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Database: 365,228(8 Aug 2026)

The international standard for aflatoxin in edible oils is

The international standard for aflatoxin in edible oils is, Total:88 items.

The international standard classification for "The international standard for aflatoxin in edible oils is" includes: food products in general , Animal feeding stuffs , Milk and milk products in general , Cereals, pulses and derived products , General methods of tests and analysis for food products .

The Chinese standard classification for "The international standard for aflatoxin in edible oils is" includes: Food sanitation , Hygiene, safety and labor protection , Livestock and poultry feed and additive , Basic standards and general methods , Forage crop , Grain processing and products , Cereal crop and forage crop in general .


General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

  • GB 2761-1981 Hygienic standard for tolerances of aflatoxin B1 in foods
  • GB/T 5009.22-2003 Determination of aflatoxin B1 in foods
  • GB 9676-2003 Maximum levels of aflatoxin M1 in milk and milk products
  • GB 5413.37-2010 National food safety standard Determination of aflatoxin M1 in milk and milk products
  • GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods
  • GB 31653-2021 National standard for food safety Specifications for control of aflatoxin contamination in food
  • GB/T 8381-1987 The method of determination of aflatoxin B1 in feedstuff
  • GB/T 5009.25-2003 Determination of sterigmatocystin in vegetable foods
  • GB/T 5009.23-2003 Determination of aflatoxins B1,B2,G1,G2 in foods

National Health Commission of the People's Republic of China

  • GB 5009.24-2010 National food safety standard Determination of aflatoxins M1 and B1 in foods
  • GB 5009.25-2016 Determination of sterigmatocystin in vegetable foods
  • GB 5009.22-2016 National Food Safety Standard--Determination of B-group and G-group Aflatoxins in Foods
  • GB 5009.24-2016 National Food Safety Standard — Determination of M Aflatoxins in Foods
  • GB 5009.96-2016 Determination of ochratoxin A in food-High performance liquid chromatographic method with immunoaffinity column clean-up

Professional Standard - Agriculture

  • GB 8381-1987 Determination of Aflatoxin B1 in Feed
  • KJ 201708 Colloidal gold immunochromatographic method for rapid detection of aflatoxin B1 in edible oil
  • GB/T 5009.23-1996 Method for determination of aflatoxins B1, B2, G1, G2 in foods
  • GB/T 5009.22-1996 Method for determination of aflatoxin B1 in foods
  • NY/T 2550-2014 Determination of aflatoxin B1 in feeds - Colloidal gold method
  • GB/T 5009.24-1996 Method for determination of aflatoxions M1 and B1 in foods

Professional Standard - Commodity Inspection

  • SN 0339-1995 Method for the determination of aflatoxin B?1 in tea for export
  • SN/T 3263-2012 Determination of aflatoxins residues in foods for export
  • SN/T 1101-2002 Determination of aflatoxins in oil seeds and cereals for import and export
  • SN/T 1746-2006 Inspection of ochratoxin A in soybean rapeseed/canola and edible vegetable oils for import and export
  • SN/T 4921-2017 Liquid Chromatography-Mass Spectrometry/Mass Spectrometry for the Determination of Aflatoxins in Food Animals and Feeds for Import and Export

Professional Standard - Food Seasoning

  • KJ201708 Rapid detection of aflatoxin B1 in edible oil by colloidal gold immunochromatography

Professional Standard - Grain

  • LS/T 6138-2020 Inspection of grain and oils—Determination of aflatoxins in grains and oils—Ultra high liquid chromatography with immunomagnetic bead clean-up
  • LS/T 6108-2014 Inspection for grain and oils - Quick determination for aflatoxin B1 in grains - Immunochromatographic method
  • LS/T 6111-2015 Inspection of grain and oils―Detection of aflatoxi B1 in grain―Rapid quantitative method of colloidal gold technique

Group Standards of the People's Republic of China

  • T/CAQI 239-2021 Rapid Determination of Aflatoxin B1 in Grain and Oil by Portable Liquid Chromatography
  • T/CIMA 0011-2019 Colloidal gold immunochromatographic test cassette for alfatoxin B1 in food
  • T/CBJ 2205-2023 Detection method of aflatoxins in liquor Daqu and fermented grains
  • T/CCOA 31-2020 Rapid screening of aflatoxin B1 in vegetable oils―Colloidal gold test dipstick method
  • T/CAQI 272-2022 Determination of Aflatoxin B1 in Tea and Tea Products
  • T/HBAS 014-2023 Determination of aflatoxin B1 in food— Magnetic particle chemiluminescence assay

国家粮食局

  • LS/T 6128-2017 Inspection of grain and oils―Determination of aflatoxin B1,B2,G1,G2 in grains―Ultra-high performance liquid chromatography

农业农村部

  • NY/T 3314-2018 Technical specification for the prevention and reduction of aflatoxin M1 in raw milk
  • NY/T 3867-2021 Rapid detection of aflatoxin B1,cyclopiazonic acid,and sterigmatocystin in products of cereals and oil crops by colloid gold method

Xinjiang Provincial Standard of the People's Republic of China

  • DB65/T 4333-2020 Technical regulations for the prevention and treatment of sheep aflatoxin poisoning

