Mannose
Mannose, Total:7 items.
The international standard classification for "Mannose" includes: Starch and derived products , Food additives , Sugar and sugar products .
The Chinese standard classification for "Mannose" includes: Other fermented goods , Natural food additives , Sugar refining .
General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China
- GB/T 32096-2015 Mannitol for industry
Professional Standard - Supply and Marketing Cooperative
- GH/T 1314-2020 Determination of Mannose in Honey— High performance liquid chromatography method
- GH/T 1330-2021 Determination of the mole fraction of galactose and mannose in galactomannan as food additive-Capillary gas chromatography
Professional Standard - Agriculture
- NY/T 2279-2012 Determination of Fucose, Arabitol, Trehalose Dihydrate, Mannitol, Mannose, Glucose, Galactose and Ribose in Edible Fungi by Ion Chromatography
National Health Commission of the People's Republic of China
- GB 1886.177-2016 National Food Safety Standard — Food Additives- D-Mannitol
Group Standards of the People's Republic of China
- T/HBYY 0002-2018 D-Mannose
Sichuan Provincial Standard of the People's Republic of China
- DB51/T 3012-2023 Determination of Mannan Oligosaccharides in Feed Additives
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