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pcr electrophoresis

pcr electrophoresis, Total:47 items.

The international standard classification for "pcr electrophoresis" includes: Food microbiology , Veterinary medicine , Animal feeding stuffs , General methods of tests and analysis for food products , Farming and forestry .

The Chinese standard classification for "pcr electrophoresis" includes: Food sanitation , Animal quarantine, veterinary and epidemic prevention , Livestock and poultry feed and additive , Cereal crop and forage crop in general , Basic standards and general methods , Milk and dairy products , Forest conservation .


Shandong Provincial Standard of the People's Republic of China

Jiangsu Provincial Standard of the People's Republic of China

  • DB32/T 3683-2019 Technical regulations for PCR detection of Streptococcus suis type 9

Tianjin Provincial Standard of the People's Republic of China

  • DB12/T 843-2018 Qualitative PCR method for detection of mung bean source components

Chongqing Provincial Standard of the People's Republic of China

  • DB50/T 1244-2022 PCR detection method of Cryptobacterium pyogenes based on plo gene

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB/T 19915.5-2005 Protocol of multiplex PCR identification of Streptococcus suis type 2
  • GB/T 19915.9-2005 Method of detection of the Hemolysin gene of Streptococcus suis type 2 by PCR
  • GB/T 20190-2006 Detection of bovine, sheep and goat- derived material in feeds - Qualitative polymerase chain reaction(PCR)method
  • GB/T 21105-2007 Identification of Canis derived materials in animal-originated feedstuffs—PCR method
  • GB/T 21101-2007 Identification of porcine derived materials in animal-originated feedstuffs—PCR method
  • GB/T 21100-2007 Identification of Camelidae derived materials in animal-originated feedstuffs—PCR method

Henan Provincial Standard of the People's Republic of China

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 1842-2014 Technical specification for PCR detection of Mycoplasma capricosum subspecies goat pneumonia
  • DB51/T 1843-2014 Technical specifications for RT-PCR detection of porcine group A rotavirus
  • DB51/T 1828-2014 Technical specification for detection of Salmonella from yak by PCR
  • DB51/T 1834-2014 Technical specification for PCR detection of Haemophilus parasuis
  • DB51/T 1302-2011 Technical specification for detection of Mycoplasma pneumoniae in sheep by PCR

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 5345-2021 Double PCR detection method for porcine reproductive and respiratory syndrome virus and porcine circovirus type 2
  • DB13/T 2593-2017 PCR detection method of avian adenovirus type 4

Group Standards of the People's Republic of China

  • T/SDAA 0050-2021 Detection of Erysipelothrix rhusiopathiae by PCR
  • T/JPMA 016-2022 Detection of pathogenic Vibrio and Plesiomonas shigelloides Multiplex PCR-capillary electrophoresis

Professional Standard - Commodity Inspection

  • SN/T 3647-2013 Detection of shark derived material-PCR method
  • SN/T 2978-2011 PCR Method for the Detection of Chicken Components in Animal Derived Products
  • SN/T 2143-2008 Determination of Cryptosporidium in food for import and export—PCR method
  • SN/T 1632.2-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk - Part 2: Real-time PCR method
  • SN/T 1632.2-2013 Detection of enterobacter sakazakii from dehydrated powdered milk for -export - Part 2: PCR method
  • SN/T 1151.2-2002 Test method of polymerase chain reaction (PCR) for white spot virus (WSV)
  • SN/T 1941.3-2007 Detection of lactic acid bacteria in food for import and export - Part 3: Lactobacillus PCR method

Xinjiang Provincial Standard of the People's Republic of China

Fujian Provincial Standard of the People's Republic of China

  • DB35/T 1822-2019 Differential Diagnosis Technique of PCR for Waterfowl Circovirus Infection

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1828-2013 Multiplex PCR detection of Salmonella, Shigella, and Staphylococcus aureus in produce
  • DB22/T 2567-2016 Streptococcus pneumoniae nucleic acid detection PCR method
  • DB22/T 2929-2018 PCR Method for Qualitative Detection of Cry3 Genes in Transgenic Maize Seeds
  • DB22/T 2049-2014 PCR method for determination of duck-derived components in animal-derived feed

Professional Standard - Agriculture

  • NY/T 553-2015 Detection of avian mycoplasmas by polymerase chain reaction(PCR)
  • NY/T 772-2013 Method of the real-time RT-PCR for the detection of avian influenza virus

Professional Standard - Forestry

  • LY/T 2350-2014 Technical regulation for detecting Bursaphelenchus xylophilus from Pine sawyer (Monochamus alternatus Hope)by PCR amplification

海关总署

  • SN/T 5558-2022 Detection of genetically modified carnation (Dianthus caryophyllus )conventional PCR and real-time PCR methods

Jinlin Provincial Food Standard of the People's Republic of China

  • DBS22/ 018-2013 PCR method for qualitative detection of duck-derived components in fresh (frozen) meat

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 3121-2018 Technical Regulations for PCR Detection of Group Ⅰ Serum Type 4 Avian Adenovirus Nucleic Acid
  • DB34/T 4204-2022 Technical regulations for porcine circovirus type 3 nested PCR detection

Guangxi Provincial Standard of the People's Republic of China