Taiwan Provincial Standard of the People's Republic of China

Gansu Provincial Standard of the People's Republic of China

  • DB62/T 4206-2020 Technical specification for prevention and control of sheep aflatoxin poisoning

Shandong Provincial Standard of the People's Republic of China

  • DB37/T 3854-2019 Technical regulations for the prevention and control of aflatoxins in corn

Hubei Provincial Standard of the People's Republic of China

  • DB42/T 808-2012 Determination of aflatoxin B1, zearalenone, ochratoxin A and citrinin in feed by high performance liquid chromatography

Sichuan Provincial Standard of the People's Republic of China

  • DB51/T 2104-2015 Determination of aflatoxin, zearalenone, deoxynivalenol, ochratoxin A and T-2 toxin in feed

Guangxi Provincial Food Standard of the People's Republic of China

  • DBS45/ 045-2017 Food Safety Local Standards Control Specifications for Aflatoxin B1 in Peanut Oil Pressed by Small Oil Factory

Anhui Provincial Standard of the People's Republic of China

  • DB34/T 4268-2022 Determination of Group B and Group G Aflatoxins in Fermented Tea

Hebei Provincial Standard of the People's Republic of China

  • DB13/T 5492-2022 Technical regulations for prevention and control of aflatoxins in high oleic peanuts

Jilin Provincial Standard of the People's Republic of China

  • DB22/T 1535-2011 Determination of Aflatoxin B1 in Ginseng by Liquid Chromatography

未注明发布机构

  • DIN EN 17279 E:2018-08 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS

GSO

  • OS GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • BH GSO 2369:2015 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO 2369:2014 Methods of determination of mycotoxins in foods products and feeds - aflatoxins
  • GSO ISO 17375:2014 Animal feeding stuffs -- Determination of aflatoxin B1
  • OS GSO ISO 16050:2014 Foodstuffs -- Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products -- High-performance liquid chromatographic method
  • OS GSO ISO 17375:2014 Animal feeding stuffs -- Determination of aflatoxin B1
  • GSO ISO 16050:2014 Foodstuffs -- Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products -- High-performance liquid chromatographic method
  • BH GSO 2353:2015 Determination of aflatoxinB1, and the total content of aflatoxins B1,B2 G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method

Association of Official Analytical Chemists (AOAC)

German Institute for Standardization

  • DIN EN ISO 16050:2011-09 Foodstuffs - Determination of aflatoxin B<(Index)1>, and the total content of aflatoxins B<(Index)1>, B<(Index)2>, G<(Index)1> and G<(Index)2> in cereals, nuts and derived products - High performance liquid chromatographic...
  • DIN EN 17279:2020-03 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS; German version EN 1727...
  • DIN EN 17279:2020 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS

HU-MSZT

  • MSZ 276-1982 Aflatoxins present in food and vegetable crops

CZ-CSN

SCC

  • DANSK DS/EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method
  • DANSK DS/EN ISO 17375:2006 Animal feeding stuffs - Determination of aflatoxin B1
  • NS-EN ISO 16050:2011 Foodstuffs — Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method (ISO 16050:2003)
  • DIN EN 17279 E:2018 Draft Document - Foodstuffs - Multimethod for the screening of ochratoxin A, aflatoxin B1, deoxynivalenol, zearalenone and fumonisin B1 and B2 in foodstuffs, excluding foods for infants and young children, by HPLC-MS/MS; German and English version prEN...
  • DANSK DS/EN 17279:2019 Foodstuffs – Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS
  • NS-EN 17279:2019 Foodstuffs — Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS

Danish Standards Foundation

  • DS/EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method

Association Francaise de Normalisation

  • NF V03-122*NF EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method.
  • NF EN ISO 16050:2011 Food products - Determination of aflatoxin B1 and determination of the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High performance liquid chromatography method
  • NF EN 17279:2019 Food products - Multimethod for screening aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, toxin T-2, toxin HT-2 and zearalenone in food products, with the exception of...
  • NF EN ISO 17375:2006 Animal feed - Aflatoxin B1 dosage
  • NF V18-200:1980 Animal feeding stuffs. Determination of aflatoxin B1 content.

IX-FAO

CU-NC

  • NC 76-05-1985 Foodstuffs. B1 and G1, Aflatoxins and A Ocratoxin. Spectrophotometric Determination of Concentration and Chromatographic Purity Degree

International Organization for Standardization (ISO)

  • ISO 22283:2020 Traditional Chinese medicine — Determination of aflatoxins in natural products by LC-FLD

British Standards Institution (BSI)

  • BS EN 17279:2019 Foodstuffs. Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS

AENOR

  • UNE-EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)

Lithuanian Standards Office

  • LST EN ISO 16050:2011 Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)

RU-GOST R

  • GOST R 53162-2008 Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxin B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method
  • GOST 30711-2001 Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content

ES-UNE

  • UNE-EN 17279:2020 Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS

CEN - European Committee for Standardization

  • PREN 17279-2018 Foodstuffs - Multimethod for the screening of ochratoxin A@ aflatoxin B1@ deoxynivalenol@ zearalenone and fumonisin B1 and B2 in foodstuffs@ excluding foods for infants and young children@ by HPLC-MS/MS