royal jelly
royal jelly, Total:26 items.
The international standard classification for "royal jelly" includes: Beekeeping , Sugar and sugar products , Farming and forestry .
The Chinese standard classification for "royal jelly" includes: Beekeeping, silkworm keeping , Sugar refining , Health foods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 21532-2008 Lyophilized royal jelly powder
- GB/T 9697-2002 Royal Jelly
- GB/T 19330-2008 Product of geographical indication - Raohe (Northeast-China black bee) honey、royal jelly、propolis、bee pollen
- GB 19330-2003 Product of designations of origin or geographicl indication―Raohe (Northeast―China black bee)honey,royal jelly,propolis,bee pollen
- GB 9697-2008 royal jelly
Professional Standard - Agriculture
- NY 5135-2002 Pollution-free food. Royal jelly and royal jelly lyophilized powder
- NY/T 638-2002 Specificatoin for producing technolgy of royal jellyq
- GB 9697-1988 Royal jelly
Beijing Provincial Standard of the People's Republic of China
- DB11/T 482-2007 Technical specification of royal jelly production
Professional Standard - Commodity Inspection
- SN/T 0854-2000 Method for the determination of 10-hydroxy-α-decenoic acid in royal jelly and royal jelly powder for import and export
- SN/T 1775-2006 Determination of streptomycin residues in royal jelly and royal jelly powder for import and export--Liquid chromatographic method
- SN/T 0549-1996 Method for determination of vitamin B?６ in fresh royal jelly and lyophilized royal jelly powder for export
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 1470-2012 Technical regulations for the production of raw ecological royal jelly
Group Standards of the People's Republic of China
- T/QGCML 811-2023 royal jelly
国家市场监督管理总局、中国国家标准化管理委员会
- GB/T 35027-2018 Compound of royal jelly and queen larva in queen cell
International Organization for Standardization (ISO)
- ISO 12824:2016 Royal jelly - Specifications
- ISO/FDIS 24364 Royal jelly production
- ISO 24364:2023 Royal jelly production
SCC
- DANSK DS/ISO 12824:2016 Royal jelly – Specifications
- DANSK DS/ISO 24364:2023 Royal jelly production
GSO
- GSO ISO 12824:2021 Royal jelly — Specifications
- BH GSO ISO 12824:2022 Royal jelly — Specifications
British Standards Institution (BSI)
- BS ISO 12824:2016 Royal jelly. Specifications
- BS ISO 24364:2023 Royal jelly production
Association Francaise de Normalisation
- NF ISO 12824:2016 Gelée royale - Spécifications
- NF V36-001*NF ISO 12824:2016 Royal jelly - Specifications
royal jelly,Royal Jelly Nitrofuran,Determination of caffeine content in imported and exported royal jelly by liquid chromatography-tandem mass spectrometry,Detection of Streptomycin in Royal Jelly,Royal jelly freeze-dried powder,Determination of Trimethoprim Residue in Royal Jelly by Liquid Chromatography,royal jelly food grade
