Molybdenum Food Content

Molybdenum Food Content, Total:320 items.

The international standard classification for "Molybdenum Food Content" includes: Farming and forestry in general , Beverages , Fertilizers , food products in general , Ferroalloys , Food additives , Essential oils .

The Chinese standard classification for "Molybdenum Food Content" includes: Hygiene, safety and labor protection , Agriculture and forestry technology , Beverage products , Basic standards and general methods on chemical fertilizers , Food sanitation , Steel and iron alloy analysis method , Natural food additives , Flavoring agents , Synthetic food additives .

Professional Standard - Ferrous Metallurgy

YB/T 5039-2012 Molybdenum Oxide - Determination of Molybdenum Content- The Gravimetric Method of Lead Molybdate
YB/T 5038-2012 Molybdenum Oxide - Determination of Moisture - Gravimetric Method
YB/T 5042-2012 Molybdenum Oxide - Determination of Carbon - The Coulomb Method
YB/T 4310-2012 Molybdenum Oxide - Determination of Phosphorus Content - The Molybdenum Blue Spectrophotometric Method
YB/T 5041-2012 Molybdenum Oxide - Determination of Sulfur Content - Combustion-potassium Iodate Volumetric Method
YB/T 4311-2012 Molybdenum Oxide - Determination of Sulfur Content - The Infrared Absorption Method
YB/T 5040-2012 Molybdenum Oxide - Determination of Sulfur Content - Gravimetric Method of Barium Sulfate

Professional Standard - Agriculture

NY/T 2421-2013 Determination of total phosphorus in plant Vanadium molybdate blue colorimetric method
NY/T 898-2016 Green food.Milk beverage
GB 5009.297-2023 National food safety standard - Determination of molybdenum in foods
NY/T 898-2004 Green food Milk beverage
NY/T 1974-2010 Water - Soluble fertilizers - Determination of copper, iron, manganese, zinc, boron, molybdenum content

Group Standards of the People's Republic of China

T/XJBZFX 001-2020 Classification standard for selenium content in selenium-enriched and selenium-containing foods
T/KYFX 1-2019 Kaiyang ecological selenium-enriched selenium-containing food (edible agricultural products) selenium content requirements
T/HBAS 011-2022 Requirements for selenium content of selenium rich foods
T/SDNJX 1-2019 Selenium Contents in Selenium-enriched Edible Agro-products and their Processed Products
T/CHYY 004-2022 Requirements for Selenium Content in Organic Selenium-Rich Nutritious Foods
T/SATA 057-2023 Determination of silicon dioxide in foods Gravimetric method
T/HNNMIA 45-2023 Chemical analysis methods for molybdenum concentrates - Determination of molybdenum content - Microwave digestion-lead molybdate gravimetric method
T/CHYY 004-2024 Organic selenium-rich nutritional food selenium content requirements
T/SDAS 84-2019 Selenium Contents in Selenium-enriched Edible Agro-products and their Processed Products

Professional Standard - Non-ferrous Metal

YS/T 1604-2023 Methods for chemical analysis of ammonium molybdate— Determination of molybdenum content— Lead molybdate gravimetry
YS/T 1605.1-2023 Methods for chemical analysis of roasted molybdenum concentrate— Part 1: Determination of molybdenum content— Lead molybdate gravimetric method

Professional Standard - Commodity Inspection

SN/T 3113-2012 Ferromolybdenum - Determination of silicon contents -Silicomolybdic blue spectrophotometric method

