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Database: 365,228(8 Aug 2026)

food grade brass

food grade brass, Total:104 items.

The international standard classification for "food grade brass" includes: Alcoholic beverages , Fish and fishery products , Food additives , food products in general .

The Chinese standard classification for "food grade brass" includes: Fermented wines , Freshwater aquaculture and product , Natural food additives , Synthetic food additives , Hygiene, safety and labor protection , Food sanitation .


Hebei Provincial Standard of the People's Republic of China

Anhui Provincial Standard of the People's Republic of China

Group Standards of the People's Republic of China

Professional Standard - Agriculture

Hubei Provincial Standard of the People's Republic of China

Professional Standard - Non-ferrous Metal

  • YS/T 1672-2023 Copper - zinc enrichment by-product of brass melting casting

General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

Professional Standard - Light Industry

National Health Commission of the People's Republic of China

  • GB 1886.104-2015 National Food Safety Standard — Food Additives — Quinoline yellow
  • GB 1886.319-2021 National food safety standard Food additives - Hippophae rhamnoides yellow
  • GB 1886.61-2015 National Food Safety Standard — Food Additives — Saffron yellow
  • GB 1886.318-2021 National food safety standard Food additives - Zeaxanthin
  • GB 1886.76-2015 National Food Safety Standard — Food Additives — Curcumin
  • GB 1886.346-2021 National food safety standard Food additives - Orange yellow
  • GB 1886.41-2015 National Food Safety Standard — Food Additives — Yellow gum
  • GB 1886.60-2015 National Food Safety Standard — Food Additives — Turmeric

Jiangxi Provincial Standard of the People's Republic of China

Gansu Provincial Standard of the People's Republic of China

IN-BIS

HU-MSZT

Association Francaise de Normalisation

  • NF A51-104:1983 SEMI-FINISHED PRODUCTS MADE OF COPPER AND COPPER ALLOYS. BARS,WIRES AND SECTIONS MADE OF BRASSES. CHARACTERISTICS.
  • NF A51-103:1977 HALF-PRODUCTS IN COPPER AND COPPER ALLOYS. ROUND BRASS TUBES FOR GENERAL PURPOSES.
  • NF A51-101:1983 SEMI-FINISHED PRODUCTS MADE OF COPPER AND COPPER ALLOYS. ROLLED PRODUCTS MADE OF BRASSES FOR GENERAL USE. CHARACTERISTICS.

RU-GOST R

Defense Logistics Agency

FI-SFS

  • SFS 8688-1987 shipbuilding. Reducing pipe joint. Pressure level L. Brass products
  • SFS 2253-1968 Copper alloy products. Brass pressed angle bar

TR-TSE

  • TS 613-1968 CLASSIFICATION OF BRASSES, LEADED BRASSES. SFECIAL BRASSES AND HIGH TENSILE BRASSES

SCC

  • BS 250:1940 High tensile brass bars and sections (grades A and B)
  • BS 250:1926 High tensile brass bars and sections (grades A and B)
  • BS 885:1953 Brass tubes for general purposes 70/30 arsenical brass, aluminium brass

Standard Association of Australia (SAA)

  • AS H9:1932 High tensile brass bars and sections (grades A and B)
  • AS H9:1940 High tensile brass bars and sections (grades A and B)

UY-UNIT

  • UNIT 654-1982 Weldless copper alloy pipe (brass) for secondary drainage

Indonesia Standards

VN-TCVN

IT-UNI

  • UNI 3310-P3-1972 Semi-processed products of copper and its alloys, copper obtained by plastic processing, binary brass, lead brass and special brass tubes. Mechanical properties
  • UNI 3310-P4-1972 Semi-processed products of copper and its alloys, copper obtained by plastic processing, binary brass, lead brass and special brass wire. Mechanical properties
  • UNI 7160-P3-1972 Does not contain ferrous metal scrap. Brass Scrap Grading

American Society for Testing and Materials (ASTM)

CZ-CSN