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Database: 365,228(8 Aug 2026)

malic acid

malic acid, Total:14 items.

The international standard classification for "malic acid" includes: Food additives , Tobacco, tobacco products and related equipment .

The Chinese standard classification for "malic acid" includes: Synthetic food additives , Hygiene, safety and labor protection , Tobacco .


农业农村部

  • NY/T 3942-2021 Determination of L-malic acid and D-malic acid in fruits and their derived products.High performance liquid chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

National Health Commission of the People's Republic of China

  • GB 1886.40-2015 National Food Safety Standard — Food Additives — L- malic acid

营养强化剂

  • GB 1903.18-2016 National Food Safety Standard - Food Nutrition Enhancer - Calcium Citrate-malate

Professional Standard - Tobacco

  • YC/T 288-2009 Tobacco and tobacco products - Determination of polyacids (oxalic acid,malic acid and citric acid) - Gas chromatography method

Professional Standard - Agriculture

NL-NEN

  • NEN 2855-1987 hruit juices Calculation of D-malic acid content from total malie acid content and L-malic acid content

RO-ASRO

ES-UNE

  • UNE-EN 1138:1995 FRUIT AND VEGETABLE JUICES. ENZYMATIC DETERMINATION OF L-MALIC ACID (L-MALATE) CONTENT. NADH SPECTROMETRIC METHOD.