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

GB/T 5059.1-2014 Ferromolybdenum―Determination of molybdenum content―Lead molybdate gravimetric method,ammonium metavanadate titration method and 8-hydroxyquinoline gravimetric method
GB/T 5009.191-2003 Determination of 3-monochloro-1,2-propane-diol in foods
GB/T 5009.190-2006 Determination of Indicator Polychlorinated Biphenyls in Foods
GB/T 5009.215-2008 Determination of organotins in foods
GB/T 5059.6-2007 Ferromolybdenum—Determination of phosphorus content—Molybdobismuthylphosphoric blue spectrophotometric method and the molybdenum blue spectrophotometrc method
GB 1903.68-2024 National food safety standard-Nutritional fortification substances-Ammonium molybdate
GB/T 5009.191-2006 Determination of Chloropropanols in Foods
GB/T 8704.7-2009 Ferrovanadium—Determination of phosphorus content—The molybdenum blue photometric method
GB 10351-2008 Food additive - Oil of eucalyptus containing 80% cineole
GB/T 5009.208-2008 Determination of biogenic amine in foods
GB/T 5059.7-2014 Ferromolybdenum―The determination of carbon content―Infrared absorption method
GB 10351-1989 Food additive-Oil of eucalyptus, 80% cineole content
GB 26878-2011 National Food Safety Standard - Iodine Content in Edible Salt
GB/T 5059.5-2014 Ferromolybdenum―Determination of silicon content―Sulphuric acid dehydration gravimetric method and molybdenum blue spectrophotometric method
GB/T 5009.195-2003 Determination of chromium picolinate in health foods
GB/T 5009.170-2003 Determination of melatonin in health foods

Shaanxi Provincial Standard of the People's Republic of China

DB61/T 556-2018 Standards for selenium content in selenium-enriched and selenium-containing foods and related products
DB61/T 556-2012 Standards for selenium content in selenium-enriched foods and related products

Ningxia Provincial Food Standard of the People's Republic of China

DBS64/ 007-2021 Food Safety Local Standards Requirements for Selenium Content in Selenium-enriched Foods

Taiwan Provincial Standard of the People's Republic of China

CNS 12981-2007 Method of test for milk and milk products - Determination of fat content in edible cheese
CNS 8859-1990 Method of Test for Determining of Vitamin A Content for Foodstuff
CNS 9638-1982 Method of Test for Calcium and Phosphorus in Food Stuff
CNS 5037-1997 Method of test for foodstuffs-Determination of crude fiber content
CNS 12725-1990 Method of Test for Determining of Vitamin A Content for Infant Formula
CNS 12724-1990 Method of Test for Determining of Vitamin E Content for Foodstuff
CNS 12723-1990 Method of Test for Determining of Vitamin E Content for Infant Formula
CNS 14836-2004 Method of test for Lycopene in food
CNS 12957-1992 Method of Test for Milk and Milk Products:Determination of Total Phosphorus Content
CNS 12957-2007 Method of test for milk and milk products - Determination of total phosphorus content in edible cheese
CNS 3791-1999 Method of test for metal in canned food-Determination of tin

Jiangxi Provincial Standard of the People's Republic of China

DB36/T 566-2017 Classification standard for selenium content in selenium-enriched foods
DB36/T 566-2009 Classification standard for selenium content in selenium-enriched foods

Hubei Provincial Food Standard of the People's Republic of China

DBS42/ 002-2022 Food Safety Local Standards Requirements for Selenium Content in Organic Selenium-rich Foods
DBS42/ 002-2021 Food Safety Local Standards Requirements for Selenium Content in Organic Selenium-rich Foods
DBS42/ 002-2014 Selenium content requirements of organic selenium-rich foods

National Health Commission of the People's Republic of China

GB 5009.191-2016 Determination of chloropropanols in foods
GB 5009.215-2016 National Food Safety Standard - Determination of organotin in food
GB 5009.190-2014 National Food Safety Standard - Determination of Indicator Polychlorinated Biphenyls in Foods

工业和信息化部

QB/T 5397-2019 Determination of soybean isoflavones in soyfoods
YB/T 4726.5-2021 Ferric-containing dust and sludge-Determination of phosphorus content-Bismuth phosphomolybdate blue spectrophotometric method
YS/T 1563.2-2022 Methods for chemical analysis of molybdenum rhenium alloy-Part 2:Determination of molybdenum content-Lead molybdate gravimetric method

Shandong Provincial Standard of the People's Republic of China

DB37/T 4010-2020 Determination method of donkey-hide gelatin content in foods containing donkey-hide gelatin

Professional Standard - Light Industry

QB/T 1035.2-1991 Food Additive - Determination of Arsenium Content in Sodium Tripolyphosphate
QB 1007-1990 Determination of Canned Food Net Weight and Solids Content
QB/T 1007-1990 Determination of net weight and solid content of canned food

海关总署

SN/T 5217-2019 Determination of Brominated Vegetable Oils in food for export
SN/T 5218-2019 Determination of Methyl Acetyl Ricinoleate in food for export

轻工业部

QB 1007-1991 Determination of net weight and solid content of canned food
QB 1035.2-1991 Determination of arsenic content in food additive sodium tripolyphosphate

Anhui Provincial Standard of the People's Republic of China

DB34/T 1537-2011 Determination of Curcumin in food Liquid chromatography

TR-TSE

TS 2928-1978 PHOSPHORIC ACID FOR INDUSTRIAL USE (INCLUDING FOODSTUFFS) — DETERMINATION OF TOTAL PHOSPHORUS (V) OXIDE CONTENT — QUINOLINE PHOSPHOMOLYBDATE GRAVIMETRIC METHOD
TS 2324-1976 METHODS FOR THE CHEMICAL ANALYSIS OF IRON AND STEELS FERRO — MOLYBDENUM DETERMINATION OF MOLYBDENUM, CARBON, SULPHUR, PHOSPHORUS, SILICON AND COPPER CONTENTS
TS 2243-1976 METHODS FOR THE CHEMICAL ANALYSIS OF IRON AND STEELS DETERMINATION OF MOLYBDENUM CONTENT

International Organization for Standardization (ISO)

ISO 4173:1980 Ferromolybdenum; Determination of molybdenum content; Gravimetric method
ISO 3706:1976 Phosphoric acid for industrial use (including foodstuffs); Determination of total phosphorus(V) oxide content; Quinoline phosphomolybdate gravimetric method
ISO 4941:1978 Steels and cast irons; Determination of molybdenum content; Photometric method
ISO 4941:1994 Steel and iron - Determination of molybdenum content - Thiocyanate spectrophotometric method
ISO 5498:1981 Agricultural food products; Determination of crude fibre content; General method
ISO 4265:1986 Petroleum products; Lubricating oils and additives; Determination of phosphorus content; Quinoline phosphomolybdate method

Korean Agency for Technology and Standards (KATS)

KS D ISO 4173-2002(2017) Metallic and other non-organic coatings－Measurement of coating thicknesses－Fizeau multiple-beam interferometry method
KS D ISO 4173:2002 Ferromolybdenum－Determination of molybdenum content－Gravimetric method
KS M ISO 3706-2022 Phosphoric acid for industrial use(including foodstuffs) — Determination of total phosphorus(V) oxide content — Quinoline phosphomolybdate gravimetric method
KS M ISO 3706-2017(2022) Phosphoric acid for industrial use(including foodstuffs) — Determination of total phosphorus(V) oxide content — Quinoline phosphomolybdate gravimetric method
KS M ISO 3706:2012 Phosphoric acid for industrial use(including foodstuffs)－Determination of total phosphorus(V) oxide content－Quinoline phosphomolybdate gravimetric method
KS M ISO 3706:2017 Phosphoric acid for industrial use(including foodstuffs) — Determination of total phosphorus(V) oxide content — Quinoline phosphomolybdate gravimetric method
KS D 1946-1995 Determination of molybdenum in tungsten-Molybdenum material for electric lamps and tubes
KS D 1809-2023 Iron and steel — Methods for determination of molybdenum content
KS D 1809-2003 Determination of molybdenum in iron and steel
KS M ISO 6598-2013 Fertilizers－Determination of phosphorus content－Quinoline phosphomolybdate gravimetric method
KS M ISO 6598-2007(2012) Fertilizers－Determination of phosphorus content－Quinoline phosphomolybdate gravimetric method
KS M ISO 4265-2003(2008) Petroleum products－Lubricating oils and additives－Determination of phosphorus content－Quinoline phosphomolybdate method
KS M ISO 4265-2013 Petroleum products－Lubricating oils and additives－Determination of phosphorus content－Quinoline phosphomolybdate method
KS M ISO 5440-2017(2022) Sodium hexafluorosilicate for industrial use — Determination of phosphate content — Molybdovanadate spectrophotometric method
KS M ISO 4265:2013 Petroleum products－Lubricating oils and additives－Determination of phosphorus content－Quinoline phosphomolybdate method
KS M ISO 4265:2003 Petroleum products-Lubricating oils and additives-Determination of phosphorus content-Quinoline phosphomolybdate method

