Carbon 13 isotope measurement
Carbon 13 isotope measurement, Total:69 items.
The international standard classification for "Carbon 13 isotope measurement" includes: Soil quality and pedology in general , Sugar and sugar products , Other products of the chemical industry , General methods of tests and analysis for food products , Fruits and derived products , Measurement of volume, mass, density, viscosity .
The Chinese standard classification for "Carbon 13 isotope measurement" includes: Soil and fertilizer in general , Sugar refining , Basic standard and general method , Petroleum geology exploration , Other chemical products in general , Basic standards and general methods , Beverages in general , Hydrogeological survey , Basic standards and general methods .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 18932.1-2002 Method for the determination of C-4 plant sugars in honey--Stable carbon isotope ratio mehtod
- GB/T 18340.2-2010 Organic geochemical analysis method for geological samples—Part 2:Determination of organic carbon stable isotopic component—Isotopic mass spectrometry
- GB/T 42490-2023 Soil quality—Determination of total content and isotope ratio of organic carbon and nitrogen of soil and biological samples—Stable isotope ratio mass spectrometry
Professional Standard - Petroleum
- SY/T 5239-1991 Methods for Hydrogen and Carbon Isotope Analysis of Petroleum and Sedimentary Organic Matter
- SY/T 6039-1994 Carbonate Rock Carbon Oxygen Isotope Determination Phosphoric Acid Method
- SY/T 5238-1991 Hydrogen, carbon and oxygen isotope sample preparation method in natural gas
- SY/T 5238-2008 Analysis method for carbon and oxygen isotope of organic matter and carbonate
Professional Standard - Chemical Industry
- HG/T 4138-2010 Stable isotope 13C labelled Urea
Group Standards of the People's Republic of China
- T/NAIA 0208-2023 Determination of Stable Isotope Ratio of Carbon and Nitrogen in Lycium Barbarum by Stable Isotope Analyzer Method
- T/CNFIA 142-2022 Determination of the 13C/12C isotope ratio of ascorbic acid in vitamin C products
Professional Standard - Light Industry
- QB/T 4854-2015 Determination of the carbon isotope ratio (13C/12C) of total sugar and pulp in orange juice. Method using isotope ratio mass spectrometry
- QB/T 4852-2015 Determination of the carbon isotope ratio(13C/12C)of CO2 in sparkling wines. Method using isotope ratio mass spectrometry
Professional Standard - Geology
- DZ/T 0184.21-1997 Determination of carbon dioxide of oxygen isotope in natural water - water balance method
- DZ/T 0184.17-1997 Determination of carbon and oxygen isotopic composition in carbonate mineral or rock in phosphoric acid method
- DZ/T 0184.18-1997 Determination of carbon and oxygen isotopic composition of carbonate in trace paleontological fossils
- DZ/T 0064.77-1993 Groundwater quality test methods - the determination ofoxygen isotope with CO2-H2O balance method
- DZ/T 0184.8-1997 Determination of 40Ar -39 Ar isotope geological age and argon isotope ratio
- DZ/T 0184.6-1997 Determination of samarium-neodymium isotope geological age and neodymium isotope ratio
- DZ/T 0184.4-1997 Determination of rubidium-strontium isotope geological age and strontium isotope ratio in rock and mineral
- DZ/T 0184.2-1997 Determination of the geological age of trace acorite uranium lead isotepe
- DZ/T 0184.22-1997 Determination of silicon isotopic composition
National Metrological Technical Specifications of the People's Republic of China
- JJF 1508-2015 Primary Method of Isotopic Abundance Measurement
国家能源局
- SY/T 5238-2019 Analysis method for carbon and oxygen isotope in organic matter and carbonate
能源部
- SY 5238-1991 Methods for sample preparation of hydrogen, carbon and oxygen isotopes in natural gas
海关总署
- SN/T 4675.31-2019 Determination of carbon stable isotope ratio of glycerol in wine for expore LC-IRMS method
Professional Standard - Agriculture
- SN/T 5035-2018 Method for the determination of carbon stable isotope ratio inalcoholic beverage ethanol for export - Gas chromatography-combustion - Isotope ratio mass spectrometer method (GC-C-IRMS)
未注明发布机构
- GJB 8791-2018 Mass spectrometric method for measuring abundances of lithium isotope
国家质量监督检验检疫总局
- SN/T 4675.3-2016 Dertermination of the stable carbon isotope ratio of ethanol in wine for export
Inner Mongolia Provincial Standard of the People's Republic of China
- DB15/T 975-2016 Detection method of carbon and nitrogen isotope abundance ratio in beef and mutton of livestock products
工业和信息化部
- QB/T 5164-2017 Determination of the stable carbon isotope ratio C13C/12C of ethanol in Baijiu--Gas chromatography-combustion-isotope ratio mass spectrometry
- QB/T 5163-2017 Determination of the stable carbon isotope ratio(13C/12C ) of acetic acid in vinegar-Gas chromatography-combustion-isotope ratio mass spectrometry
- QB/T 5299-2018 Determination of the 13C/12C isotope ratio of glycerol in wines. Method using liquid chromatography coupled to isotope ratio mass spectrometry
Professional Standard - Commodity Inspection
- SN/T 3846-2014 Determination of carbon isotope ratio in apples and concentrated apple juice for export
Professional Standard - Energy
- NB/T 11338-2023 Shale gas一Determination of the ratio of adsorbed gas to free gas一Methane carbon isotope quantitative method
交通运输部
- JT/T 1190-2018 Technical regulations of oil fingerprint identification of water oil spill based on stable isotope analysis
National Metrological Verification Regulations of the People's Republic of China
- JJG 2096-2017 Concentration of Element Based on Isotope Dilution Mass Spectrometry
Professional Standard - Nuclear Industry
- EJ/T 842-1994 Zinc Isotope Ratio and Zinc Content Measurement Double Dilution Mass Spectrometry
German Institute for Standardization
- DIN V ENV 13070:1998 Fruit and vegetable juices - Determination of stable carbon isotope ratio (<(hoch)13>C/<(hoch)12>C) in the pulp of fruits juices - Method using isotope ratio mass spectrometry; German version ENV 13070:1998
- DIN V ENV 12140:1996 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (<(hoch)13>C/<(hoch)12>C) of sugars from fruit juices - Method using isotope ratio mass spectrometry; German version ENV 12140:1996
British Standards Institution (BSI)
- DD ENV 13070:1998 Fruit and vegetable juices. Determination of the stable carbon isotope ratio (<sup>13</sup>C/<sup>12</sup>C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry
- DD ENV 12140:1997 Method for determination of stable carbon isotope ratio (<sup>13</sup>C/<sup>12</sup>C) of sugars from fruit juices, using isotope ratio mass spectrometry
- BS EN 2557:1997 Carbon fibre preimpregnates - Determination of mass per unit area
Danish Standards Foundation
- DS/ENV 13070:1998 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry
- DS/ENV 12140:1997 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruit juices - Method using isotope ratio mass spectrometry
SCC
- NS-ENV 13070:1998 Fruit and vegetable juices — Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices — Method using isotope ratio mass spectrometry
- NS-ENV 12140:1996 Fruit and vegetable juices — Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices — Method using isotope ratio mass spectrometry
- AWWA ACE94122 Use of Carbon Isotopes to Evaluate Sources of Stream DOC in Forested Watersheds
- BS 3680-2C:1967 Measurement of liquid flow in open channels. Dilution methods. Radioisotope techniques
AENOR
- UNE-ENV 12140:1997 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices - Method using isotope ratio mass spectrometry
- UNE-ENV 13070:2001 FRUIT AND VEGETABLE JUICES - DETERMINATION OF THE STABLE CARBON ISOTOPE RATIO (13C/12C) IN THE PULP OF FRUIT JUICES - METHOD USING ISOTOPE RATIO MASS SPECTROMETRY.
Lithuanian Standards Office
- LST L ENV 12140-2000 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices - Method using isotope ratio mass spectrometry
- LST L ENV 13070-2000 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices - Method using isotope ratio mass spectrometry
European Committee for Standardization (CEN)
- DD ENV 13070-1998 Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruits juices - Method using isotope ratio mass spectrometry
- DD ENV 12140-1996 Fruit and Vegetable Juices - Determination of the Stable Carbon Isotope Ratio (13C/12C) of Sugars from Fruits Juices - Method Using Isotope Ratio Mass Spectrometry
- DD ENV 12 140-1996 Fruit and Vegetable Juices - Determination of the Stable Carbon Isotope Ratio (13C/12C) of Sugars from Fruits Juices - Method Using Isotope Ratio Mass Spectrometry
API - American Petroleum Institute
- API 4169-1972 THE ISOTOPIC COMPOSITION OF ATMOSPHERIC CARBON MONOXIDE
RU-GOST R
- GOST R 53586-2009 Juices and juice products. Identification. Determination of stable carbon isotopes by mass-spectrometry
- GOST 31714-2012 Juices and juice products. Identification. Determination of stable carbon isotopes by mass-spectrometry method
American Society for Testing and Materials (ASTM)
- ASTM C1380-04 Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry
- ASTM C1380-04(2011) Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry
- ASTM C1380-97 Standard Test Method for Determination of Uranium Content and Isotopic Composition by Isotope Dilution Mass Spectrometry
- ASTM D7219-05 Standard Specification for Isotropic and Near-isotropic Nuclear Graphites
- ASTM D7219-08 Standard Specification for Isotropic and Near-isotropic Nuclear Graphites
ES-UNE
- UNE-EN IEC 62793:2022 Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.
- UNE 34101:2022 Fruit and vegetable juices. Determination of the stable carbon isotope ratio (13C/12C) in the pulp of fruit juices. Method using isotope ratio mass spectrometry.
- UNE 34102:2022 Fruit and vegetables juices. Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices. Method using isotope ratio mass spectrometry.
HU-MSZT
- MSZ MI 19380-1977 Iodine isotope detection in water
RO-ASRO
- STAS SR 12271-18-1996 Uranium dioxide. Uranium isotopic analysis by mass spectrometry
FI-SFS
- SFS 3049-1977 Determination of basic production and basic production capacity of phytoplankton using carbon radioactive isotope method
Carbon isotope 13C/12C ratio,Carbon 13 isotope measurement,Carbon Isotope Measurements,Carbon Isotope Measurements,Measurement of carbon isotopes