(Reference method)
KS H ISO 5549:2006 Caseins and caseinates－Determination of protein content(Reference method)
KS H ISO 5549-2006(2016) Caseins and caseinates－Determination of protein content(Reference method)
KS H ISO 8195-2006 Caseins and caseinates－Determination of nitrate and nitrite contents－Method by cadmium reduction and spectrometry

International Organization for Standardization (ISO)

ISO 5549:1978 Caseins and caseinates; Determination of protein content (Reference method)
ISO 8195:1987 Caseins and caseinates; Determination of nitrate and nitrite contents; Method by cadmium reduction and spectrometry

KR-KS

KS H ISO 5549-2021 Caseins and caseinates — Determination of protein content(Reference method)

Standard Association of Australia （SAA）

AS 2300.10.3 SUPP 1:1991 Caseins, caseinates and coprecipitates - Assessment of colour of caseins, Part 10.3: Colour standards for untreated and heat-treated acid casein and for wet-heat-treated rennet casein (Supplement to AS 2300.10.3-1991)

AT-ON

ONORM DIN 10454-1993 Determination of protein content of caseins and caseinates - Reference method

Danish Standards Foundation

DS/ISO 23893-3:2013 Water quality - Biochemical and physiological measurements on fish - Part 3: Determination of vitellogenin

GSO

BH GSO ISO 23893-3:2017 Water quality -- Biochemical and physiological measurements on fish -- Part 3: Determination of vitellogenin
GSO ISO 23893-3:2015 Water quality -- Biochemical and physiological measurements on fish -- Part 3: Determination of vitellogenin
OS GSO ISO 23893-3:2015 Water quality -- Biochemical and physiological measurements on fish -- Part 3: Determination of vitellogenin

Lithuanian Standards Office

LST ISO 5549:2001 Caseins and caseinates. Determination of protein content (Reference method) (identical ISO 5549:1978)

Association Francaise de Normalisation

NF ISO 23893-3:2013 Water quality - Biochemical and physiological measurements on fish - Part 3: vitellogenin dosage

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