AENOR

UNE 35055-1:1985 FERROMOLYBDENUM. DETERMINATION OF MOLYBDENUM CONTENT. GRAVIMETRIC METHOD
UNE-EN 12014-5:1997 FOODSTUFFS. DETERMINATION OF NITRATE AND/OR NITRITE CONTENT. PART 5: ENZYMATIC DETERMINATION OF NITRATE CONTENT OF VEGETABLE-CONTAINING FOOD FOR BABIES AND INFANTS.
UNE-EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

GSO

BH GSO ISO 4173:2016 Ferromolybdenum -- Determination of molybdenum content -- Gravimetric method
GSO ISO 4173:2013 Ferromolybdenum -- Determination of molybdenum content -- Gravimetric method
GSO CODEX STAN 53:2021 STANDARD FOR SPECIAL DIETRY FOOD WITH LOW-SODIOUM CONTENT (INCLUDING SALT SUBSTITUTES)
GSO ISO 8262-2:2015 Milk products and milk-based foods -- Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) -- Part 2: Edible ices and ice-mixes
OS GSO ISO 6598:2009 Fertilizers - Determination of phosphorus content - Quinoline phosphomolybdate gravimetric method
GSO ISO 6598:2009 Fertilizers - Determination of phosphorus content - Quinoline phosphomolybdate gravimetric method
OS GSO 1367:2002 Food with low sodium content.
BH GSO 1367:2015 Food with low sodium content.
GSO 1367:2002 Food with low sodium content.
GSO ISO 8381:2010 Milk- based infant foods- Determination of fat content- Gravimetric method( Reference method)

YU-JUS

JUS E.Z8.002-2001 Food grade salt

Association Francaise de Normalisation

NF V03-084*NF EN 14083:2003 Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion
NF ISO 20649:2016 Infant formulas and adult nutritional products - Determination of chromium, selenium and molybdenum content - Inductively coupled plasma mass spectrometry (ICP-MS)
NF EN 1784:2003 Produits alimentaires - Détection d'aliments ionisés contenant des lipides - Analyse par chromatographie en phase gazeuse des hydrocarbures
NF U42-245*NF ISO 6598:1987 Fertilizers - Determination of phosphorus content - Quinoline phosphomolybdate gravimetric method.
NF EN 14663:2006 Food products - Determination of vitamin B6 (including its glycosylated forms) by HPLC
NF V03-010-5*NF EN 12014-5:1997 Foodstuffs. Determination of nitrate and/or nitrite content. Part 5 : enzymatic determination of nitrate content of vegetable containing food for babies and infants.
NF V03-145*NF EN 14166:2009 Foodstuffs - Determination of vitamin B6 by microbiological assay
NF V47-101:1993 Agricultural and food produits. Determination of lactic acid L(+) content of egg products.
NF V03-003:1997 FOODSTUFFS. DETECTION OF IRRADIATED FOOD CONTAINING CELLULOSE. METHOD BY ESR SPECTROSCOPY. (EUROPEAN STANDARD EN 1787).
NF V03-003:2001 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
NF EN ISO 8381:2008 Milk-based foods for young children - Determination of fat content - Gravimetric method (Reference method)
NF V03-000:1997 FOODSTUFFS. DETECTION OF IRRADIATED FOOD CONTAINING FAT. GAS CHROMATOGRAPHIC ANALYSIS OF HYDROCARBONS. (EUROPEAN STANDARD EN 1784).
NF A20-430*NF ISO 7834:1988 Iron ores. Determination of arsenic content. Molybdenum blue spectrophotometric method.
NF V47-100:1993 Agricultural and food products. Determination of D3-hydroxybutyric acid content of egg products.
NF EN 12014-5:1997 Food products - Determination of the nitrate and/or nitrite content - Part 5: enzymatic determination of the nitrate content of vegetable-based foods for babies and small children
NF V03-040:1993 Agricultural food products. Determination of crude fibre. General method.

