Methods of identifying and classifying microorganisms

Methods of identifying and classifying microorganisms, Total:51 items.

The international standard classification for "Methods of identifying and classifying microorganisms" includes: Fertilizers , Biology. Botany. Zoology , Man-made fibres , Textiles in general .

The Chinese standard classification for "Methods of identifying and classifying microorganisms" includes: Forestry chemical raw material , Basic Subject in general , Chemical fibre in general , Basic standards and general methods .

Professional Standard - Agriculture

NY/T 2066-2011 Differentiation for strain of microbial fertilizer production by PCR method
166药典四部-2020 2001 Other methods of traditional Chinese medicine 2001 Microscopic identification method
SN/T 5572-2024 Solid waste attribute identification method - Phase identification - X-ray diffraction method
178药典四部-2015 2001 Other methods of traditional Chinese medicine 2001 Microscopic identification method
NY/T 4686-2025 Fed directly microorganisms and fermentation products as feed additives, bacterial strain identification, molecular biological methods

Professional Standard - Commodity Inspection

SN/T 3033-2011 Analysis of Edible Bird's Nest Product by Molecular Biological Methods. Real-time PCR and 2DGE
SN/T 5322-2021 Identification of regenerated leather

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 33030-2016 Indentification of starches adulterant in oleoresin
GB/T 33682-2025 General microorganism identification method with matrix-assisted laser desorption/ionization time of flight mass spectrometry
GB/T 33682-2017 General microganism identification method with matrix-assisted laser desorption/ionization time of flight mass spectrometry

Professional Standard - Textile

FZ/T 01057.3-2007 Test method for identification of textile fibers Part 3:Microscopy
FZ/T 01057.3-2025 Test method for identification of textile fibers---Part3: Microscopy
FZ/T 50053-2020 Test method for identification of regenerated cellulose fibres—Microscopy method after staining

Group Standards of the People's Republic of China

T/CITS 257-2025 Rapid Microbial Identification by Mass Spectrometry

Shandong Provincial Standard of the People's Republic of China

DB37/T 4092-2020 General technical requirements for isolation and identification of fish intestinal microorganisms

Swedish Institute for Standards

SS-EN 17477:2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods

Standards Norway

NS-EN 17477:2021 Algae and algae products – Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes – Detection and identification with morphological and/or molecular methods

Ente Nazionale Italiano di Unificazione

UNI EN 17477:2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods

German Institute for Standardization

DIN EN 17477:2020-02 Draft Document - Algae and algae products - Identification of the biomass of micro-algae, macro-algae, cyanobacteria and/or Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods; German and English version prEN ...
DIN EN ISO 16140-7:2023-05 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023 / Note: Date of issue 2023-04-21
DIN EN 17477 E:2020-02 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrithulomycetes - Detection and identification with morphological and/or molecular methods
DIN EN 17477:2021-10 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrithulomycetes - Detection and identification with morphological and/or molecular methods; German version EN 17477:2021
DIN EN ISO 16140-7 E:2023-05 Draft Document - Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
DIN EN ISO 16140-7 E:2023 Draft Document - Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023
DIN EN 17477:2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrithulomycetes - Detection and identification with morphological and/or molecular methods; German version EN 17477:2021
DIN 10111:1996-10 Microbiological analysis of meat and meat products - Identification of Staphylococcus carnosus, Staphylococcus xylosus and Micrococcus varians
DIN EN ISO 16140-7:2023 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023); German and English version prEN ISO 16140-7:2023

International Organization for Standardization (ISO)

ISO/DIS 16140-7 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms
ISO 16140-7:2024 Microbiology of the food chain — Method validation — Part 7: Protocol for the validation of identification methods of microorganisms

Association Francaise de Normalisation

NF EN ISO 16140-7:2024 Microbiology of the food chain - Method validation - Part 7 : protocol for the validation of identification methods of microorganisms
NF X85-008*NF EN 17477:2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrithulomycetes - Detection and identification with morphological and/or molecular meth
NF EN 17477:2021 Algae and algae products - Identification of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes biomass - Detection and identification using morphological and/or molecular methods
NF U47-108:2004 Animal health analysis methods - Isolation and identification of Taylorella equigenitalis from Equidae genital samplings.

British Standards Institution (BSI)

BS EN ISO 16140-7:2024 Microbiology of the food chain. Method validation - Protocol for the validation of identification methods of microorganisms
BS EN 17477:2021 Algae and algae products. Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes. Detection and identification with morphological and/or molecular methods
23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
BS 4181-1:1985 Identification of rubbers by infra-red spectrometry-Method for identification of hydrocarbon, chloroprene, nitrile and chlorosulphonated polyethylene rubbers
20/30405600 DC BS EN 17477. Algae and algae products. Identification of the biomass of micro-algae, macro-algae, cyanobacteria and/or Labyrithulomycetes. Detection and identification with morphological and/or molecular methods

Danish Standards Foundation

DANSK DS/ISO 16140-7:2024 Microbiology of the food chain – Method validation – Part 7: Protocol for the validation of identification methods of microorganisms
DS/EN 17477:2021 Algae and algae products – Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes – Detection and identification with morphological and/or molecular methods
DANSK DS/EN 17477:2021 Algae and algae products – Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes – Detection and identification with morphological and/or molecular methods
DANSK DS/EN ISO 16140-7:2024 Microbiology of the food chain – Method validation – Part 7: Protocol for the validation of identification methods of microorganisms (ISO 16140-7:2024)

European Committee for Standardization (CEN)

EN 17477:2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods
prEN ISO 16140-7 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO/DIS 16140-7:2023)
EN ISO 16140-7:2024 Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms (ISO 16140-7:2024)

Lithuanian Standards Office

LST EN 17477-2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods

CH-SNV

SN EN 17477-2021 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods

Korean Agency for Technology and Standards (KATS)

KS K 0122-2010 Identification of dyestuff classes on dyed animal textiles

Spanish Association for Standardization (UNE)

UNE-EN 17477:2022 Algae and algae products - Identification of the biomass of microalgae, macroalgae, cyanobacteria and Labyrinthulomycetes - Detection and identification with morphological and/or molecular methods

Gosstandart of Russia

GOST R 57175-2016 Requirements for the quality and safety of PCR kits, research and testing using the PCR method in the identification of the target taxa of microorganisms, plants and genetically modified organisms

IN-BIS

IS 8592-1977 How to identify animal-derived brush fillers

Others: