mustard

mustard, Total:25 items.

The international standard classification for "mustard" includes: Vegetables and derived products , Food additives , Spices and condiments. Food additives .

The Chinese standard classification for "mustard" includes: Vegetable processing and products , Salt products , Flavoring materials .

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Professional Standard - Supply and Marketing Cooperative

• GH/T 1011-2007 Pickled mustard tubers
• GH/T 1012-2007 Convenience pickled mustard tubers
• GH/T 1012-1998 Convenience pickled mustard tubers
• GH/T 1011-1998 Pickled mustard tubers

Professional Standard - Light Industry

• QB/T 1404-1991 Shredded pork and preserved vegetables
• QB/T 2830-2015 Zhacai salt
• QB/T 1403-1991 Canned flavoured preserved vegetable
• QB/T 2830-2006 Zhacai salt
• QB 2197-1996 Composite Film|| Bag for Preserved Vegetable Packaging
• QB/T 1402-1991 Canned preserved vegetable

Professional Standard - Business

• SB/T 10431-2007 Zhacai Sauce

Taiwan Provincial Standard of the People's Republic of China

• CNS 2052-1984 Pickled mustard stems

Chongqing Provincial Food Standard of the People's Republic of China

• DBS50/ 016-2013 Traditional air-dried mustard
• DBS50/ 016-2014 Traditional air-dried mustard

Zhejiang Provincial Standard of the People's Republic of China

• DB33/T 2197-2019 Technical specifications for mustard production
• DB3302/T 082-2018 Technical regulations for mustard production

Sichuan Provincial Standard of the People's Republic of China

• DB5101/T 82-2020 Geographical indication product Dayi mustard

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

• GB/T 19858-2005 Product of geographical indication-Fuling mustard tuber

Chongqing Provincial Standard of the People's Republic of China

• DB50/T 1158-2021 Green food mustard mustard processing technical specification
• DB50/ 1050-2020 Discharge standard of water pollutants for mustard industry
• DB50/T 1192-2021 Technical regulations for the production of vegetable heads for green food mustard processing

Professional Standard - Agriculture

• GB 6094-1985 Pickled mustard tubers
• GB 9173-1988 Convenience pickled mustard tubers

中华全国供销合作总社

• GH/T 1011-2022 Zhacai

Group Standards of the People's Republic of China

• T/CCIAS 023-2023 Low salt zhacai

Others: mustard,Instant mustard,Fuling mustard,Composite film and bag for mustard packaging,mustard salt,Geographical indication product Fuling mustard