RU-GOST R

GOST 2082.3-1981 Molibdenum concentrates. Methods for the determination of molibdenum content
GOST 18385.3-1979 Niobium. Methods for the determination of molybdenium
GOST 14338.3-1991 Molybdenum. Methods for determination of phosphorus
GOST 11930.11-1979 Hard-facing materials. Method of molybdenum determination
GOST 13151.6-1994 Ferromolybdenum. Method for determination of phosphorus
GOST 13151.9-1982 Ferromolybdenum. Methods for determination of tin
GOST 13151.10-1982 Ferromolybdenum. Method for determination of antimony
GOST 13151.6-1982 Ferromolybdenum. Methods for the determination of phosphorus content
GOST 2082.11-1981 Molibdenum concentrates. Method for determination of stibium content
GOST 2082.8-1981 Molibdenum concentrates. Methods for determination of copper content
GOST 2082.7-1981 Molibdenum concentrates. Method for determination of phosphorus content
GOST 2082.17-1981 Molibdenum concentrates. Method for determination of lead content
GOST R 57108-2016 Specialized food products. Order to control the content of nanomaterials in food
GOST 19863.8-1991 Titanium alloys. Methods for the determination of molybdenum
GOST 2082.10-1981 Molibdenum concentrates. Method for determination of wolfram anhydride content
GOST 13151.11-1977 Ferromolybdenum. Method for the determination of arsenic content
GOST 2082.1-1981 Molibdenum concentrates. Method for the determination of moisture content
GOST 32365-2013 Food flavorings. Methods for determination of ethanol content
GOST 2082.9-1981 Molibdenum concentrates. Method for determination of sodium and potassium contents
GOST EN 14083-2013 Foodstuffs. Determination of trace elements. Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion
GOST R 54017-2010 Foodstuffs. Method for stroncium Sr-90 contaent determination
GOST 32163-2013 Foodstuffs. Method for strontium Sr-90 content determination
GOST 32161-2013 Foodstuffs. Method for cesium Cs-137 content determination
GOST R 54016-2010 Foodstuffs. Method for cesium Ss-137 content determination
GOST 2082.6-1981 Molibdenum concentrates. Method for determination of tin content
GOST 2082.12-1981 Molibdenum concentrates. Method for determination of zinc contents
GOST 2082.13-1981 Molibdenum concentrates. Methods for the determination of iron content
GOST 2082.15-1981 Molibdenum concentrates. Methods for the determination of carbon content
GOST 13151.8-1977 Ferromolybdenum. Methods for the determination of zinc, lead and bismuth content
GOST 2082.14-1981 Molibdenum concentrates. Method for the determination of bismuth content
GOST 18308-1972 Drinking water. Method for determination of molybdenum content
GOST 2082.5-1981 Molibdenum concentrates. Method for determination of arsenic content
GOST 2082.16-1981 Molibdenum concentrates. Method for the determination of rhenium content
GOST 31672-2012 Foodstuffs. Method of electron paramagnetic resonance for detection of radiation-treated food containing cellulose
GOST 14638.8-1984 Ferrotungsten. Method for determination of molybdenum content
GOST 1594-1969 Apparatus for quantitative determination of water content in petroleum, food and other products. Specifications
GOST 32064-2013 Food products. Methods for detection and quantity determination of family Enterobacteriaceae
GOST 33925-2016 Infant foods. Determination of fat content by the Weibull-Berntrop method
GOST 8756.4-1970 Canned food products. Methods for determination of mineral impurities (sand)
GOST 18904.1-1989 Tantalum and its oxides. Photometrical method for determination of molybdenum and tungsten
GOST 18904.0-1989 Tantalum and its oxides. General requirements for methods of analysis
GOST EN 12014-5-2014 Foodstuffs. Determination of nitrate and/or nitrite content. Part 5. Enzymatic determination of nitrate content of vegetable containing food for babies and infants
GOST 2082.4-1981 Molibdenum concentrates. Methods for the determination of silicon dioxide content
GOST R 54979-2012 Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
GOST R 54979-2012(2019) Food additives. Methods for identification and determination of mass fraction of iodine-content ingredient in the lactate-content food additives
GOST R 54980-2012 Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
GOST R 54980-2012(2019) Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives
GOST 33926-2016 Milk products and milk-based foods. Edible ices and ice-mixes. Determination of fat content by the Weibull-Berntrop method

CZ-CSN

CSN 44 1722-1989 Molybdenum concentrates. Determmination of molybdenum content
CSN 56 0073-1972 Determination of tin content in food roducts
CSN 65 4844-1983 Fertilizers with microelements. Testing oí molybden?m content
CSN 65 4819-1967 Determination cf molybden?m < ontant in íertilizers
CSN 42 0646 Cast.6-1989 Chemical analysis of non-ferrous metals and alloys. Molybdenum. Determination of phosphorus by the photometric method
CSN 44 1724-1989 Molybdenum concentrates. Determination of iron
CSN 44 1734-1989 Molybdenum concentrates. Determination of sulphur
CSN 44 1727-1989 Molybdenum concentrates. Determination of arsenic content
CSN 44 1729-1989 Molybdenum concentrates. Determination of bismuth content
CSN 56 0065-1985 Methods of sample mineralization before the determination of heavy metals content in the foodstuffs
CSN ISO 4941:1993 Steels and cast irons. Determination of the molybdenum content. Photometric method
CSN 44 1509-1990 Tin-tungsten ores and concentrates. Determination of molybdenum content
CSN 44 1723-1989 Molybdenum concentrates. Determination of phosphorus
CSN 44 1730-1989 Molybdenum concentrates. Determination of rhenium
CSN 42 0554 Cast.6-1980 Chemical analysis of ferromolybdenum. Determination of sulphur
CSN 44 1725-1989 Molybdenum concentrates. Determination of aluminate oxide
CSN 42 0518-1979 Chemical analysis of technical iron. Determination of the molybdenum content
CSN ISO 5498:1994 Agricultural food products - Determination of crude fibre content - General method
CSN 05 1021 Cast.13-1988 Welding. Analysis of aerosols generated in wel- ding. Determination of molybden?m content
CSN 44 1721-1989 Molybdenum concentrates. Determination of silicate oxide
CSN 57 0167-1984 Testing methods for meat products and canned food. Determination of chloride content

HU-MSZT

MSZ 305-1957 Metal content and cadmium content detection in food
MSZ 3612/7.lap-1961 Tin content detection of canned food
MSZ 3612/3.lap-1961 Canned food lead content testing
MNOSZ 3625-1953 Canned food sugar content detection
MSZ 3612/5.lap-1961 Arsenic content detection in canned food
MSZ 3612/9-1982 Canned food metal content detection Aluminum content detection
MSZ 3612/6.lap-1961 Canned food iron content testing
MSZ 17618/2-1972 Canned food testing. Dust content in fast-moving consumer goods
MSZ 3612/2.lap-1961 Detection of copper content in canned food
MSZ 3612/12-1979 Canned food metal content detection Cadmium content detection
MSZ KGST 1230-1978 Determination of silicon content in molybdenum steel
MSZ 3612/11-1982 Canned food metal content detection Mercury content detection
MSZ 279/7-1984 Detection of metal content in food. Detection of cadmium content
MSZ 3621/2-1970 Detection of formic acid content in canned food
MSZ KGST 2788-1980 Determination of moisture content of preserved food
MSZ KGST 2787-1980 Determination of protein content of preservative foods
MSZ 279/1-1987 Determination of metal content in food lead
MSZ KGST 2428-1980 Determination of net content and ingredient content ratio of preservative foods
MNOSZ 3622-1953 Detection of picaric acid content in canned food
MSZ 3612/10.lap-1962 Allowable value of metal content in canned food
MSZ 279/3-1987 Determination of zinc metal content in food
MSZ 3612/8.lap-1961 Detection of nitrogen content in canned food tomato products
MSZ 3612/1.lap-1961 Preparation for testing metal content in canned food
MSZ KGST 2429-1980 Determination of dry matter content of preservative foods
MSZ 3620/2-1972 Canned food testing acetic acid content testing
MSZ 14474/2-1981 Content determination of food mixtures. Primrose mass determination
MNOSZ 3626-1953 Detection of raw fiber content in canned food
MNOSZ 3620-1953 Canned food alcohol and acetic acid content detection
MSZ 14474/3-1981 Food substance content testing, caffeine determination
MSZ 3621/1-1972 Canned food testing Sulfuric acid content testing
MSZ KGST 963-1978 Concept of Determination of Molybdenum Content in Iron and Steel
MSZ 3615-1980 Detection of parasite and egg content in canned food
MSZ 3620/1-1972 Canned food testing E. coli content testing
MNOSZ 3619-1953 Canned food chemical effects and acid content testing
MNOSZ 17619-1954 Definition of the concept of protein content in preserved foods
MSZ 3607/1-1971 Canned food solid matter and moisture content testing
MSZ 3640/1-1981 Meat and meat food microbial testing content testing
MSZ 6367/13-1982 Food and feed processing industry seeds and used product testing. Hardness content and mineral content

PL-PKN

PN A04013-1959 food. Determination of zinc content
PN A04015-1959 food. Determination of iron content
PN A04010-1959 food. Determination of arsenic content
PN A04016-1962 Food products. Determination of benzoic oc'd confents
PN A04017-1964 Food products Determination of sorbic acid contents
PN A75022-1962 Food products Determina?ion o{ sulphur dioxide content
PN A74039-1964 Grain milling products Determination of the fat content

KR-KS

KS M ISO 3706-2017 Phosphoric acid for industrial use(including foodstuffs) — Determination of total phosphorus(V) oxide content — Quinoline phosphomolybdate gravimetric method

ES-AENOR

UNE 35-055 Pt.1-1985 Iron molybdenum. Determination of molybdenum content. gravimetry

Lithuanian Standards Office

LST 1984-2006 Foodstuffs - Determination of preservatives content in fatty foods
LST 1492-2013 Bakery goods - Methods for determination of moisture content
LST EN 12014-5-2001 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
LST EN 1786-2000 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy

RO-ASRO

STAS 7118-1979 FOOD CANS Arsenic determination
STAS 12889/3-1990 Calcium mol ybdate. Copper content determination
STAS 7119-1986 FOOD CANS Tin dctermination
STAS 9829/3-1983 FERROMOLYBDENUM Determination of silicon content
STAS 9829/9-1983 FERROMOLYBDENUM Determination of copper content
STAS 5955-1986 CANNED FOOD Lead determination
STAS 8613/6-1980 CONCENTRATED FOODSTUFF Determination of nitrogen content
STAS 8613/1-1980 CONCENTRATED FOODSTUFF Determination of moisture content
STAS 8613/2-1970 CONCENTRATED FOODSTUFF Determination of ash content
STAS 8613/5-1980 CONCENTRATED FOODSTUFF Determination of fat content
STAS 9682/2-1974 Stimulant foods COCOA DEANS Determination of moisture content (Routine method)
STAS 2602-1991 Cast irons and steels. Molybdenum content determination
STAS 12311-1985 Agroalimentary products FLOUR Determination of potassium 40 content
STAS 12379-1985 Agroalimentary products. Flour Determination of 226 radium content
SR ISO 4687:1995 Iron ores-Determination of phosphrus content. Molybdenum blue spectrophotometric method
STAS 1269/11-1984 COPPER LEAD, ZINC, BISMUTH, MOLYBDENUM, PYRITE AND COMPLEX SULPHIDE ORES AND CONCENTRATES Determination of molybdenum

VN-TCVN

TCVN 4415-1987 Canned foods.Determination of water content
TCVN 1980-1988 Canned foods.Determination of iron content by photometric method
TCVN 4590-1988 Canned foods.Determination of cellulose content
TCVN 4587-1988 Canned foods.Determination of mineral foreign matter content
TCVN 7410-2004 Foodstuffs.Detection of irradiated food containing bone.Method by ESR spectroscopy
TCVN 6688-1-2007 Milk products and milk-based foods.Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method).Part 1: Infant foods
TCVN 1817-2009 Steel and iron.Determination of molipdenum content.Methods of chemical analysis
TCVN 5103-1990 Agricultural food products.Determination of crude fibre content.General method
TCVN 7411-2004 Foodstuffs.Detection of irradiated food containing cellulose by ESR spectroscopy

Indonesia Standards

SNI 01-2358-1991 Food, Determination of borax content
SNI 07-3114-1992 Test method for determination of molybdem content of steels by photometric method

CO-ICONTEC

ICONTEC 1556-1980 Food industry, meat products, measuring nitrogen content

Japanese Industrial Standards Committee (JISC)

JIS G 1218:1994 Iron and steel -- Methods for determination of molybdenum content
JIS H 1697:1976 Method for determination of molybdenum in tantalum
JIS H 1280:1998 Method for determination of molybdenum in nickel alloys
JIS H 1280:1988 Methods for determination of molybdenum in nickel alloy castings

British Standards Institution (BSI)

BS EN 14083:2003 Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion
BS EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay
BS EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
BS ISO 8262-1:2005 Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (reference method) - Infant foods

PT-IPQ

NP 1296-1976 condiment. Measurement of natural dietary fiber content

IX-FAO

CODEX STAN 53-1981 Codex standard for special dietary foods with low sodium content (including salt substitutes)

CN-STDBOOK

图书 A-4913 What to Know About Food Labeling - Dates and Net Amounts

German Institute for Standardization

DIN EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
DIN 50511:1994 Copper and copper alloys; determination of phosphorus content; molybdenium blue and molybdovanadate spectrophotometric method
DIN EN 14083:2003 Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion; German version EN 14083:2003
DIN EN 12014-5:1997-08 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
DIN EN 1376:1996 Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method; German version EN 1376:1996
DIN EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay; German version EN 14131:2003
DIN EN 1786:1997-03 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996
DIN CEN/TS 15506:2007 Foodstuffs - Determination of trace elements - Determination of tin in fruit and vegetables preserved in cans by flame atomic absorption spectrometry (AAS); German version CEN/TS 15506:2007
DIN EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy; German version EN 1786:1996
DIN EN 1378:1996 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography; German version EN 1378:1996

American Society for Testing and Materials (ASTM)

ASTM D3372-02 Standard Test Method for Molybdenum in Water
ASTM D3372-02(2007)e1 Standard Test Method for Molybdenum in Water
ASTM D3372-12 Standard Test Method for Molybdenum in Water
ASTM D3372-92(1996) Standard Test Method for Molybdenum in Water

SCC

NS-EN 12014-5:1997 Foodstuffs — Determination of nitrate and/or nitrite content — Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
DANSK DS/EN 12014-5:1997 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
NS-EN 1786:1996 Foodstuffs — Detection of irradiated food containing bone — Method by ESR spectroscopy
VDI 2310 BLATT 37-2015 Maximum emission values — Maximum emission values for molybdenum to protect farm animals and the food derived from them
DANSK DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
DANSK DS/EN ISO 8381:2008 Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method)

European Committee for Standardization (CEN)

EN 1786:1996 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
EN 14131:2003 Foodstuffs - Determination of folate by microbiological assay

Danish Standards Foundation

DS/EN 12014-5:1998 Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
DS/EN 1786:1997 Foodstuffs - Detection of irradiated food containing bone - Method by ESR spectroscopy
DS/EN ISO 8381:2008 Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method)

CU-NC

NC 24-29-1984 Inorganic Chemical Products Common Salt. Determination of Humidity Content

International Truck and Engine Corporation (ITEC)

INTERN CEMS BT-49-2009 Determination Of Molybdenum Disulfide In Lubricants

VDI - Verein Deutscher Ingenieure

VDI 2310 BLATT 37-2014 Maximum immission values - Maximum molybdenum intake values to protect farm animals and the food derived from them

FI-SFS

SFS 5299-1987 Food microorganisms. Determination of mold content in tomato products

BE-NBN

NBN T 03-275-1985 Phosphoric acid for industrial use (including foodstuffs) - Determination of vanadium content - Phosphotungsten vanadate spectrometric method

(U.S.) Ford Automotive Standards

FORD FLTM AJ 005-01-2000 DETERMINATION OF MOLYBDENUM DISULFIDE IN GREASES

IN-BIS

IS 6120-1971 Test method for total dye content in food colorants